LA PIZZAIOLA MENU SINGAPORE & UPDATED PRICES 2025
In a city celebrated for its diverse culinary landscape, the quest for truly authentic Italian fare often leads discerning diners to a handful of cherished establishments. Among them, La Pizzaiola stands as a beloved institution, a warm and inviting trattoria that has consistently delivered a genuine taste of Italy to the heart of Singapore. Far from the fleeting trends, La Pizzaiola’s enduring appeal lies in its unwavering commitment to tradition, from the blistered, wood-fired crusts of its Neapolitan-style pizzas to the robust, unpretentious flavours of its classic pasta dishes.
| Name | LA PIZZAIOLA |
| Location | 15 Jln Riang, #3, Singapore 358987 |
| Outlets | 2 |
| Operating Hours | Tuesday Closed, Monday – Sunday, 11:30 am–2:30 pm, 5:30–10:30 pm |
| Delivery Hotline | +6562825031 |
LA PIZZAIOLA MENU SINGAPORE PRICES 2025
La Pizzaiola Singapore Menu is neatly organised into various categories such as Let’s look at the prices of all the items offered by this restaurant to their Singaporean customers.
LA PIZZAIOLA MENU
| Menu | Price |
|---|---|
| SPECIALS OF THE DAY | |
| Main Course – Tuna Fillet Pan-seared and Baked, served with Balsamic Reduction & Rocket Salad. | S$30.90 |
| Appetizer – Burrata Parma 300gr Burrata Cheese, Parma Ham, San Marzano Tomatoes & Rockets. | S$40.90 |
| Pasta – Fettuccine Salsiccia Minced Pork Sausage, Mushroom & Cherry Tomatoes in Olive Oil & Garlic | S$26.90 |
| Main Course – Braised Lamb Shank served with Mashed Potato. | S$32.90 |
| Pizza – Bacon Truffle Mozzarella Cheese, Bacon & Black Truffle Paste | S$26.90 |
| ANTIPASTI (APPETIZER) | |
| Focaccia all’ Aglio e Olio Garlic, extra virgin olive oil & sea salt. Served with homemade tomato chutney | S$9.90 |
| Sfoglia di Melanzane alla Parmigiana Baked layered eggplant in tomato sauce with mozzarella & parmesan cheese | S$15.90 |
| Trippa con Fagioli Stew veal tripe in tomato sauce with white beans, herbs & Parmigiano Reggiano cheese | S$17.90 |
| Caponato con Uovo e Parmigiano Croccante Capsicum, eggplant, red onion, black olives, peeled tomato topped with sous vide egg & parmesan cheese crisp | S$16.90 |
| Saute’ di Cozze Sautéed black mussels with tomatoes in white wine sauce | S$18.90 |
| Polpo e Patate Octopus leg with mashed potato & Italian parsley sauce | S$29.90 |
| Portobello with Mozzarella e Tartufo Baked portobello mushroom with mozzarella cheese & black truffle | S$17.90 |
| SALAD | |
| Caesar Salad Romaine lettuce with bacon bites, croutons, grated parmesan cheese & sous vide egg in Caesar dressing | S$16.90 |
| Insalata di Rucola Arugula salad with sun-dried tomato, shaved parmesan cheese, button mushroom & black olives in balsamic vinegar dressing | S$18.90 |
| SOUP | |
| Crema di Zucca con Olio Tartufato Smooth & rich soup made with pumpkin, cream & a drizzle of truffle oil | S$9.90 |
| Crema di Funghi Hearty soup made with mushroom, cream & garlic | S$9.90 |
| PIZZA | |
| La Pizzaiola Speciale Tomato sauce, mozzarella cheese, roast beef slices, shaved parmesan cheese, arugula salad & a drizzle of truffle oil | S$25.90 |
| Hawaiana Tomato sauce, mozzarella cheese, cooked ham & pineapple | S$19.90 |
| Salsiccia & Porcini Mozzarella cheese, beef sausage, porcini mushroom & red onion | S$23.90 |
| Quattro Formaggi Mozzarella cheese, gorgonzola, parmesan cheese & smoked cheese | S$22.90 |
| Calzone Folded pizza with tomato sauce, mozzarella cheese, cooked ham & button mushroom | S$19.90 |
| Rucola Parma Tomato sauce, mozzarella cheese, parma ham slices & arugula salad | S$25.90 |
| Diavola Tomato sauce, mozzarella cheese & spicy beef & pork salami | S$18.90 |
| Verdure Tomato sauce, mozzarella cheese, capsicum, eggplant & zucchini | S$18.90 |
| Gamberi e Calamari Tomato sauce, mozzarella cheese, prawns, squid, black olives, tomatoes, garlic & a drizzle of pesto sauce | S$24.90 |
| Carnivora Tomato sauce, mozzarella, bacon, cooked ham, pork sausage & spicy beef & pork salami | S$24.90 |
| Pizza con Vongole Mozzarella cheese, clam meat, garlic & Italian herbs | S$21.90 |
| Quattro Stagioni Tomato sauce, mozzarella cheese, artichoke, black olives, cooked ham & button mushroom | S$21.90 |
| Napoletana Tomato sauce, mozzarella cheese, anchovies & capers | S$18.90 |
| Margherita Tomato sauce & mozzarella cheese | S$16.90 |
| Prosciutto e Funghi Tomato sauce, mozzarella cheese, cooked ham & button mushroom | S$19.90 |
| PASTA | |
| Fettuccine Portobello e Pesto Homemade fettuccine with portobello mushroom in pesto sauce | S$20.90 |
| Gnocchi Bolognese Homemade potato dumplings with Bolognese sauce & parmesan cheese | S$20.90 |
| Ravioli Ricotta e Spinaci al Burro e Salvia Homemade ravioli filled with ricotta cheese & spinach in butter & sage sauce | S$16.90 |
| Lasagna Classic lasagna with layers of pasta, Bolognese sauce, cooked ham, mozzarella & parmesan cheese | S$19.90 |
| Risotto al Nero di Seppia e Gamberi Risotto with squid & prawns in squid-ink sauce | S$25.90 |
| Conchiglie con Gamberi, Granchio e Capesante Giant conchiglie stuffed with mix seafood in tomato sauce with a touch of cream | S$21.90 |
| Tagliolini al Nero di Seppia con Salsa di Granchio Homemade squid-ink tagliolini with crabmeat & tomato in white wine sauce | S$20.90 |
| Spaghetti ai Frutti di Mare Spaghetti with mix seafood in tomato sauce | S$22.90 |
| Fettuccine con Pancetta, Funghi e Pomodori Secchi Homemade fettuccine with bacon, button mushroom & sun-dried tomato in cream sauce | S$19.90 |
| Ravioli Truffle Homemade ravioli filled with vegetables & truffle in creamy truffle porcini mushroom sauce | S$21.90 |
| MAIN COURSE | |
| Arrosto di Agnello Slow cooked lamb shoulder with Italian herbs. Served with mashed potato, salad & porcini red wine sauce | S$32.90 |
| Pollo alla Diavola Roasted whole spring chicken marinated with Italian herbs & spices. Served with roasted potato & salad | S$28.90 |
| Porchetta con Patate e Peperoni Arrosto Roasted pork belly marinated with Italian herbs & spices. Served with capsicum salad & roasted potato | S$33.90 |
| Rib-eye Arrosto 250 grams roasted rib eye steak. Served with roasted potato, salad & red wine sauce | S$31.90 |
| DESSERT | |
| Tiramisu The classic coffee Italian dessert | S$9.90 |
| Torta Pistocchi Deliciously rich dark chocolate cake from Florence for the chocolate lovers | S$10.90 |
| BEER | |
| Menabrea Menabrea | S$8.50 |
| SOFT DRINKS | |
