TANYU MENU SINGAPORE & UPDATED PRICES 2025
Step aside, hotpot; there’s a new fiery communal feast dominating Singapore’s dining scene. We’re talking about TANYU, the famed purveyor of authentic Chongqing Grilled Fish (Kaoyu). Since launching its first overseas flagship store in Singapore in 2017, TANYU has rapidly become the go-to destination for fish lovers and spice enthusiasts, carving out a reputation for vibrant flavours and a uniquely customizable experience.
| Name | Tanyu |
| Location | 313 Orchard Rd, B3-30/31/32, Singapore 238895 |
| Outlets | 4 |
| Operating Hours | Friday to Thursday, 11:30 am–10 pm |
| Delivery Hotline | +6565098887 |
TANYU MENU SINGAPORE PRICES 2025
Tanyu Singapore Menu is mainly divided into the following categories: Barbecue Skewer, Executive Set Meal, Dry Pot, Flavours, Snacks & Main Food, Add Ons, Cold Dishes, Desserts, and Homemade Drinks.
Check out all the menu prices shared below:
TANYU MENU BARBECUE SKEWER
| Item | Price |
|---|---|
| Grilled Lamb / 3pcs | SGD 9.80 |
| Roasted Scallop / 1 pc | SGD 4.90 |
| Grilled Eggplant Per Piece | SGD 8.90 |
| Grilled XL Squid Per Piece | SGD 7.80 |
| Roasted Bullfrog 1 pc | SGD 5.90 |
| Grilled Honey Toast / Per Piece | SGD 2.90 |
| Grilled Chicken Mid Wing 2pcs | SGD 5.50 |
| Grilled Shiitake Mushroom with Minced Garlic | SGD 4.90 |
| Grilled Beef Cube with Pineapple 2pcs | SGD 7.90 |
TANYU SINGAPORE MENU EXECUTIVE SET MEAL
| Item | Price |
|---|---|
| Chongqing Grilled Fillet with Beancurd Executive Set 220gm Limbo Fillet, Long Cabbage, Fresh Beancurd Skin, 2pcs Chongqing Beancurd, Rice, Soft Drink/Mineral Water | SGD 25.90 |
| Fresh Green Pepper Grilled Fillet Executive Set 220gm Limbo Fillet, Long Cabbage, Fresh Beancurd Skin, Rice, Soft Drink/Mineral Water | SGD 24.90 |
| Soy Sauce Grilled Fillet Executive Set 220gm Limbo Fillet, Long Cabbage, Fresh Beancurd Skin, Rice, Soft Drink/Mineral Water | SGD 24.90 |
| Executive Set Buddy Meal Mix and match 2 flavors and 2 drinks! | SGD 45.90 |
TANYU DRY POT PRICES
| MENU ITEMS | PRICE |
|---|---|
| Baby Lobster with Fresh Green Pepper | SGD 33.90 |
| Green Pepper Bullfrog | SGD 62.90 |
TANYU SINGAPORE MENU TOP 8 FLAVORS
| Item | Price |
|---|---|
| Grilled Fish with Green Pepper Flavor Our all-time bestseller, flavorful right to the bone | SGD 51.90 |
| Chongqing Grilled Fish With Beancurd Flavor Home-made beancurd, smooth and gentle as can be. | SGD 54.90 |
| Grilled Fish with Soy Sauce Flavor Our non-spicy favorite, well-loved by all | SGD 51.90 |
| Spicy Sauce Flavor Classical taste, specially for spicy lovers | SGD 51.90 |
| Hot Spicy with Pepper Flavor The mala we all love | SGD 51.90 |
| Grilled Fish with Garlic Flavor Enticing fragrance of roasted garlic, a healthy choice | SGD 54.90 |
| Grilled Fish With Saukeruat Flavour | SGD 51.90 |
TANYU SNACK & MAIN FOOD PRICES
| Item | Price |
|---|---|
| Rice | SGD 1.50 |
| Fried Mantou | SGD 5.50 |
| Dumpling With Chili | SGD 5.50 |
| Noodles with Onion Oil | SGD 7.50 |
| TanYu Spring Roll | SGD 8.90 |
| Lychee Shrimp Ball | SGD 10.80 |
| Chicken Nugget with Crispy Garlic | SGD 16.80 |
TANYU TANYU ADD-ONS PRICES
| Item | Price |
|---|---|
| Golden Combination Golden Mushroom + Potato + Lotus Root + Luncheon Meat | SGD 17.90 |
| Golden Mushroom | SGD 5.50 |
| Long Cabbage | SGD 5.50 |
| Beancurd Stick | SGD 5.50 |
| Lotus Root | SGD 5.50 |
| Potato | SGD 5.50 |
| Tofu Skin | SGD 5.50 |
| Frozen Beancurd | SGD 5.50 |
| Black Fungus | SGD 5.50 |
| Seaweed | SGD 5.50 |
| Sweet Potato Noodles | SGD 5.50 |
| Konjac Noodles | SGD 5.50 |
| Bamboo Shoots | SGD 5.50 |
| Luncheon Meat | SGD 6.50 |
| Crab Stick | SGD 6.50 |
| Cheese Tofu | SGD 6.50 |
| Shrimp Paste and Fishball Platter | SGD 10.90 |
TANYU COLD DISHES PRICES
| Item | Price |
|---|---|
| Cucumber with Minced Garlic | SGD 5.90 |
| Chongqing Cold Noodles with Shredded Chicken | SGD 10.90 |
| Hot and Sour King Oyster Mushroom | SGD 6.90 |
TANYU HOMEMADE DRINKS & DESSERT PRICES
| Item | Price |
|---|---|
| Thunder Grape Drink | SGD 6.50 |
| Lemon & Passion Fruit Drink | SGD 5.90 |
| Lemon & Lime Drink | SGD 5.90 |
| Plum Drink (Cup) | SGD 5.90 |
| Water Chestnut | SGD 3.50 |
| Coca Cola with Lemon | SGD 3.20 |
| Coke Cola Zero with Lemon | SGD 3.20 |
| Sprite with Lemon | SGD 3.20 |
| Brown Sugar Ice Jelly | SGD 3.50 |
| Mineral Water (Bottle) | SGD 2.20 |
| Tangerine Hawthorn Drink | SGD 6.50 |
NUTRITION TABLE OF TANYU SINGAPORE
| Dish | Serving Size | Calories (kcal) | Protein (g) | Carbohydrates (g) | Fat (g) | Fiber (g) | Sodium (mg) |
|---|---|---|---|---|---|---|---|
| Sashimi (Assorted) | 100g | 120 | 20 | 2 | 4 | 0.5 | 300 |
| Tempura (Assorted) | 1 serving | 250 | 10 | 20 | 15 | 1 | 400 |
| Gyoza | 6 pieces | 220 | 8 | 25 | 10 | 2 | 500 |
| Ramen (Tonkotsu) | 1 bowl | 450 | 15 | 50 | 20 | 3 | 800 |
| Donburi (Chicken Teriyaki) | 1 bowl | 400 | 25 | 45 | 12 | 4 | 700 |
| Sushi (Assorted) | 8 pieces | 350 | 12 | 40 | 15 | 2 | 600 |
| Yakitori (Assorted Skewers) | 1 serving | 300 | 20 | 15 | 18 | 1 | 450 |
ALLERGEN TABLE OF TANYU SINGAPORE
| Dish | Allergens Present |
|---|---|
| Sashimi (Assorted) | Fish (varies depending on selection) |
| Tempura (Assorted) | Wheat (batter), Shellfish (some variants) |
| Gyoza | Wheat (dough), Soy, Sesame (some variants) |
| Ramen (Tonkotsu) | Wheat (noodles), Soy, Egg |
| Donburi (Chicken Teriyaki) | Soy, Sesame, Wheat (teriyaki sauce) |
| Sushi (Assorted) | Fish (varies depending on selection), Soy, Sesame (some variants) |
| Yakitori (Assorted Skewers) | Soy, Sesame, Wheat (marinade/sauce) |
IS TANYU HALAL?
No, unfortunately, Tanyu Singapore is not a halal restaurant, so Muslims are not allowed to eat here.
HOT-SELLING ITEMS ON TANYU MENU SINGAPORE
Chongqing Classic: The traditional, fiery red, fragrant spicy (laˋ) mala-style grilled fish for those who crave a classic, bold heat.
Sauerkraut Flavour: The Grilled Fish with Sauerkraut is a top seller, offering a tangy, sour, and mildly spicy profile that provides a refreshing contrast to the more intense mala flavours.
Garlic Flavour: A popular non-spicy or mild-spice option, featuring copious amounts of fragrant fried garlic.
VIDEO OF TANYU RESTAURANT
ABOUT TANYU SINGAPORE
The TANYU Singapore menu is centred on a highly customizable Chongqing Grilled Fish (Kaoyu) experience, built around a three-step ordering process. Customers first select their preferred type of fish—most famously the Limbo Fish for its tender, virtually boneless meat, or the firmer Qingjiang Fish. Next, they choose from a wide variety of aromatic broths, with the Fresh Green Pepper flavour being the essential signature and hot-selling choice for its intense numbing (maˉ) sensation.
LOCATION & CONTACT
OPENING & CLOSING TIME
TANYU REVIEWS
Tanyu has completely redefined grilled fish for me. I am a serious mala lover, and their signature Grilled Fish with Fresh Green Pepper is the ultimate fix. We chose the Limbo Fish for its buttery, boneless meat, and it absorbed the intense, numbing-yet-aromatic green peppercorn broth perfectly. The heat isn’t just one-dimensional; it’s a fragrant, tingling sensation that keeps you coming back for more. Don’t skip the Golden Combination add-ons—the lotus root and potato slices cooked right underneath become flavour bombs. We paired it with the Jumbo Lemon & Lime Drink, which was essential for cooling off. This place is a non-negotiable for anyone who chases that addictive Sichuan spice.
Our family loves dining at Tanyu because the menu caters to both spicy and non-spicy palates. My kids are huge fans of the Grilled Fish with Soy Sauce Flavor. It’s a sweet, savory, and umami-rich broth that’s incredibly comforting, and we usually opt for the Qingjiang Fish with it. For the appetizers, the Grilled Eggplant with Minced Garlic is mandatory—it’s smoky and melts in your mouth. While the queues can be long, the food arrives quickly once you’re seated, and the portion sizes are generous enough for three to four people to share a single fish. It’s a bit pricier than a casual meal, but the fresh ingredients and quality of the grill make it worth it for a celebratory dinner.
ALTERNATIVES OF TANYU RESTAURANT IN SINGAPORE
Chong Qing Grilled Fish: Often considered the original pioneer of this style in Singapore, it offers a comparable experience with choices of fish and various Sichuan-style broths like Spicy Fragrant and Spicy Numbing, with multiple outlets across the island.
Riverside Grilled: This is another major chain offering the traditional Chongqing grilling method. They provide a range of fish options (including Sea Bass and Patin) and sauces, making it a reliable alternative for a shared meal.
Beautiful Lai Grilled Fish: A concept related to the popular Tai Er Suan Cai Yu, this alternative often features the tangy and numbing Green Peppercorn (TeˊngJiaˉo) flavour, similar to TANYU’s signature green pepper broth.
Budget-Friendly Options (Hawker/Food Court): For a more affordable meal, stalls like What The Fish or certain hawker/food court concepts offer individual grilled fish sets, often featuring Limbo fish fillet or Qingjiang fish with classic flavours like Green Pepper or Soy Sauce, serving as a wallet-friendly substitute.
FAQs
Is Tanyu Halal?
No, unfortunately, Tanyu Singapore is not a halal restaurant, so Muslims are not allowed to eat here.
How many Tanyu outlets are there in Singapore?
There are 4 Tanyu branches available across Singapore.
CONCLUSION
In conclusion, the dining landscape for Chongqing Grilled Fish (KaˉoYuˇ) in Singapore is vibrant and diverse, with TANYU holding a prominent position due to its highly customizable menu and famous Fresh Green Pepper broth. TANYU has successfully popularised the three-step ordering process—choosing your fish (like the tender Limbo Fish), selecting a flavour, and adding accompaniments—making it a dynamic and engaging communal meal.
SGExplore.com has done deep research in creating this menu; the prices, images and other information have been taken from the official sources mentioned below:
