PHOENIX INDIAN RESTAURANT MENU SINGAPORE & UPDATED PRICES 2024
Nestled in the vibrant city of Singapore, Phoenix Indian Restaurant offers a tantalizing journey through the diverse flavours of India. With a menu that showcases the rich tapestry of regional cuisines, this restaurant has become a beloved destination for those seeking authentic Indian food.
Name | PHOENIX INDIAN RESTAURANT |
Location | KidsSTOP 21, Jurong Town Hall Rd, Omni theatre building, Singapore 609433 |
Outlets | 1 |
Operating Hours | Monday Closed, Tuesday – Saturday, 11 am–2:45 pm, 5:30–9:45 pm |
Delivery Hotline | +6564681044 |
PHOENIX INDIAN RESTAURANT MENU SINGAPORE PRICES 2024
The Phoenix Indian Restaurant Singapore Menu is divided into various other categories like Vegetarian Soups, Vegetarian Soups, Lamb Delights, Fish Delights, Prawn Delights, South Indian Delights, Egg Delights, Vegetarian Starters, Non-Vegetarian Soups, Authentic Tandoori, Chicken Delights, Vegetarian Delights, Raitas, Basmathi Rice, Bread, Desserts, Cold Drinks, Hot Drinks and Alcoholic Beverages.
Below you can find the complete prices of all the items offered by this restaurant:
PHOENIX INDIAN RESTAURANT PRICES – LAMB DELIGHTS
MENU | PRICE |
---|---|
ROGAN JOSH Tender bits of lamb simmered and cooked with spicy gravy in kashmiri style | SGD 15.00 |
KEEMA MUTTER Minced meat and green peas cooked in chef s signature herbs and spices | SGD 14.50 |
KADAI MUTTON Mutton cooked with capsicum onions, spices in kadai gravy | SGD 14.50 |
SAG MUTTON Mutton cooked with spinach in tomato onion gravy | SGD 14.50 |
MUTTON KOLHAPURI Mutton cooked with red chillies and spices in authentic kolhapuri style | SGD 15.00 |
MUTTON MASALA Mutton cooked in spicy onion gravy | SGD 14.50 |
BHUNNA GOSHT CURRY Mutton cooked with a blend of different spices and rich curry | SGD 15.00 |
PHOENIX INDIAN MENU AUTHENTIC TANDOORI
MENU | PRICE |
---|---|
TANDOORI CHICKEN ( Quarter / Half / Full ) Tender spring chicken marinated in yoghurt, herbs & spices and roasted in tandoori oven | SGD 7.00 / 13.00 / 24.00 |
CHICKEN TIKKA Boneless chicken marinated in yoghurt, herbs & spices and roasted in tandoori oven | SGD 13.00 |
CHICKEN MALAI KABAB Boneless chicken marinated in yoghurt, cashew nut paste, herbs & spices and roasted in tandoori oven | SGD 13.00 |
CHICKEN HARIYALI KABAB Boneless chicken marinated in yoghurt, mint herbs & spices and roasted in tandoori oven | SGD 13.00 |
GINGER GARLIC CHICKEN KABAB Boneless chicken marinated in yoghurt, ginger, garlic, herbs & spices and roasted in tandoori oven | SGD 13.00 |
CHICKEN KABAB COMBO A mixture of chicken tikka, malai & hariyali kababs and served in a platter | SGD 14.50 |
MURG AMBIYA KEBAB Chicken marinated in yoghurt, herbs, spices, mango and roasted in tandoori oven | SGD 13.00 |
CHICKEN SEEKH KABAB Chicken Seekh Kebab Lamb marinated with spices and minced, skewered and roasted in tandoor | SGD 13.00 |
