FOTIA MENU SINGAPORE & UPDATED PRICES 2025

Nestled in Singapore’s vibrant culinary landscape, Fotia emerges as a true gem, offering a genuine and spirited taste of Greece. The restaurant’s name, meaning “fire” in Greek, serves as a fitting tribute to its core philosophy: using the heat of the charcoal grill to bring out the robust, authentic flavours of Mediterranean cuisine. Beyond its impressive grilling techniques, Fotia is celebrated for its commitment to fresh, quality ingredients and a lively, communal atmosphere that mirrors the warmth of Greek hospitality.

NameFOTIA 
Location28 Duxton Hl, Singapore 089610
Outlets1
Operating HoursMonday – Closed, Tuesday, 5–11 pm, Wednesday – Saturday, 12–11 pm, Sunday, 12–9 pm
Delivery Hotline+6588001770

FOTIA MENU SINGAPORE PRICES 2025

The Fotia Singapore Menu is divided into various other categories like Traditional Recipes, Wrapped In Pita Bread, Fish & Seafood, Charcoal Grilled, Salads & Homemade Dips, Bread Potatoes, Mezze, and Desserts. Below you can find the complete prices of all the items offered by this restaurant:

FOTIA TRADITIONAL RECIPES

MENUPRICE
Iman Baildi
Slow cooked eggplant in tomato sauce & garlic.
SGD 16.90
Kaserli Kebab
Oven baked beef kebab in slightly spicy tomato sauce.
SGD 26.50
Gemista
Stuffed capsicum with rice & fresh herbs.
SGD 16.90

FOTIA WRAPPED IN PITA BREAD PRICES

MENUPRICE
Chicken Skewer WrapSGD 15.85
Veggie & Spicy Eggplant wrapSGD 14.75
PeinirliSGD 15.85
Beef Skewer WrapSGD 20.10

FOTIA FISH & SEAFOOD MENU

MENU ITEMSPRICE
Glarides
Charcoal grilled tiger prawns
SGD 71.50
Skoumbri Kapnisto
Smoked Mackerel charcoal grilled with fennel & Onions
SGD 19.00
Fresh Catch of the day (Seabass)SGD 73.50

FOTIA CHARCOAL GRILLED SKEWERS

MENU PRICEPRICE
Chicken Skewer
Juicy & Tender charcoal grilled chicken.
SGD 18.00
Kontosouvli
Duroc pork ribeye grain fed charcoal grilled
SGD 30.80

CHECK OUT: FAT COW MENU SINGAPORE & UPDATED PRICES 2025

FOTIA SALADS & HOMEMADE DIPS

MENU ITEMSPRICE
Greek SaladSGD 14.75
Cretan Dakos SaladSGD 14.75
Chili PasteSGD 5.35
TaramaosalataSGD 14.75
TzazikiSGD 14.75
TikoafteriSGD 15.85
Aegean EggplantSGD 15.85
Santorinia FavaSGD 13.70
Spicy Habanero SauceSGD 5.35

PITA BREAD POTATOES MENU – FOTIA SINGAPORE

MENUPRICE
Pita BreadSGD 3.45
Koulouri ThessalonkisSGD 4.15
Patates Tiganites & Creamy Feta CheeseSGD 13.70
Elies KalamonSGD 7.25
Patates TiganitesSGD 11.50

FOTIA MENU PRICES – MEZZE

MENU ITEMSPRICE
SpanakopitaSGD 20.10
DolmadakiaSGD 19.05
Cheese PlatterSGD 39.39
Padrone Pepper & Sea SaltSGD 15.85
Bougiourdi EggplantSGD 19.05

FOTIA DESSERTS

PRODUCTPRICE
Kunefe
Kataifi Pastry filled with chopped walnut, Almonds & Honey Syrup.
SGD 20.10
Baklawa Pagoto
Fillo Pastry Layered with chopped walnut, Almonds & Honey Syrup.
SGD 19.05
Bougatsa Cream
Creamy Semolina Custard
SGD 16.90

NUTRITION TABLE OF FOTIA SINGAPORE

DishCaloriesProtein (g)Carbohydrates (g)Fat (g)Fiber (g)Sodium (mg)
Mediterranean Mezze Platter3501045157800
Crispy Calamari4002030253950
Lamb Kofta5003020354900
Grilled Salmon4503515252700
Fotia Special Pizza60025703051200
Vegetarian Moussaka4001550206800
Baklava300540151300
Mediterranean Iced Tea1000250010

IS FOTIA HALAL?

The good news is — Fotia is a halal-certified restaurant where Muslims can come and enjoy delicious food in peace.

HOT-SELLING ITEMS ON FOTIA MENU SINGAPORE

Pita Bread with Dips: The experience at Fotia often begins with its array of delicious homemade dips and warm pita bread. The most popular dips are Tzatziki (a refreshing yoghurt and cucumber dip), Tirokafteri (a spicy whipped feta cheese dip), and Taramosalata (a unique fish roe spread).

Saganaki: This is a classic Greek appetiser featuring pan-fried Kefalograviera cheese. It’s a crowd-pleaser known for its crispy exterior, gooey centre, and salty, rich flavour.

Kolokithokeftedes: These are crispy, savoury zucchini fritters, a staple of Greek cuisine. They’re a popular vegetarian option and perfect for sharing.

VIDEO OF FOTIA RESTAURANT

ABOUT FOTIA SINGAPORE

The menu at Fotia Singapore is a spirited and authentic celebration of Greek and Mediterranean cuisine, built around a masterful command of the charcoal grill. Its offerings are designed for a lively, communal feast, beginning with classic mezze and creamy, house-made dips like Tzatziki and spicy Tirokafteri, perfect with warm pita bread. The heart of the menu lies in its smoky, perfectly charred meats, with hot-selling items including the succulent Paidakia (lamb chops) and the diverse Souvlaki skewers available in chicken, pork, and lamb.

LOCATION & CONTACT

OPENING & CLOSING TIME

  • Sunday, 12–9 pm
  • Monday, Closed
  • Tuesday, 5–11 pm
  • Wednesday,12–11 pm
  • Thursday, 12–11 pm
  • Friday, 12–11 pm
  • Saturday, 12–11 pm

FOTIA REVIEWS

Fotia is my go-to for authentic Greek grilled meats. The ‘fire’ in their name is no joke—the charcoal grill gives everything an incredible smoky flavour. The Paidakia (lamb chops) are an absolute must-order; they are so tender, juicy, and perfectly seasoned. We also loved the Duroc Pork Souvlaki, which was incredibly succulent. The quality of the meat here is top-notch, and you can really taste the difference. We always pair it with a generous platter of their homemade dips and warm pita bread.

“Stella”

We came to Fotia for a friend’s birthday and had the best time. The whole meal felt like a celebration, thanks to their amazing mezze. We ordered the Saganaki, which was perfectly crispy and gooey, along with platters of Tzatziki and Tirokafteri. Everything tasted so fresh and authentic! The atmosphere is lively and fun, making it the perfect spot for sharing plates with a group. We finished with a hearty Mixed Grill Platter, which was a great way to sample all their popular souvlaki and beef patties. It’s a fantastic spot for a fun, communal Greek feast.

“Stacy

While Fotia is famous for its grilled meats, I was blown away by their other traditional dishes. The Moussaka was an absolute highlight—rich, flavorful, and incredibly comforting. It was a huge, generous portion that was so satisfying. The Horiatiki Salata (Greek salad) was also perfectly fresh, with a big, delicious slab of feta on top. The service was excellent and the staff were very friendly. I loved that the menu offers something for everyone, whether you want a big platter of meat or a delicious, authentic main.

“Sonia”

ALTERNATIVES OF FOTIA RESTAURANT IN SINGAPORE

Bakalaki Greek Taverna: Located in River Valley, Bakalaki is a well-known and bustling Greek taverna that offers a very similar atmosphere to Fotia. It’s famous for its wide variety of fresh, high-quality grilled meats, seafood, and a fantastic selection of classic dips and salads. They also have an in-house deli where you can buy Greek products.

Blu Kouzina: A long-standing institution in Dempsey Hill, Blu Kouzina is praised for its elegant, Aegean-inspired decor and authentic Greek food. They focus on using organic and fresh ingredients, offering a menu of traditional recipes, from grilled octopus to hearty moussaka.

Zorba The Greek Taverna: Located at Clarke Quay, Zorba offers a unique riverside dining experience that transports you to a Greek island. The menu features all the classics, from souvlaki and gyros to a variety of mezze, in a laid-back, resort-like atmosphere.

FAQs

Is Fotia Halal?

The good news is — Fotia is a halal-certified restaurant where Muslims can come and enjoy delicious food here with peace.

How many Fotia outlets are there in Singapore?

Fotia is available at 28 Duxton Hl, Singapore 089610.

What kind of cuisine does Fotia specialize in?

Fotia specializes in authentic. The restaurant is particularly known for its masterful use of the charcoal grill to prepare succulent meats and seafood.

What are the most popular grilled dishes to order?

The most popular grilled items are the Souvlaki skewers (available in chicken, pork, and lamb) and the Paidakia (lamb chops). For groups, the Mixed Grill Platter is a hot-selling item that offers a fantastic variety.

Does Fotia use a charcoal grill?

Yes, a key feature of Fotia is its use of a charcoal grill, which is central to its name (Fotia means “fire” in Greek). This method imparts a distinct smoky and authentic flavor to the meats and seafood.

Do I need to make a reservation?

Yes, reservations are highly recommended, especially for dinner and on weekends. Due to its popularity, the restaurant can get very busy, and booking in advance is the best way to secure a table.

Is Fotia suitable for group dining?

Absolutely. The menu and atmosphere are designed for communal dining. Ordering a variety of mezze and a large mixed grill platter is a popular way for groups to share and enjoy the authentic Greek feast.

CONCLUSION

In conclusion, Fotia stands as a genuine and spirited culinary oasis in Singapore, offering a menu that is a heartfelt tribute to the traditions of Greece. Its mastery of the charcoal grill, embodied in the succulent Paidakia and perfectly seared Souvlaki, ensures an authentic smoky flavour that is both delicious and memorable. Complemented by a vibrant array of classic mezze and hearty traditional dishes, the menu fosters a lively, communal dining experience that is as much about sharing as it is about savoring.

SGExplore.com has done deep research in creating this menu; the prices, images and other information have been taken from the official sources mentioned below:

CHECK OUT: SUMMER PAVILION MENU SINGAPORE UPDATED 2025

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