NAM KEE CHICKEN RICE MENU SINGAPORE & UPDATED PRICES 2025
In the heart of Singapore’s bustling food scene, where countless stalls vie for attention, Nam Kee Chicken Rice stands as a beloved institution built on a legacy of unwavering tradition. Renowned for serving one of the most authentic and comforting plates of Hainanese chicken rice, Nam Kee’s appeal lies in its no-frills philosophy and a commitment to mastering the simple things. But what truly sets it apart is its unique signature side: a savoury, crunchy mound of preserved radish known as “cai po.
| Name | NAM KEE CHICKEN RICE |
| Location | 201 Upper Thomson Rd, Singapore 574343 |
| Outlets | 1 |
| Operating Hours | Monday – Sunday, 10:45 am–8:30 pm |
| Delivery Hotline | +6596379168 |
NAM KEE CHICKEN RICE MENU SINGAPORE PRICES 2025
Nam Kee Chicken Rice Singapore Menu has been neatly arranged into various other categories that include Let’s take a look at the prices of all the items offered by this restaurant:
WEE NAM KEE SET MEAL MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Rice Set | SGD 12.90 |
| BBQ + Roasted Pork Rice Set | SGD 12.90 |
WEE NAM KEE RICE MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Chicken Rice | SGD 7.50 |
| BBQ + Roasted Pork Rice | SGD 8.70 |
| BBQ Pork Rice | SGD 7.50 |
| Roasted Pork Rice | SGD 7.50 |
| White Rice | SGD 1.00 |
WEE NAM KEE ALA CARTE MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Curry Fish Head | SGD 33.80 |
| Whole Chicken | SGD 49.20 |
| Half Chicken | SGD 24.60 |
| Quarter Chicken | SGD 12.30 |
| BBQ & Roasted Pork Platter | SGD 15.40 |
| BBQ Pork | SGD 11.70 |
| Roasted Pork | SGD 11.70 |
| HK Kai Lan w/ Oyster Sauce | SGD 11.10 |
| Plain Noodle | SGD 1.40 |
| Fragrant Rice | SGD 1.40 |
| Plain Rice | SGD 1.20 |
| Egg | SGD 1.30 |
| Chicken Gizzard | SGD 1.00 |
| Chicken Liver | SGD 1.00 |
WEE NAM KEE PORRIDGE & SOUP MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Soup of the Day | SGD 9.10 |
| Dumpling Soup | SGD 8.60 |
WEE NAM KEE BEVERAGES MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Fresh Lime | SGD 3.10 |
| Water Chestnut | SGD 3.10 |
| Homemade Barley | SGD 3.10 |
| Homemade Chrysanthemum | SGD 3.10 |
| Coke | SGD 3.10 |
| Coke Zero | SGD 2.50 |
| Sprite | SGD 3.10 |
| Pokka Oolong Tea | SGD 3.10 |
| Pokka Green Tea | SGD 3.10 |
Secret Recipes Of WEE NAM KEE Menu Singapore
| No. | Dish Name | Secret Recipe Description |
|---|---|---|
| 1 | Hainanese Chicken Rice | Tender poached chicken served with fragrant rice and chili sauce |
| 2 | Hainanese Chicken Curry | Aromatic curry with Hainanese chicken, potatoes, and spices |
| 3 | Fried Hainanese Chicken | Crispy fried chicken with a special marinade and dipping sauce |
| 4 | Hainanese Chicken Soup | Clear soup with chicken broth, Hainanese chicken pieces, and vegetables |
| 5 | Hainanese Chicken Chop | Chicken thigh marinated, breaded, and fried to perfection |
| 6 | Hainanese Chicken Noodles | Egg noodles served with Hainanese chicken, vegetables, and broth |
| 7 | Hainanese Chicken Salad | Fresh salad with Hainanese chicken slices, greens, and dressing |
NUTRITION TABLE OF NAM KEE CHICKEN RICE SINGAPORE
| Dish | Calories | Protein (g) | Carbohydrates (g) | Fat (g) | Sodium (mg) |
|---|---|---|---|---|---|
| Poached Chicken Rice | 600 | 35 | 80 | 15 | 1000 |
| Roasted Chicken Rice | 650 | 38 | 82 | 18 | 1100 |
| Chicken Rice Soup | 150 | 10 | 20 | 5 | 600 |
| Fried Tofu | 200 | 10 | 15 | 12 | 500 |
| Crispy Pork Belly | 350 | 20 | 10 | 25 | 800 |
| Hainanese Beef Brisket | 700 | 40 | 50 | 30 | 1200 |
| Curry Chicken | 800 | 45 | 60 | 35 | 1300 |
| Steamed Vegetables | 100 | 3 | 20 | 1 | 200 |
IS NAM KEE CHICKEN RICE HALAL?
No, Nam Kee Chicken Rice is not a halal-certified restaurant. So, Muslims are not recommended to eat at this restaurant. This is not a suitable eatery for Muslims.
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HOT-SELLING ITEMS ON NAM KEE CHICKEN RICE MENU SINGAPORE
Hainanese Steamed Chicken Rice: This is the heart of the menu and the most popular order. Diners come for the perfectly poached, tender, and juicy chicken, which is a hallmark of traditional Hainanese chicken rice. The chicken is typically served with its signature gelatinous skin and is complemented by Nam Kee’s fragrant rice.
The Signature “Cai Po” (Preserved Radish): This is what truly sets Nam Kee apart and is a hot-selling add-on or side dish. The “cai po” is a mixture of preserved radish that has a savoury, slightly salty, and crunchy texture. It is a unique topping that adds a distinct flavour and texture, making the chicken rice experience at Nam Kee unique.
Hainanese Roasted Chicken: While the steamed chicken is the traditional classic, the roasted version is also a popular choice for those who prefer a crispier skin and a slightly more robust flavour profile. It provides a delicious alternative while still maintaining the core of the Hainanese chicken rice dish.
The Sauces: The three essential sauces—the spicy chilli sauce, fresh ginger paste, and dark soy sauce—are key to the experience. Customers often praise the balance of these sauces, with the chilli sauce, in particular, being a crucial part of the overall flavour.
VIDEO OF NAM KEE CHICKEN RICE RESTAURANT
ABOUT NAM KEE CHICKEN RICE SINGAPORE
The menu at Nam Kee Chicken Rice in Singapore is a masterclass in simplicity, built around the single, iconic dish that has made it a local institution. The core offering is a plate of perfectly executed Hainanese chicken rice, featuring tender, poached chicken served with fragrant, oily rice that is cooked to perfection with chicken stock and ginger. What truly sets Nam Kee apart, however, is its signature side: a unique topping of savoury and crunchy “cai po” (preserved radish) that adds a distinct flavour and texture to every bite.
LOCATION & CONTACT
OPENING & CLOSING TIME
NAM KEE CHICKEN RICE REVIEWS
I’ve been a loyal customer of Nam Kee for years, and it’s all because of their unique cai po. That crunchy, savory preserved radish is an absolute game-changer. It adds a whole new layer of flavor and texture to the chicken rice that you just can’t find anywhere else. The chicken is always tender and the rice is perfectly fragrant, but the cai po is the real star that keeps me coming back.
“Robin”
Nam Kee is the definition of a classic. There’s no fancy decor, just a simple coffeeshop serving one of the most authentic plates of chicken rice you can get. The steamed chicken is incredibly juicy, and the rice is so fragrant you could eat it on its own. I love how the chili sauce has a nice spicy kick, and the ginger paste is so fresh. It’s an affordable and satisfying meal that takes me back to my childhood. This is the kind of no-frills, traditional food that Singapore is famous for.
“Rylee”
I had the roasted chicken rice here, and it was fantastic. The skin was crispy, and the meat was just as moist as the steamed version. The portions were generous, and I loved how the fresh, clear broth was served alongside. The cai po was a surprise and a welcome addition, adding a nice salty crunch to the meal. For a simple and delicious lunch, you really can’t go wrong. It’s a great spot for a quick, affordable, and deeply satisfying taste of local food.
“Roxanne”
ALTERNATIVES OF NAM KEE CHICKEN RICE RESTAURANT IN SINGAPORE
Tian Tian Hainanese Chicken Rice: Located at the Maxwell Food Centre, Tian Tian is arguably the most famous chicken rice stall in Singapore, even earning a Michelin Bib Gourmand award. It’s known for its incredibly fragrant and flavorful rice, which is the star of the show.
Boon Tong Kee: With multiple outlets, Boon Tong Kee is a popular choice for its tender, silky-smooth chicken and delicious rice. It operates in a more casual restaurant setting compared to a hawker stall, making it great for group meals.
Loy Kee Best Chicken Rice: A long-standing name in the chicken rice scene, Loy Kee is celebrated for its traditional flavors and fragrant rice. It provides a classic, nostalgic dining experience.
Tiong Bahru Hainanese Boneless Chicken Rice: Another Michelin Bib Gourmand recipient, this stall at Tiong Bahru Market is known for its delicious, tender chicken and a simple yet satisfying plate of chicken rice that attracts long queues.
FAQs
Is Nam Kee Chicken Rice Halal?
No, Nam Kee Chicken Rice is not a halal-certified restaurant. So, Muslims are not recommended to eat at this restaurant. This is not a suitable eatery for the Muslims.
How many Nam Kee Chicken Rice outlets are there in Singapore?
Nam Kee Chicken Rice is located at the 201 Upper Thomson Rd, Singapore 574343.
What kind of food does Nam Kee specialize in?
Nam Kee specializes in Hainanese chicken rice, a classic Singaporean dish. They are known for their traditional preparation and a unique signature side dish.
What is the must-try dish at Nam Kee?
The must-try dish is the Hainanese Steamed Chicken Rice. The chicken is praised for being tender and juicy, but what truly sets it apart is the unique addition of “cai po” (preserved radish), which adds a salty and crunchy texture to the meal.
Do they offer both steamed and roasted chicken?
Yes, you can order either the traditional steamed chicken or the roasted chicken. Both are popular choices, but the steamed version is the classic that most people associate with authentic Hainanese chicken rice.
Do I need to make a reservation?
No, you do not need a reservation. As a hawker stall, seating is on a first-come, first-served basis.
Are there any other dishes or sides on the menu?
The menu is very focused, but you can typically order other sides like a Cai Po Omelette or different chicken parts like a drumstick or breast. A simple, clear soup is also served with the meal.
CONCLUSION
In conclusion, Nam Kee Chicken Rice stands as a cherished and enduring fixture in Singapore’s hawker culture, a testament to the power of tradition and simplicity. The menu, focused on perfecting a single, iconic dish, offers a deeply satisfying experience built on tender chicken, fragrant rice, and its unique signature “cai po” (preserved radish). It is a place that proves that a truly great meal doesn’t need frills or fanfare—just an unwavering commitment to quality and a recipe that has earned the love of generations.
SGExplore.com has done deep research in creating this menu; the prices, images and other information have been taken from the official sources mentioned below:
