5 ON 25 MENU SINGAPORE & UPDATED PRICES 2025
In a city celebrated for its culinary excellence, where innovation and tradition intertwine on every plate, 5 on 25 emerges as a distinguished destination for Cantonese cuisine. Perched high above the cityscape on the 25th floor of Andaz Singapore, this restaurant offers more than just a meal; it presents a captivating experience that marries refined Cantonese flavours with breathtaking panoramic views.
| Name | 5 On 25 |
| Location | 5 Fraser St, Level 25 Andaz, Singapore 189354 |
| Outlets | 1 |
| Operating Hours | Monday to Sunday 11:30 am–2:30 pm, 6–10 pm |
| Delivery Hotline | +6564081228 |
5 ON 25 MENU SINGAPORE PRICES 2025
5 On 25 Singapore Menu has been categorised into various other sections that include Appetiser, Chef’s Signature, BBQ, Soup, Abalone & Seafood, Pork, Beef, Vegetarian, Veg Tofu, Rice & Noodles, Desserts, and Beverages.
5 ON 25 MENU APPETISERS
| MENU ITEMS | PRICE |
|---|---|
| Sichuan style pork belly, peanut, chilli | SGD 18.00 |
| Drunken abalone, sake, bell peppers, black fungus | SGD 38.00 |
| Deep-fried Chinese yam, salted egg yolk | SGD 16.00 |
| Chilled winter melon, crispy dried scallop | SGD 16.00 |
| Deep-fried silver whitebait, seaweed | SGD 16.00 |
5 ON 25 SINGAPORE MENU CHEFS SIGNATURES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Fried bird’s nest, Sri Lankan crabmeat, beansprouts, superior stock | SGD 98.00 |
| Stir-fried Dong Xing grouper, beansprouts, snap peas | SGD 26.00 |
| Fried South African abalone, peppercorn in casserole | SGD 35.00 |
| Crispy fried codfish fillet, black vinegar sauce | SGD 30.00 |
| Fried chicken, aromatic ginger, dried mandarin peel | SGD 32.00 |
5 ON 25 BBQ PRICES
| MENU ITEMS | PRICE |
|---|---|
| 5 ON 25 Cantonese style roasted duck | SGD 90.00 |
| Marinated smoked duck, Jasmine tea leaves | SGD 80.00 |
| Crispy roasted cage-free chicken | SGD 48.00 |
5 ON 25 SOUP PRICES
| MENU ITEMS | PRICE |
|---|---|
| Double-boiled grouper soup, fish maw, wolfberries | SGD 42.00 |
| Double-boiled fish maw soup, dried scallop, top shell, wolfberries | SGD 48.00 |
| Braised superior soup, tiger prawn, spinach | SGD 22.00 |
| Double-boiled chicken soup, cabbage, Chinese mushroom, bamboo fungus | SGD 20.00 |
| Soup of the Day | SGD 18.00 |
5 ON 25 ABALONE & SEAFOOD PRICES
| MENU ITEMS | PRICE |
|---|---|
| Braised whole Australian dried abalone (fifteen-head) | SGD 250.00 |
| Braised whole Australian Greenlip abalone | SGD 128.00 |
| Wok-fried Hokkaido scallops, green asparagus, black beans | SGD 48.00 |
| Deep-fried cod, ginger, spring onion, light soya sauce, kai lan | SGD 30.00 |
5 ON 25 LIVE SEAFOOD PRICES
| MENU ITEMS | PRICE |
|---|---|
| Tiger Prawn | SGD 13.00 |
| Abalone | SGD 35.00 |
| Marble Goby | SGD 13.00 |
| Dong Xing Grouper | SGD 26.00 |
| Boston Lobster | SGD 18.00 |
| Australian Lobster | SGD 38.00 |
5 ON 25 PORK & BEEF PRICES
| MENU ITEMS | PRICE |
|---|---|
| Sweet and sour pork, pineapple, mixed peppers | SGD 28.00 |
| Pan-seared pork cheek slices, bell peppers, red wine sauce | SGD 30.00 |
| Fried diced Angus beef tenderloin, spring onion, supreme soy sauce, wasabi | SGD 42.00 |
| Stir-fried Wagyu, foie gras, bell peppers, cashew nuts,Thai basil | SGD 88.00 |
5 ON 25 VEGETARIAN PRICES
| MENU ITEMS | PRICE |
|---|---|
| Chilled beancurd sheet, Cordyceps flower, enoki mushroom | SGD 24.00 |
| Vegetarian hot & sour soup, beancurd, chilli, black vinegar | SGD 20.00 |
| Vegetable soup, Chinese mushroom, Chinese cabbage, bamboo pith | SGD 18.00 |
| Wok-fried green asparagus, mushroom, lily bulbs, water chestnut | SGD 26.00 |
| Vegetarian tofu, Chinese mushroom, vegetables | SGD 28.00 |
| Fried vermicelli, assorted mushrooms | SGD 28.00 |
5 ON 25 VEG & TOFU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Hong Kong kai lan, locally-farmed mushrooms, dried scallop sauce | SGD 36.00 |
| Simmered seasonal vegetables, Cordyceps flower, wolfberries, lobster soup | SGD 34.00 |
| Claypot beancurd, scallop, tiger prawn, broccoli | SGD 38.00 |
| Organic farm seasonal vegetables | SGD 24.00 |
5 ON 25 RICE & NOODLES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Boston lobster poached rice “Pao fan”, lobster broth, spring onion | SGD 28.00 |
| Fried rice, scallops, prawn, beetroot, green beans, egg, preserved vegetables | SGD 38.00 |
| Crispy noodles, tiger prawns, scallops, pine nuts | SGD 38.00 |
| Fried hor fun, Hokkaido scallops, egg gravy, spring onion | SGD 32.00 |
5 ON 25 DESSERTS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Hot sweetened almond cream | SGD 13.00 |
| Ginger milk pudding, honeycomb | SGD 12.00 |
| Oolong tea cake, dates, Okinawa black sugar, almond sponge, walnut crisp | SGD 18.00 |
| Mango cream, sago pearls, pomelo, sea coconut, love letter | SGD 16.00 |
| Chocolate mandarin egg tart, lychee lime sherbet | SGD 18.00 |
| Chocolate ice cream with Wu Liang Ye | SGD 18.00 |
5 ON 25 BEVERAGES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Juices | SGD 10.00 |
| Soft Drinks | SGD 8.00 |
| Mineral Water | SGD 9.00 |
IS 5 ON 25 HALAL?
Yes, 5 On 25 is a halal-certified restaurant that welcomes Muslim friends living in Singapore.
CHECK OUT: SANOBAR MENU SINGAPORE
HOT-SELLING ITEMS ON 5 ON 25 MENU SINGAPORE
Classic Dim Sum: A variety of handcrafted dim sum, from delicate har gow to flavorful siu mai.
Roasted Meats: Cantonese roasted meats, such as their Signature Roasted Duck.
Fresh Seafood: Dishes that highlight the natural flavors of fresh seafood.
Nourishing Soups: Double-boiled soups, a Cantonese culinary tradition.
VIDEO OF 5 ON 25 RESTAURANT
ABOUT 5 ON 25 SINGAPORE
The 5 on 25 menu in Singapore is a curated selection of Cantonese dishes that showcases both traditional techniques and modern culinary innovation. With a focus on high-quality ingredients and skilful preparation, the restaurant offers a range of options from classic dim sum and roasted meats to fresh seafood and nourishing soups.
CHECK OUT: SUSHI SEIZAN MENU SINGAPORE
LOCATION & CONTACT
OPENING & CLOSING TIME
5 ON 25 REVIEWS
The double-boiled soups at 5 on 25 are a must-try. The Nourishing Soups: Double-boiled soups, a Cantonese culinary tradition are rich, flavorful, and incredibly comforting. It’s a testament to the restaurant’s dedication to authentic Cantonese cuisine.
“Riwa”
I was blown away by the quality of the dim sum at 5 on 25. Each piece was a work of art, and the flavors were perfectly balanced. The view from the 25th floor added to the overall experience.
“David”
The roasted duck at 5 on 25 is the best I’ve ever had. The skin was crispy, and the meat was so tender and juicy. The service was also impeccable. I highly recommend this restaurant.
“Sarah”
ALTERNATIVES OF 5 ON 25 RESTAURANT IN SINGAPORE
Imperial Treasure Fine Chinese Cuisine: This restaurant is known for its extensive Cantonese menu, including dim sum, roasted meats, and seafood dishes. They have several locations in Singapore, each offering a luxurious dining experience.
Yan: Located in the National Gallery Singapore, Yan offers a range of Cantonese dishes with a focus on traditional flavors and elegant presentation.
Summer Pavilion: This Michelin-starred restaurant in The Ritz-Carlton, Millenia Singapore serves refined Cantonese cuisine in a sophisticated setting.
FAQs
Is 5 On 25 Halal?
Yes, 5 On 25 is a halal-certified restaurant that welcomes Muslim friends living in Singapore.
How many 5 On 25 outlets are there in Singapore?
5 On 25 is located at 5 Fraser St, Level 25, Andaz, Singapore 189354.
What is the ambiance like at 5 on 25?
The restaurant offers a sophisticated and memorable setting with elegant and contemporary design, combined with breathtaking city views from its location on the 25th floor of Andaz Singapore.
What is the focus of the 5 on 25 menu?
The menu focuses on highlighting the authentic flavors of Cantonese cuisine while incorporating a contemporary presentation and style.
Does 5 on 25 have a modern take on Cantonese dishes?
Yes, the restaurant elevates time-honoured recipes with contemporary artistry, offering familiar and exciting dishes.
CONCLUSION
Singapore presents a wealth of options for diners seeking exceptional Cantonese cuisine. While 5 on 25 offers a unique combination of elevated dishes and stunning city views, restaurants like Imperial Treasure, Yan, and Summer Pavilion also provide high-quality Cantonese fare, each with its own distinct ambiance and strengths.
SGExplore.com has done deep research in creating this menu, the prices, images and other information have been taken from the official sources mentioned below:
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