MUTTON SEEKH KABAB Mutton Seekh Kebab Lamb marinated with spices and minced, skewered and roasted in tandoor | SGD 15.00 |
FISH TIKKA Cubes of fish fillet marinated in yoghurt.herbs & spices and roasted in tandoori oven | SGD 14.50 |
TANDOORI PRAWNS Prawns marinated in yoghurt, herbs & spices and roasted in tandoori oven | SGD 20.00 |
TANDOORI MUSHROOM Mushrooms marinated in yoghurt, herbs & spices and roasted in tandoori oven | SGD 11.00 |
PANEER TIKKA/ HARIYALI/COMBO Cottage cheese marinated in yoghurt, herbs & spices and roasted in tandoori oven | SGD 12.00 |
TANDOORI BROCCOLI Broccoli marinated in yoghurt, herbs & spices and roasted in tandoori oven | SGD 10.00 |
PHOENIX INDIAN RESTAURANT SINGAPORE MENU – VEGETARIAN SOUPS
MENU | PRICE |
---|---|
TOMATO SOUP Cream of soup with tomatoes | SGD 5.50 |
MULLIGATAWNY SOUP Delicious traditional soup prepared with lentils (dhal) stock | SGD 5.50 |
MUSHROOM SOUP Cream of soup with mushroom | SGD 5.50 |
HOT & SOUR SOUP Soup with mixed vegetables & crushed pepper, made in indo-chinese style | SGD 5.50 |
SWEET CORN SOUP Delicious soup made with sweet corn and vegetables | SGD 5.50 |
PHOENIX MENU (NON-VEGETARIAN SOUPS PRICES)
MENU | PRICE |
---|---|
CHICKEN SOUP Cream of soup with chicken | SGD 6.00 |
HOT & SOUR NON-VEG SOUP Soup with mixed vegetables & crushed pepper, made in indo-chinese style | SGD 6.00 |
SWEET CORN NON-VEG SOUP Delicious soup made with sweet corn and chicken | SGD 6.00 |
CHECK OUT: SENG KEE BLACK CHICKEN MENU SINGAPORE
PHOENIX INDIAN RESTAURANT FISH DELIGHTS MENU
MENU | PRICE |
---|---|
FISH MASALA Fillet of fish cooked in spicy sauce | SGD 13.50 |
FISH CURRY Fish cooked with spicy tomato-onion sauce in south indian style | SGD 13.00 |
FISH CHETTINADU Fish cooked in chettinadu based spices in south Indian style gravy | SGD 13.50 |
FISH HARA MASALA Fish is marinated in hara masala and cooked in onion gravy | SGD 13.50 |
PHOENIX INDIAN PRAWN DELIGHTS PRICES
MENU | PRICE |
---|---|
MALABAR PRAWN Prawns cooked with coconut cream and spices in kerala style | SGD 15.00 |
PRAWN MASALA Prawns cooked in spicy onion gravy | SGD 15.00 |
PRAWN CURRY Prawns cooked with a blend of different spices and rich curry | SGD 15.00 |
PHOENIX INDIAN RESTAURANT MENU – CHICKEN DELIGHTS
MENU | PRICE |
---|---|
CHICKEN TIKKA MASALA Boneless chicken roasted from the tondoori oven, cooked in spicy tomato sauce | SGD 13.00 |
BUTTER CHICKEN Boneless chicken roasted from the tondoori oven, cooked in butter & tomato sauce | SGD 13.00 |
CHICKEN KURMA Cubes of chicken cooked in cashew nut gravy | SGD 13.00 |
KADAI CHICKEN Chicken cooked in capsicums, onions, spices in kadai gravy | SGD 13.00 |
PEPPER CHICKEN MASALA Chicken cooked in thick gravy with black pepper | SGD 13.00 |
SAG CHICKEN Chicken cooked with spinach in tomato onion gravy | SGD 13.00 |
