DELHI 6 MENU SINGAPORE & UPDATED PRICES 2025

Singapore’s vibrant culinary landscape is a melting pot of global flavours, and for connoisseurs of authentic Indian cuisine, Delhi 6 Restaurant stands as a true jewel. More than just an eatery, Delhi 6 transports diners to the heart of North India, offering a captivating journey into the rich, aromatic traditions of North Indian and North-West Frontier Province (NWFP) cooking. Renowned for meticulously recreating “long-forgotten” flavours from royal kitchens, Delhi 6 prides itself on its carefully handpicked spices, traditional cooking techniques, and a menu that goes far beyond the familiar.

Name	DELHI 6
Location	22 Race Course Rd, Level 1 And 2, Singapore 218547
Outlets	2
Operating Hours	Monday – Sunday 11 am – 11 pm
Delivery Hotline	+6563420049

DELHI 6 MENU SINGAPORE PRICES 2025

Delhi 6 Singapore Menu has been categorised into various other sections. Check out the entire menu prices of the Delhi 6 restaurant in Singapore:

DELHI 6 MAIN COURSE CHICKEN

MENU	PRICE
Chicken Tikka Masala Chicken pieces cooked in onion tomato masala, garnished with ginger and cream	SGD 13.90
Chicken Vindaloo Chicken cooked in very spicy authentic sauce	SGD 13.90
Butter Chicken Boneless chicken pieces in creamy tomato butter gravy	SGD 13.90
Chicken Mughlai Chicken cooked in mild cashewnut gravy	SGD 13.90
Saag Chicken Boneless chicken cooked with spinach	SGD 13.90
Karahi Chicken Chicken cooked with onion, ginger, capsicum and bell pepper	SGD 13.90
Chilli Chicken Dry	SGD 13.90

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DELHI 6 MENU SOUP PRICES

MENU	PRICE
Vegetarian Dal Our Nariyal Ka Shorbha Pink lentil and coconut soup delicately flavored with lemon grass	SGD 5.90
Non Vegetarian Dal Our Nariyal Ka Shorbha Chicken extract simmered with Indian spices finished with lemon juice and garnished with diced chicken and fresh coriander	SGD 6.90
Palak Khicdi	SGD 10.90

RICE BIRYANI KHICDI

MENU	PRICE
Vegetable Biryani Long grain rice with assorted vegetable and flavored saffron	SGD 10.90
Chicken Biryani Chunks of boneless chicken and rice simmered together in gravy made with almond, golden fried onion and fresh mint	SGD 12.90
Lucknawi Lamb Biryani Aromatic basmati rice cooked on dum with fresh pieces of baby lamb with Indian herbs	SGD 14.90
Saffron Rice Rice aromatic basmati rice cooked on slow fire with hint of saffron	SGD 6.90
Jeera Rice Aromatic basmati rice cooked with cumin	SGD 6.90
Steamed Rice Aromatic basmati rice	SGD 5.90
Palak Khicdi	SGD 10.90
Dal Khicdi	SGD 9.90
Vegetable Khicdi	SGD 10.90
Palak Khicdi	SGD 10.90
Dal Khicdi	SGD 9.90
Vegetable Khicdi	SGD 10.90

DELHI 6 SEAFOOD MENU & PRICES

MENU	PRICE
Kadai Prawn Shell removed prawn cooked with onion, ginger, cubed capsicum ans bell pepper	SGD 15.90
Prawn Masala Prawn cooked with Indian spicy tangy sauce	SGD 15.90
Methi Fish Batang fish also known as king fish cooked in fenugreek sauce	SGD 15.90
Fish Masala Batang fish cooked Indian tangy spicy sauce	SGD 15.90

DELHI 6 SINGAPORE MENU LAMB PRICES

MENU	PRICE
Keema Matter Minced lamb cooked in green peas	SGD 14.90
Methi Malai Gosh Lamb cooked in mild sauce	SGD 15.90
Lamb Roganjosh Lamb cooked in onion tomato sauce	SGD 14.90
Lamb Vindaloo Lamb and potato cooked with spicy red sauce	SGD 14.90

DELHI 6 VEGETABLE MENU & PRICES

MENU	PRICE
Palak Paneer Cottage cheese and spinach puree cooked with tomatoes, ginger, garlic and chilli	SGD 11.90
Paneer Butter Masala Cottage cheese cooked in tomato and creamy cashew based gravy	SGD 11.90
Paneer Methi Malai Matar Cottage cheese cooked with green piece with mild sauce	SGD 11.90
Vegetable Jalfrazi Mixed vegetable cooked in onion tomato sauce	SGD 11.90
Alloo Gobi Made with potatoes which is aloo, cauliflower which is gobi and Indian spices	SGD 9.90
Masaladar Bhindi Okra cooked with Indian spices	SGD 9.90
Aloo Jeera Fried potato cooked Indian cumin seeds on top of coriander	SGD 9.90
Dal Makhni Mixed lentil cooked with tomato puree, butter and cream	SGD 9.90
Yellow Dal Yellow lentil tempered with cumin garlic at its house best	SGD 9.90
Shabnam Masala Mushroom cooked with Indian spices	SGD 9.90
Chana Masala Chickpeas tempered with garlic and Indian spices	SGD 9.90
Baigan Bhartha Minced eggplant which is baingan that is grilled over charcoal or direct fire | This infuses the dish wit a smoky flavor	SGD 9.90
Chana Bhatura White chickpeas, bhatura, fried bread made from maida flour	SGD 11.90

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DELHI 6 TANDOORI STARTER MENU

MENU	PRICE
Tandoori Chicken Chicken marinated in yogurt , roasted spicy and tempered with grilled charcoal	SGD 14.90
Chicken Tikka Boneless chicken marinated with yogurt and red chilli powder	SGD 14.90
Chapli Kebab Shallow fried minced lamb patties from Peshawar	SGD 15.90
Murgh Malai Tikka Cashew nut, cream with delicate mild flavor	SGD 14.90
Murgh Achari Tikka Pickled flavored chicken morsels cooked in clay oven	SGD 14.90
Lamb Dum Seekh Kebab Minced lamb spiced with lot of aromatic herbs and grilled over the charcoal	SGD 15.90
Lahori Boti Kebab Chunk pieces of lamb marinated in tandoor spices cooked over charcoal	SGD 16.90
Zaffron Fish Tikka Fish marinated in mint sauce	SGD 15.90
Tandoori Jheenga Jumbo prawns roasted on tandoor	SGD 15.90
Tandoori Non Vegetarian Platter Assorted tikkas and kebab of the day	SGD 28.90

ACCOMPANIMENTS

MENU	PRICE
Plain Yogurt	SGD 2.90
Pineapple Raita	SGD 4.90
Boondi Raita Comes with fried droplets of batter made from besan which is chick pea flour, generally labelled as gram flour	SGD 4.90
Fresh Green Salad	SGD 4.90
Masala Papad Made from peeled black gram flour which is urad flour | Fried or cooked with dry heat	SGD 4.90
Peanut Masala	SGD 5.90
Egg Burji	SGD 6.90

BREAD FROM TANDOOR / NAAN

MENU	PRICE
Garlic Naan Leavened handmade multi layers of white bread with garlic baked in clay oven	SGD 3.90
Butter Naan Leavened handmade multi layers of white bread baked in clay oven	SGD 3.90
Plain Naan Plain handmade multi layered bread	SGD 3.50
Cheese Naan Filed with cheese	SGD 4.90
Kashmiri Naan Kitchen of the maharajas from Kashmir stuffed with dry fruits	SGD 4.90
Methi Prantha Multi layered whole bread filled with dried fenugreek leaves	SGD 4.90
Aloo Prantha Wholemeal bread stuffed with potato an mild spices	SGD 4.90
Lacha Prantha Multi layer bread topped with hot butter	SGD 4.00
Tandoori Roti Plain hand whole meal bread	SGD 3.00
Naan Basket Assorted naan basket	SGD 10.90

DELHI 6 STARTERS MENU

MENU	PRICE
Punjabi Samosa Mixture of mashed boiled potatoes, onions, green peas, spices and green chilli	SGD 6.90
Chilli Paneer Dry This spicy and tangy stir-fried cottage cheese dish is a perfect one to serve as a starter in a party or a side with fried rice or noodles	SGD 11.90
Gobi Manchurian Spiced corn flour battered, dipping cauliflower florets in it and deep-fried	SGD 9.90
Onion Bhaji They are dipped in battered made from gram flour and then deep-fried	SGD 6.90
Hara Bhara Kebab Made with fresh spinach leaves, green peas, potatoes, so they are nutritious as well as delicious	SGD 10.90
Paneer Shaslik Tikka Chunks of paneer marinated in spices with tomato capsicum and grilled in tandoor	SGD 11.90
Malai Broccoli Tandoori broccoli florets marinated in lemon grass flavored yogurt and baked	SGD 11.90
Arbi ke Kebab Delectable kebab made of taro	SGD 10.90
Malai Khumb Galouti Tikka Fresh mushrooms marinated with yogurt, aromatic spices and charcoal grilled	SGD 11.90
Bharwan Nukti Aloo Potato stuffed with nuts, spiced raisins and herbs finished with a sprinkle of coriander leaves	SGD 11.90
Vegetarian Platter Assorted tikkas and kebab of the day	SGD 17.90

SOFT BEVERAGES

MENU	PRICE
Coke	SGD 2.90
Sprite	SGD 2.90
F&N Orange	SGD 2.90
Iced Lemon Tea	SGD 2.90
Ginger Ale	SGD 2.90
Soda Water	SGD 2.90
Coffee	SGD 2.90
Masala Tea	SGD 2.90
Mineral Water	SGD 1.90

DESSERTS MENU & PRICES

MENU	PRICE
Gulab Jamun Dough moulded into balls, deep-fried and dropped into simmering sugar syrup	SGD 6.90
Gajar Halwa Made with grated carrots, whole milk, dried fruit, nuts and it has delicious light fudgy texture	SGD 6.00
Rasmalai Soft paneer balls immersed in chilled creamy milk, like rasgullas	SGD 5.90
Kulfi Pista	SGD 5.90

SPECIALTY BEVERAGES

MENU	PRICE
Mango Lassi	SGD 4.00
Sweet Lassi	SGD 3.50
Salted Lassi	SGD 3.50
Fresh Lime Soda	SGD 3.90
Jaljeera	SGD 4.00

NUTRITION TABLE OF DELHI 6 SINGAPORE

Dish	Serving Size	Calories	Protein (g)	Carbohydrates (g)	Fat (g)	Fiber (g)	Sodium (mg)
Paneer Tikka	150g	250	16	10	18	2	500
Samosa	100g	300	6	35	15	3	400
Chaat Platter	200g	350	12	45	14	5	600
Butter Chicken	200g	600	30	20	45	1	800
Dal Makhani	200g	450	15	50	18	10	600
Biryani (Chicken)	250g	700	25	80	30	4	700
Naan	100g	280	9	45	8	2	400
Gulab Jamun	2 pieces	250	4	38	10	0	150
Rasgulla	2 pieces	200	6	30	4	0	100

IS DELHI 6 HALAL?

No, Delhi 6 is not a halal-certified restaurant. So, Muslims are not recommended to eat at this restaurant. This is not a suitable eatery for Muslims.

HOT-SELLING ITEMS ON DELHI 6 MENU SINGAPORE

Butter Chicken: A perennial favourite in North Indian cuisine, Delhi 6’s version (boneless chicken pieces in creamy tomato butter gravy) is a hot seller.

Dal Makhni: This rich, creamy black lentil dish simmered with spices, butter, and cream is a very popular vegetarian main.

Chilli Paneer Dry: A spicy and tangy stir-fried cottage cheese dish, often recommended as a starter.

Pani Puri / Chaat Platter: As a restaurant focused on North Indian cuisine, their street food-style chaats, especially Pani Puri, are popular choices for appetisers.

Naans (especially Garlic Naan): The freshly baked Indian breads from the tandoor are essential accompaniments and are frequently ordered. Garlic Naan and Butter Naan are particularly popular.

VIDEO OF DELHI 6  RESTAURANT

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ABOUT DELHI 6 SINGAPORE

The Delhi 6 Singapore menu is a veritable tapestry of North Indian and North-West Frontier Province culinary traditions, offering an authentic taste of India’s royal kitchens. Renowned for its extensive selection, the menu masterfully balances robust grilled kebabs like the tender Lahori Boti Kebab and the delicate Murgh Malai Tikka, with rich, aromatic curries such as the ever-popular Butter Chicken and the classic Dal Makhni.

LOCATION & CONTACT

OPENING & CLOSING TIME

DELHI 6 REVIEWS

Having grown up with North Indian food, I’m always on the hunt for authentic flavors in Singapore, and Delhi 6 truly delivers! Their Lamb Dum Seekh Kebab was outstanding – perfectly spiced, tender, and with that beautiful smoky char from the tandoor. We also tried the Butter Chicken, which was rich and creamy without being overly sweet, just as it should be. The garlic naan was fresh and fluffy, ideal for soaking up all that delicious gravy. While the Republic Plaza outlet can get busy during lunch, the quality of food makes it worth it.

“Alex”

I visited Delhi 6 at Katong V with friends, and we were so impressed by their vegetarian selection! The Malai Broccoli was a revelation – so tender and packed with flavor, a definite must-try. We also loved the Palak Paneer, which was perfectly seasoned and comforting. But the real highlight for me was the Pani Puri – a burst of tangy, spicy, and sweet flavors in every bite, just like what you’d find on the streets of Delhi! The service was attentive, and the cozy ambiance made for a very pleasant dining experience.

“Andre”

Delhi 6 on Race Course Road came highly recommended, and it did not disappoint. We ordered the Pukhtunwa Murg Biryani, and it was simply fantastic – fluffy, aromatic basmati rice with tender, well-marinated chicken pieces. It wasn’t overly spicy, allowing the subtle flavors to shine through. We also got the Chilli Paneer Dry as a starter, which had a great kick to it. The staff were very welcoming and efficient, even during peak dinner hours.

“Asher”

ALTERNATIVES OF DELHI 6 RESTAURANT IN SINGAPORE

Khansama Tandoor: Formerly Jungle Tandoor, this popular spot in Little India is renowned for its extensive menu of tandoori specialities. If you love the kebabs and grilled items at Delhi 6, Khansama offers a fantastic alternative with a strong emphasis on dishes cooked in the clay oven.

Mustard: Unique in Singapore, Mustard is hailed as the first and only Bengali and Punjabi restaurant. While Delhi 6 focuses on NWFP, Mustard offers a distinct regional twist with its Punjabi curries and Bengali specialities, providing a different but equally authentic North Indian experience.

Kailash Parbat: While Delhi 6 offers a good mix of vegetarian and non-vegetarian, Kailash Parbat is particularly famous for its Sindhi and North Indian vegetarian delights, including a fantastic array of chaats (street food snacks like Pani Puri and Chole Bhature). If you’re leaning more towards vegetarian and street food, this is a strong contender.

Bismillah Biryani: A cult favourite in Little India, Bismillah is known for its authentic North Indian biryanis, particularly their signature lamb shank biryani. If biryani is your primary craving, this is a must-try.

FAQs

CONCLUSION

In conclusion, Delhi 6 Restaurant stands as a beacon of authentic North Indian and North-West Frontier Province cuisine within Singapore’s bustling dining landscape. More than just a meal, it offers a culinary odyssey, transporting diners with its meticulously crafted menu that revives “long-forgotten” royal flavours. From the smoky allure of its signature tandoor-fired kebabs and the rich complexity of its curries, to the fragrant layers of its biryanis and the vibrant burst of its chaats, every dish tells a story of tradition and passion.

SGExplore.com has done deep research in creating this menu, the prices, images and other information have been taken from the official sources mentioned below:

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