| Coke Coke | S$3.50 |
| Coke Zero Coke Zero | S$3.50 |
| Sprite Sprite | S$3.50 |
| FRESH JUICES | |
| Fresh Lime Juice Fresh Lime Juice | S$4.00 |
| Fresh Orange Juice Fresh Orange Juice | S$4.00 |
| Homemade Iced Lemon Tea Homemade Iced Lemon Tea | S$3.50 |
| MINERAL WATER | |
| Sparkling Sparkling | S$6.50 |
| Still Still | S$6.50 |
| COFFEE | |
| Caffe Latte Caffe Latte | S$4.50 |
| Cappuccino Cappuccino | S$4.50 |
| Coffee Coffee | S$3.50 |
| Espresso Espresso | S$3.50 |
| Double Espresso Double Espresso | S$5.50 |
| Macchiato Macchiato | S$4.50 |
NUTRITION TABLE OF LA PIZZAIOLA SINGAPORE
| Menu Item | Calories | Protein (g) | Carbohydrates (g) | Fat (g) | Fiber (g) | Sodium (mg) |
|---|---|---|---|---|---|---|
| Margherita Pizza | 250 | 10 | 30 | 10 | 2 | 500 |
| Pepperoni Pizza | 300 | 12 | 32 | 14 | 1 | 600 |
| Quattro Stagioni Pizza | 320 | 15 | 35 | 16 | 3 | 700 |
| Pesto Linguine | 400 | 14 | 45 | 18 | 4 | 550 |
| Bruschetta al Pomodoro | 150 | 4 | 20 | 7 | 2 | 300 |
| Tiramisu | 350 | 6 | 40 | 18 | 1 | 150 |
| Gelato (per scoop) | 200 | 3 | 25 | 10 | 0 | 80 |
IS LA PIZZAIOLA HALAL?
No, La Pizzaiola is not a halal-certified restaurant. So, Muslims are not recommended to eat at this restaurant. This is not a suitable eatery for Muslims.
HOT-SELLING ITEMS ON LA PIZZAIOLA MENU SINGAPORE
Margherita: You can’t go wrong with the classic. Its simplicity highlights the quality of their San Marzano tomato sauce, fresh mozzarella (fior di latte), and basil, all perfectly cooked in the wood-fired oven for that signature chewy, slightly charred crust.
Diavola: A popular choice for those who enjoy a bit of heat, featuring spicy salami and chilli flakes.
Quattro Formaggi: A go-to for cheese lovers, combining four distinct cheeses (often mozzarella, gorgonzola, parmesan, and smoked scamorza) for a rich and flavorful experience. Some variations may include a drizzle of honey.
Prosciutto e Funghi: A classic combination of cooked ham and mushrooms, always a crowd-pleaser.
VIDEO OF LA PIZZAIOLA RESTAURANT
CHECK OUT: THE COMMUNAL PLACE MENU SINGAPORE & UPDATED PRICES 2025
ABOUT LA PIZZAIOLA SINGAPORE
The La Pizzaiola menu in Singapore embodies a philosophy of rustic authenticity, bringing the beloved flavours of Italy to the Lion City with an unpretentious charm. At its heart are the celebrated wood-fired, Neapolitan-style pizzas, distinguished by their perfectly blistered, chewy crusts and simple, high-quality toppings like vibrant San Marzano tomato sauce and fresh mozzarella.
LOCATION & CONTACT
OPENING & CLOSING TIME
LA PIZZAIOLA REVIEWS
I’ve been searching for truly authentic Neapolitan pizza in Singapore for ages, and La Pizzaiola finally hit the mark! The Margherita pizza was simply divine – that perfectly charred, chewy crust straight from the wood-fired oven, with just the right balance of tangy tomato and creamy mozzarella. It reminded me so much of pizzas I’ve had in Italy. We also tried the Homemade Ravioli Truffle, and it was rich, earthy, and absolutely heavenly. The portions are generous, the ingredients are clearly fresh, and the rustic, cozy atmosphere just adds to the whole experience. It’s become my absolute go-to for Italian comfort food.
“Adele”
La Pizzaiola is a true gem in our neighborhood. We come here regularly with our kids, and it never disappoints. Their pizzas, especially the Diavola and Quattro Formaggi, are consistently excellent – crispy edges, delicious toppings, and always cooked to perfection. My daughter loves their Lasagne al Forno, and my husband swears by their Spaghetti ai Frutti di Mare. What we appreciate most is the consistent quality and the friendly, unpretentious service. It feels like dining at a family’s home in Italy. It can get busy, especially on weekends, but that just speaks to how popular it is.
“Adeline”
While everyone raves about their pizzas (and rightly so, they’re fantastic!), I was particularly impressed with the range of other dishes on La Pizzaiola’s menu. We started with their Focaccia with garlic and mozzarella, which was incredibly soft and addictive. For pasta, the Homemade Gnocchi Bolognese was outstanding – the gnocchi were so light, and the sauce was rich and flavorful. It’s clear they use quality ingredients and traditional methods. The Tiramisu for dessert was also a perfect classic ending to our meal. The ambiance is casual and lively, making it a perfect spot for a relaxed dinner with friends.
“Adrina”
ALTERNATIVES OF LA PIZZAIOLA RESTAURANT IN SINGAPORE
Cicheti: Located in Kampong Glam, Cicheti is highly praised for its authentic wood-fired Neapolitan pizzas with a fantastic crust. They also offer a good range of traditional Italian appetisers and pastas in a rustic-chic trattoria setting.
d.o.c Italian restaurant: Found at South Beach Avenue, d.o.c (Denominazione di Origine Controllata) focuses on authentic Neapolitan-style pizzas cooked in an imported Manna Forni oven, alongside antipasti and handcrafted pastas.
Pizza Fabbrica: Situated in Haji Lane, Pizza Fabbrica prides itself on Neapolitan pizzas fired in a wood oven for a short time, resulting in a perfectly charred and fluffy crust. They emphasize time, care,
FAQs
Is La Pizzaiola Halal?
No, La Pizzaiola is not a halal-certified restaurant. So, Muslims are not recommended to eat at this restaurant. This is not a suitable eatery for Muslims.
How many La Pizzaiola outlets are there in Singapore?
There are 2 outlets available across Singapore.
What type of Italian cuisine does La Pizzaiola specialise in?
La Pizzaiola specialises in authentic, traditional Italian cuisine, with a strong emphasis on Neapolitan-style, wood-fired pizzas. Their menu also features classic pasta dishes, antipasti, and traditional Italian desserts, all prepared with a focus on fresh, quality ingredients and time-honoured recipes.
Does La Pizzaiola offer vegetarian options?
Yes, La Pizzaiola offers a good selection of vegetarian dishes, particularly among their pizzas (e.g., Margherita, Quattro Formaggi, Vegetariana) and some pasta dishes (e.g., Penne Arrabbiata, various vegetable-based sauces).
Do I need to make a reservation?
Reservations are highly recommended, especially for dinner on weekends and during peak hours. La Pizzaiola is a popular spot, and booking in advance will ensure you get a table.
Do they offer delivery or takeaway services?
Yes, La Pizzaiola generally offers both takeaway and delivery services through various food delivery platforms. Check their official website or preferred delivery app for availability from your nearest outlet.
What is the general price range at La Pizzaiola?
La Pizzaiola is generally considered to be in the mid-range for Italian dining in Singapore, offering good value for authentic, high-quality food. Pizzas typically range from S$ 20 to S$ 30+, and pasta dishes are in a similar range.
CONCLUSION
In a culinary landscape constantly chasing the next big trend, La Pizzaiola stands as a comforting anchor, a steadfast purveyor of authentic Italian joy in Singapore. Its menu, far from being just a list of dishes, is a testament to the enduring power of tradition, quality ingredients, and the simple artistry of genuine Italian cooking. From the perfectly blistered crusts of its wood-fired pizzas to the hearty embrace of its classic pasta dishes, every item speaks of a commitment to flavour that transcends fleeting fads.
SGExplore.com has done deep research in creating this menu, the prices, images and other information have been taken from the official sources mentioned below:
CHECK OUT: WONDER JUICE MENU SINGAPORE & UPDATED PRICES 2025