CHICKEN KOLHAPURI Chicken cooked with red chillies and spices authentic kolhapuri style | SGD 13.00 |
PHOENIX NON-VEGETARIAN STARTERS PRICES
MENU | PRICE |
---|---|
CHICKEN 65 Chunks of chicken mixed with spices and deep fried | SGD 12.00 |
CHICKEN GARLIC/HONEY Boneless chicken cooked in chopped garlic in tomato sauce | SGD 12.50 |
CHICKEN CHILLI/MANCHURIAN Boneless chicken cooked in Chinese style | SGD 12.50 |
CHICKEN LOLLIPOP Chicken wings cooked in indo-chinese style | SGD 13.00 |
CHILLI FISH Fried fish cooked with capsicum & onions in indo-chinese style | SGD 14.00 |
CHILLI PRAWN Prawns cooked with capsicum & onion in indo chínese style | SGD 18.00 |
PEPPER PRAWN Stir-fried prawns with pepper | SGD 18.00 |
PHOENIX INDIAN SINGAPORE MENU – VEGETARIAN STARTERS PRICES
MENU | PRICE |
---|---|
ROASTED PAPAD Papad roasted in the tandoori oven | SGD 2.00 |
MASALA PAPAD Roasted papad garnished with chopped tomatoes,onions, herbs and spices | SGD 3.00 |
MIX VEGETABLE PAKODA Assorted mix vegetables seasoned with spices mixed with besan flour and deep fried | SGD 9.00 |
PANEER PAKODA Fried cottage cheese dipped into besan flour and deep fried | SGD 10.00 |
CHILLI PANEER Fried cottage cheese cooked with capsicum and onions in indo-chinese style | SGD 11.00 |
GOBI MANCHURIAN/CHILLI A delicious blend of indo-chinese cooking of cauliflower | SGD 10.00 |
MUSHROOM MANCHURIAN/CHILLI A delicious blend of indo-chinese cooking of mushroom | SGD 10.00 |
GOBI 65 (FRIED) Cauliflower mixed with spices and deep fried | SGD 10.00 |
MUSHROOM 65 (FRIED) Mushroom mixed with spices and deep fried | SGD 10.00 |
ONION PAKODA Onion mixed with spices and deep fried | SGD 9.00 |
PHOENIX INDIAN RESTAURANT – SOUTH INDIAN DELIGHTS
MENU | PRICE |
---|---|
FISH HEAD CURRY ( Small/Medium ) Snapper fish head prepared in style, cooked in tamarind sauces & spices | SGD 25.0/30.0 |
CHICKEN CHETTINADU Chicken cooked in chettinadu based spices in south indian style curry authentic south indian | SGD 13.00 |
FISH CHETTINADU Fish cooked in chettinadu based spices in south Indian style gravy | SGD 12.50 |
PEPPER MUTTON FRY Mutton pieces cooked in peppers, onions, herbs and spices | SGD 13.50 |
PHOENIX RESTAURANT RAITAS PRICES
MENU ITEMS | PRICES |
---|---|
PLAIN YOGHURT | SGD 3.00 |
RAITA Chopped cucumbers.carrots and onions served in fresh whipped yoghurt | SGD 4.00 |
VEGETABLE SALAD A fresh assorted vegetable salad consists of carrots, cucumber, onion, tomatoes | SGD 5.00 |
PHOENIX INDIAN BASMATHI RICE PRICES
MENU | PRICE |
---|---|
BASMATHI WHITE RICE Basmathi rice cooked in perfection | SGD 2.50 |
BIRYANI RICE Indian basmathi rice cooked with herbs & spices | SGD 3.50 |
JEERA RICE Basmathi rice fried with cumin and ghee | SGD 5.00 |
KASHMIRI PULAO Saffron rice cooked with dried fruits and cashew nuts | SGD 6.00 |
NAVARATAN PULAO Vegetables and Paneer cooked with basmathi rice | SGD 5.00 |
CHICKEN BIRYANI Pieces of chicken cooked with spicy biryani rice and served with raita and gravy | SGD 12.00 |
MUTTON BIRYANI Pieces of Mutton cooked with spicy biryani served with raita and gravy | SGD 13.00 |
FISH BIRYANI Cubes of fish cooked with spicy biryani rice and serverd with raita and gravy | SGD 12.00 |
PRAWN BIRYANI Prawns cooked with spicy biryani rice and serverd with raita and gravy | SGD 14.00 |
VEGETABLE BIRYANI Vegetables cooked with spicy biryani rice and serverd with raita and gravy | SGD 9.00 |
MUSHROOM BIRYANI Mushrooms cooked with spicy biryani rice and serverd with raita and gravy | SGD 10.00 |
CHECK OUT:
VEGETARIAN DELIGHTS MENU
MENU | PRICE |
---|---|
DAL MAKHANI Block beans cooked in creamy butter sauce | SGD 10.00 |
DAL THADKA A traditional staple lentil dish served with hot tampering | SGD 8.50 |
YELLOW DAL FRY Yellow dal cooked with tomatoes, onions and butter | SGD 8.00 |
MIXED VEGETABLE KURMA Mixed garden vegetables cooked in coconut & cashew nut gravy | SGD 9.00 |
MIX VEGETABLE CURRY Mixed garden vegetable cooked in sauce | SGD 9.00 |
CHANNA MASALA Large garbanzo beans cooked in spicy sauce | SGD 9.00 |
NAVRATAN KURMA Mixed vegetables cooked with nuts and raisins in creamy sauce | SGD 9.50 |
PALAK PANEER cubes of cottage cheese coooked in a creamy spinach sauce | SGD 10.00 |
PALAK MIX VEGETABLE Mixed vegetables cooked in spinach sauce | SGD 9.50 |
BRINJAL BHARTA Mashed eggplant cooked in tomato-onion gravy | SGD 8.50 |
BHINDI MASALA Fresh lady’s finger cooked in onion gravy | SGD 8.50 |
VEGETABLE KOLHAPURI Mixed vegetables cooked with red chillies & spices authentic kolhapuri style | SGD 10.00 |
VEGETABLE JALFREZI Vegetables are fried in oil and spices to produce a dry thick sauce, cooked with green chillies | SGD 10.00 |
PANEER JALFREZI Paneer are fried in oil and spices to produce a dry thick sauce, cooked with green chillies | SGD 10.50 |
BHINDI DO PYAZA A delicious lady’s finger preparation made with double quantity of onion and spices | SGD 9.00 |
MUSHROOM MUTTER MASALA Mushrooms and green peas cooked in spicy onion gravy | SGD 10.00 |
MUSHROOM DO PYAZA Mushroom preparation made with a double quantity of onion and spices | SGD 10.50 |
JEERA ALOO Potatos cooked with jeera & spices | SGD 9.00 |
ALOO GOBI Fresh cauliflower cooked with potatoes | SGD 9.00 |
ALOO METHI Potatoes cooked in spicy and fenugreek leaves | SGD 9.00 |
ALOO MUTTER Potatoes and green peas cooked in spicy onion gravy | SGD 9.00 |
PANEER BUTTER MASALA Cottage cheese cooked with spices and tomatoes in cashew nut gravy | SGD 10.50 |
PANEER TIKKA MASALA Cubes of paneer roasted in oven and cooked in creamy tomato-onion gravy | SGD 11.00 |
PANEER MAKHANI Fresh cottage cheese cooked with tomatoes.butter and cream in makhani gravy | SGD 10.50 |
KADAI PANEER Fresh cottage cheese cooked with capsicum, onions and spices in kadai gravy | SGD 10.00 |
MUTTER PANEER Green peas and cottage cheese cooked in tomato- onion gravy | SGD 10.50 |
METHI MALAI PANEER Fresh cottage cheese cooked in onion gravy and methi | SGD 10.50 |
KADAI VEGETABLES Mixed vegetables cooked with capsicum, onions and spices in kadai gravy | SGD 10.00 |
VEGETABLE MAKHANI Mixed vegetables cooked with tomatoes, butter and cream in makhani gravy | SGD 10.00 |
PHOENIX INDIAN EGG DELIGHTS MENU
MENU | PRICE |
---|---|
EGG CURRY Eggs cooked in onion based gravy | SGD 8.50 |
KADAI EGG MASALA Eggs cooked in spicy onion gravy | SGD 9.00 |
EGG OMELETTE Beaten egg quickly cooked with chopped onions.tomatoes. herbs and spices | SGD 5.00 |
EGG PODIMAS/BHURJI | SGD 4.50 |
BOILED EGG (2 EGGS) | SGD 3.00 |
PHOENIX DESSERTS PRICES
MENU | PRICE |
---|---|
ICE CREAM VANILLA/CHOC | SGD 2.50 |
PLAIN KULFI | SGD 5.00 |
MANGO KULFI | SGD 6.00 |
GULAB JAMUN | SGD 2.50 |
COLD DRINKS
MENU | PRICE |
---|---|
COKE (LIGHT /ZERO) | SGD2.50 |
SPRITE | SGD 2.50 |
SODA | SGD 2.50 |
ICE LEMON TEA | SGD 2.50 |
ORANGE/ MANGO JUICE | SGD 3.00 |
PLAIN/SALT/SWEET LASSI | SGD 4.00 |
MANGO LASSI | SGD 4.50 |
LIME JUICE | SGD 2.60 |
LIME SODA | SGD 3.50 |
ROSE MILK | SGD 4.00 |
TEA ICE | SGD 2.60 |
MILO ICE | SGD 2.60 |
COFFEE ICE | SGD 2.60 |
BOTTLED WATER | SGD 1.50 |
CHECK OUT: HONG KONG SHENG KEE DESSERT MENU SINGAPORE
HOT DRINKS
MENU | PRICE |
---|---|
TEA | SGD 1.60 |
TEA O | SGD 1.30 |
TEA C | SGD 1.40 |
TEA O LIME | SGD 1.60 |
TEA O GINGER | SGD 1.60 |
GINGER TEA | SGD 2.00 |
MASALA TEA | SGD 3.00 |
COFFEE (NESCAFE) | SGD 2.00 |
COFFEE (BRU) | SGD 3.00 |
COFFEE O | SGD 1.50 |
MILO | SGD 2.20 |
ALCOHOLIC BEVERAGES
MENU | PRICE |
---|---|
BEER | |
HEINEKEN/TIGER/KINGFISHER Bottled, 330ml | SGD 6.00 |
ERDINGER Bottled, 500ml | SGD 11.00 |
KINGFISHER Bottled, 650ml | SGD 11.00 |
WHITE WINE | |
W1 MARQNE’S D ALBAN SAUV BLANC 250ml FRENCH | SGD 13.00 |
W2 CUATRO RAYAS VERDEJO 375ml SPAIN | SGD 23.00 |
W3 LE CHARDONNAY 750ml SW AUSTRALIA | SGD 40.00 |
W4 LE PREM SAUV BLANC 750ml SW AUSTRALIA | SGD 45.00 |
RED WINE | |
R1 MARONE’S D ALBAN 250ml FRENCH | SGD 13.00 |
R2 SONSIERRA CRIANZA 375ml SW AUSTRALIA | SGD 23.00 |
R3 MARQNE’S D ALBAN 750mlFRENCH | SGD 37.00 |
R4 BARBERA D ASTI DOCG 750ml ITALY | SGD 40.00 |
R5 LINCOLN ESTATE SHIRAZ 750ml AUSTRALIA | SGD 45.00 |
R6 LINCOLN EST PREM BLUEFIN MELRLOT 750ml SW AUSTRALIA | SGD 45.00 |
R7 CHATEAU LA LAUZETTE 750ml FRENCH | SGD 50.00 |
R8 FIREBIRD PREMIUM SHIRAZ 750ml ADELAINE HILL | SGD 53.00 |
LIQUOR | |
CHIVAS 12 YEARS | SGD 85.00 |
CHIVAS 18 YEARS | SGD 140.00 |
GLENFIDDICH WHISKEY 12 YEARS | SGD 110.00 |
JOHNNIE WALKER BLACK LABEL | SGD 99.00 |
MACALLAN 12 YEARS | SGD 149.00 |
ST REMY AUTHENTIC VSOP | SGD 80.00 |
IS PHOENIX INDIAN RESTAURANT HALAL?
No, Phoenix Indian Restaurant is not a halal-certified restaurant. Muslims should avoid visiting and eating their food.
