WHITE RESTAURANT MENU SINGAPORE & UPDATED PRICES 2025

In Singapore’s vibrant food scene, certain dishes rise above the rest, becoming true national icons. While chilli crab and chicken rice often steal the spotlight, a more understated yet equally beloved dish has quietly captured the hearts of many: Sembawang White Bee Hoon. This humble-looking plate of rice vermicelli, soaked in a rich and savoury broth, is the signature creation of White Restaurant. Started from a simple coffee shop stall, this eatery has grown into a household name, all thanks to its one-of-a-kind, comforting noodle dish.

Name	WHITE RESTAURANT
Location	22 Jln Tampang, Singapore 758966
Outlets	10
Operating Hours	Monday – Sunday, 10 am–9:30 pm
Delivery Hotline	+6588275578

WHITE RESTAURANT MENU SINGAPORE PRICES 2025

White Restaurant Singapore Menu has been categorised into various other sections that include Check out the entire menu prices of the White Restaurant restaurant in Singapore:

WHITE RESTAURANT NOODLES & RICE MENU WITH PRICES

MENU ITEMS	SMALL	MEDIUM
Twin Scallop Fried Rice	SGD 9.90	SGD 14.90
Prawn & Chinese Sausage Fried Rice	SGD 8.90	SGD 13.90
Silver Fish & Chicken Fried Rice	SGD 8.90	SGD 13.90
White Rice	–	SGD 1.20
Mala White Beehoon	SGD 9.90	SGD 14.90
Mee Goreng	SGD 7.90	SGD 13.90
Hokkien Mee	SGD 7.90	SGD 13.90
Hor Fun	SGD 7.90	SGD 13.90
Dry Hor Fun	SGD 7.90	SGD 13.90

WHITE RESTAURANT SCRUMPTIOUS SEAFOOD PRICES

MENU ITEMS	SMALL	MEDIUM
Steamed Prawn w/ Garlic & Chili	SGD 20.80	SGD 29.80
Sambal Lala	SGD 13.80	SGD 20.80
Salted Egg Sotong	SGD 16.80	SGD 22.80
Stir Fried Lala w/ Ginger & Onion	SGD 13.80	SGD 20.80
Steamed Lala w/ Chili & Garlic	SGD 13.80	SGD 20.80
Sambal Prawns	SGD 20.80	SGD 29.80
Cereal Prawns	SGD 20.80	SGD 29.80
Salted Egg Prawns	SGD 21.80	SGD 31.80
Creamy Butter Prawns	SGD 20.80	SGD 29.80
Sweet & Sour Prawns	SGD 20.80	SGD 29.80
Salt & Pepper Crispy Prawns w/ Pork Floss	SGD 21.80	SGD 31.80
Calamari	SGD 15.80	SGD 22.80
Sambal Sotong	SGD 15.80	SGD 21.80
Stir Fried Sotong w/ Spring Onions	SGD 15.80	SGD 21.80
Crispy Baby Squid	SGD 15.80	SGD 21.80
Stir Fried Jacket Fish w/ Bitter Gourd	SGD 18.80	SGD 26.80
Stir Fried Fish Slices w/ Ginger & Onion	SGD 14.80	SGD 21.80
Stir Fried Black Pepper Fish Slices	SGD 14.80	SGD 21.80
Deep Fried Mackerel	–	SGD 11.80

WHITE RESTAURANT TENDER & JUICY MEAT PRICES

MENU ITEMS	SMALL	MEDIUM
Signature Fried Wings	SGD 12.80	SGD 18.80
Signature Meat & Seafood Roll	SGD 14.80	SGD 22.30
Claypot Sesame Chicken	SGD 13.80	SGD 19.80
Wok Fried Chicken in Chef’s Special Sauce	SGD 18.80	SGD 26.80
Stir Fried Pork w/ Ginger & Onion	SGD 13.80	SGD 19.80
Stir Fried Pork w/ Black Pepper	SGD 13.80	SGD 19.80
Sweet & Sour Pork Ribs	SGD 13.80	SGD 19.80
Braised Dong Po Pork	SGD 18.80	–
Pork Ribs Coated w/ Chef’s Special Sauce	SGD 15.80	SGD 22.80

WHITE RESTAURANT SOMETHING LIGHT & GREEN PRICES

MENU ITEMS	SMALL	MEDIUM
Sambal Sweet Potato Leaves	SGD 11.80	SGD 17.80
Signature Beancurd w/ Minced Pork	–	SGD 14.80
Green Dragon Vegetable & Bean Sprout	SGD 13.80	SGD 19.80
Prawn Omelette	–	SGD 9.80
Chinese Sausage Omelette	–	SGD 9.80
Onion Omelette	–	SGD 9.80
Bitter Gourd Omelette	–	SGD 9.80
Homemade Fried Beancurd	–	SGD 14.80
Claypot Beancurd	–	SGD 14.80
Homemade Tofu w/ Dried Scallop & Mushroom	–	SGD 15.80
Sambal Kangkong	SGD 11.80	SGD 17.80
Baby White	SGD 12.80	SGD 17.80
French Beans w/ Minced Pork	SGD 13.80	SGD 19.80
Broccoli	SGD 12.80	SGD 18.80
Imperial Three Eggs w/ Baby White	SGD 14.80	SGD 21.80
Yam Ring w/ Dried Curry Chicken	–	SGD 16.80
Stir Fried Australian Lettuce	SGD 11.80	SGD 17.80

WHITE RESTAURANT DESSERT MENU PRICES

MENU ITEMS	PRICE
Yam Paste	SGD 5.00
Aiyu Jelly	SGD 4.00
Peach Gum Cheng Tng	SGD 4.00

WHITE RESTAURANT BEVERAGES PRICES

MENU ITEMS	PRICE
Fresh Thai Coconut	SGD 6.00
Coke	SGD 2.50
Green Tea	SGD 2.50
Filtered Water	SGD 0.50
Barley	SGD 2.50
Lime Juice	SGD 2.50
Water Chestnut	SGD 2.50
Osmanthus Oolong	SGD 3.00
Jasmine Rose Tea	SGD 2.50
Osmanthus Black Tea	SGD 2.50
Homemade Herbal Tea	SGD 2.50
Heineken	SGD 8.00
Tiger Beer	SGD 7.50

NUTRITION TABLE OF WHITE RESTAURANT SINGAPORE

Dish	Calories	Protein (g)	Fat (g)	Carbohydrates (g)	Sodium (mg)
White Bee Hoon	500	20	15	70	900
Char Siew Bun	300	8	10	40	600
Prawn Dumplings	250	12	8	30	700
Vegetable Stir-Fry	200	5	8	25	500
Mango Pudding	180	3	2	35	50
Ice Kachang	150	1	0	40	30
Chicken Rice	550	30	20	60	950
Seafood Soup	200	15	5	15	800

IS WHITE RESTAURANT HALAL?

No, White restaurant is not a halal-certified restaurant. That’s why it is not a suitable eatery for Muslims.

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HOT-SELLING ITEMS ON WHITE RESTAURANT MENU SINGAPORE

The Original White Beehoon: This is, without a doubt, the star of the show and the reason for the restaurant’s fame. It’s a must-order for every diner. The dish features rice vermicelli cooked in a rich, flavorful seafood broth with prawns, squid, and a unique savoury taste. Its comforting and simple appearance belies its complex, deeply satisfying flavour.

Signature Meat & Seafood Roll: A highly recommended side dish that complements the White Beehoon perfectly. These rolls are deep-fried to a golden crisp and have a savoury filling of minced meat and seafood. It’s a popular appetiser and a crowd-pleaser.

Salted Egg Sotong (or Squid): A classic “zi char” favourite, White Restaurant’s version is highly popular. It features deep-fried squid coated in a creamy, rich, and slightly grainy salted egg yolk sauce. It’s a delicious and indulgent dish.

Sambal Sweet Potato Leaves: For a taste of local spice, this is a top choice. The sweet potato leaves are stir-fried with a fragrant and spicy sambal chilli paste, making for a fiery and flavorful vegetable dish that balances the other richer items on the menu.

VIDEO OF WHITE RESTAURANT

ABOUT WHITE RESTAURANT SINGAPORE

White Restaurant’s menu in Singapore is a tribute to comforting, classic Chinese “zi char” dishes, with a clear star at its core: The Original Sembawang White Beehoon. This iconic dish, known for its moist, flavorful rice vermicelli soaked in a rich and savoury broth, is the primary reason for the restaurant’s fame and remains a must-order for every diner. Beyond its signature noodle dish, the menu offers a selection of other crowd-pleasers perfect for sharing, including the crispy and savoury Signature Meat & Seafood Roll, the popular Salted Egg Sotong, and aromatic dishes like the Claypot Sesame Chicken.

LOCATION & CONTACT

OPENING & CLOSING TIME

WHITE RESTAURANT REVIEWS

My family and I visit White Restaurant at least once every few months, and it’s always for one reason: the Original White Beehoon. The broth is so unbelievably rich and flavorful, yet it feels light and comforting at the same time. The noodles perfectly absorb all that seafood goodness, and the fresh prawns and squid add a delicious bite. It’s a dish that truly defines comfort food in Singapore. We always order a side of the Signature Meat & Seafood Roll—the crispy skin and juicy filling are a perfect pairing. It’s a definite must-try for anyone who loves good, honest food.

“Adrian”

We came for the famous White Beehoon, and it did not disappoint. The “wok hei” was evident, and the gravy was thick and full of flavor. However, we were so impressed by the other dishes on the menu! The Salted Egg Sotong was a highlight—crispy on the outside, tender on the inside, and the salted egg sauce was just heavenly. We also tried the Sambal Sweet Potato Leaves, and it had the perfect level of spice. The portions were generous, making it an ideal place for a family gathering. The service was fast and efficient, even during a busy dinner rush.

“Adriel”

Eating at White Restaurant feels like a nostalgic journey. The White Beehoon reminds me of home-cooked meals—simple, but packed with flavor and heart. The broth is the real MVP; it’s so savory you’ll want to finish every last drop. We also ordered the Homemade Fried Beancurd, which was surprisingly good—crisp on the outside and silky soft inside. While the main dish is the star, the other items on the menu hold their own, providing a well-rounded zi char experience. The quality is consistent across their outlets, which is a huge plus. It’s a reliable spot for a delicious and heartwarming meal.

“Aiden”

ALTERNATIVES OF WHITE RESTAURANTS IN SINGAPORE

Sembawang Traditional Claypot Rice: Despite its name, this place is known for its version of San Lou Bee Hoon, which is a bit different but often compared to the White Beehoon. They also serve other classic zi char dishes.

House of White Bee Hoon: This is an interesting alternative, as it was founded by a former chef from White Restaurant. They offer various flavours of white beehoon, providing a slightly different take on the classic.

Jin Hock Seafood: A lesser-known gem for zi char lovers, some patrons swear by their original White Bee Hoon. It’s a great spot for a more local, unpretentious dining experience.

FAQs

CONCLUSION

From its humble beginnings as a coffee shop stall to a beloved institution with multiple outlets, White Restaurant has solidified its place in Singapore’s rich culinary history. While The Original Sembawang White Beehoon remains the undisputed star, the restaurant’s success is also built on a menu of comforting and well-executed “zi char” classics. It’s a place where a simple plate of noodles can evoke a sense of home and nostalgia, making it much more than just a meal—it’s a cherished Singaporean experience.

SGExplore.com has done deep research in creating this menu; the prices, images and other information have been taken from the official sources mentioned below:

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