CHECK OUT: SUMMER PAVILION MENU SINGAPORE
HOT-SELLING ITEMS ON PHOENIX INDIAN RESTAURANT MENU SINGAPORE
Chicken Tikka Masala: A classic North Indian curry with tender pieces of chicken marinated in yogurt and spices.
Butter Chicken: Another popular North Indian dish featuring chicken cooked in a creamy tomato-based sauce.
Vegetable Biryani: A flavorful rice dish with mixed vegetables and aromatic spices.
aan: A type of leavened flatbread that is often served with curries.
VIDEO OF PHOENIX INDIAN RESTAURANT
ABOUT PHOENIX INDIAN RESTAURANT SINGAPORE
Phoenix Indian Restaurant in Singapore offers a diverse and flavorful menu that showcases the best of Indian cuisine. From classic curries and tandoori dishes to aromatic biryanis and delectable appetizers, there’s something to satisfy every palate.
LOCATION & CONTACT
OPENING & CLOSING TIME
PHOENIX INDIAN RESTAURANT REVIEWS
I’ve been coming to Phoenix Indian Restaurant for years, and their food is always consistently delicious. The Butter Chicken is my favorite – it’s so creamy and flavorful. The service is always friendly and attentive.
Megan
I had the Vegetable Biryani and it was absolutely amazing. The flavors were perfectly balanced, and the rice was cooked to perfection. The portions are generous, and the prices are reasonable. Definitely one of the best Indian restaurants in Singapore.
Aaira
Phoenix Indian Restaurant is a must-visit for anyone who loves Indian food. The atmosphere is cozy and inviting, and the staff are incredibly friendly. I ordered the Chicken Tikka Masala and it was the best I’ve ever had. The flavors were authentic, and the chicken was tender and juicy. I can’t wait to come back and try more of their dishes.
Aaleyah
ALTERNATIVES OF PHOENIX INDIAN RESTAURANT RESTAURANT IN SINGAPORE
Using online restaurant review platforms: Websites like TripAdvisor, Google Maps, and Yelp allow you to search for restaurants based on cuisine, location, and customer ratings.
Consulting local food guides or blogs: These resources often provide recommendations for popular and highly-rated Indian restaurants in Singapore.
Asking locals for suggestions: People who live in Singapore can offer valuable insights into the best dining options in the city.
FAQs
Is Phoenix Indian Restaurant Halal?
No, Phoenix Indian Restaurant is not a halal-certified restaurant. Muslims should avoid visiting and eating their food.
How many Phoenix Indian Restaurant outlets are there in Singapore?
KidsSTOP 21, Jurong Town Hall Rd, Omni theatre building, Singapore 609433
What type of cuisine does Phoenix Indian Restaurant specialize in?
Phoenix Indian Restaurant specializes in authentic Indian cuisine.
Are there vegetarian or vegan options available on the menu?
Yes, Phoenix Indian Restaurant offers a variety of vegetarian and vegan options, including vegetable curries, biryanis, and naan.
What is the price range of the dishes?
The price range at Phoenix Indian Restaurant can vary depending on the specific dishes and the location. It’s generally considered to be reasonably priced for a Singaporean restaurant.
What are the most popular dishes at Phoenix Indian Restaurant?
Popular dishes often include Butter Chicken, Chicken Tikka Masala, Vegetable Biryani, and Naan.
Are there any regional specialties on the menu?
Phoenix Indian Restaurant may offer regional specialties, such as North Indian or South Indian cuisine. Check their menu or ask staff for more information.
CHECK OUT: YAN PALACE MENU SINGAPORE
CONCLUSION
Phoenix Indian Restaurant offers a culinary journey through the diverse flavors of India. With its authentic menu, warm atmosphere, and attentive service, it’s a must-visit destination for those seeking a memorable dining experience. Whether you’re a seasoned Indian food lover or new to the cuisine, Phoenix Indian Restaurant is sure to impress with its delicious dishes and commitment to quality.
SGExplore.com has done deep research in creating this menu, the prices, images and other information have been taken from the official sources mentioned below: