DECKER BARBECUE MENU SINGAPORE & UPDATED PRICES 2025
Imagine the irresistible aroma of rich, smoky meat wafting through the air, promising a taste of true American culinary heritage. In Singapore, that promise is delivered with unwavering authenticity by Decker Barbecue, the undisputed home of genuine Central Texas-style barbecue. Nestled in the vibrant Robertson Quay, Decker Barbecue stands out not just for its casual, no-frills setting, but for its steadfast commitment to the time-honoured tradition of low-and-slow smoking using only wood.
| Name | DECKER BARBECUE |
| Location | 60 Robertson Quay, #01-17, Singapore 238252 |
| Outlets | 1 |
| Operating Hours | Monday Closed, Tuesday – Thursday, 5–10 pm, Friday – Sunday, 12–10 pm |
| Delivery Hotline | +6566358565 |
DECKER BARBECUE MENU SINGAPORE PRICES 2025
Decker Barbecue Singapore Menu is neatly organised into various categories Starters, Mains, Sides, Desserts, Beers/Cider/Hard Seltzer/Wine Spritz, Signature Cocktails. Let’s look at the prices of all the items offered by this restaurant to its Singaporean customers.
Decker Barbecue Starters Menu
| Items | Prices |
|---|---|
| Buffalo Cauliflower Crispy cauliflower florets served with a side buffalo sauce. Gluten free! | 14.98 SGD |
| Buffalo Wings Classic spicy buffalo wings, served with blue cheese. Choice of 6 or 10 pcs. Gluten free | 17.12 SGD |
| Chips & Salsa Housemade salsa and chips. Option to add on guacamole. | 9.63 SGD |
| Hot Link Sausages Served with mustard & pickled cauliflower | 19.26 SGD |
| Nachos Brisket beans, guacamole, cheese sauce, jalapenos & pico de gallo on house made tortilla chips. Option to add on chopped brisket | 20.33 SGD |
Decker Barbecue Singapore Mains Menu
| Items | Prices |
|---|---|
| Decker Kale Salad Tuscan kale, brussel sprouts, carrots, red onions, parmesan, almonds & tahini dressing with choice of pulled pork, chopped brisket or smoked chicken | 25.68 SGD |
| Decker Mac & Cheese Main Our classic decker mac & cheese topped with your choice of pulled pork, chopped brisket or smoked chicken | 24.61 SGD |
| Rib Plate Our delicious pork spare ribs. Comes with 4 ribs, served with choice of 1 side and coleslaw | 40.66 SGD |
| Sandwiches BBQ sandwiches come with a choice of meat, jalapenos, coleslaw, and bbq sauce on a sourdough potato bun. | 25.68 SGD |
| Two Meat Plate The classic decker bbq plate for 1. Choose 2 meats & 1 side. Served with coleslaw | 37.45 SGD |
Decker Barbecue Menu – Sides
| Items | Prices |
|---|---|
| Brisket Baked Beans A texas bbq classic. Sweet & tangy bbq beans, slow cooked with brisket | 11.77 SGD |
| Brisket Dirty Rice Rice mixed with brisket, brisket fat, onions, peppers & bbq spices | 11.77 SGD |
| Coleslaw Tangy, crunchy coleslaw with black sesame seeds | 8.56 SGD |
| Corn Tortillas 4 Pcs of pure corn tortillas. Gluten free | 4.28 SGD |
| Fancy Potato Bread Sourdough buns from starter. Lab bakery | 3.75 SGD |
| Fries Crispy shoestring fries tossed in our bbq spice mix | 10.70 SGD |
| Guacamole Made fresh in house everyday & topped with pico de gallo | 9.63 SGD |
| Kale Salad Tuscan kale, shaved brussel sprouts, carrots, red onions, almonds, parmesan cheese & a tahini dressing | 11.77 SGD |
| Mac & Cheese Cheesy, classic mac & cheese topped with garlic breadcrumbs | 11.77 SGD |
| Potato Bread Basket 3 Pcs of sourdough buns from starter. Lab bakery | 8.56 SGD |
| Potato Salad Classic backyard potato salad | 8.56 SGD |
Decker Barbecue Singapore Menu – Desserts
| Items | Prices |
|---|---|
| Nutella Bread Pudding Served warm with ice cream & chocolate sauce | 10.70 SGD |
| Banana Pudding A Southern classic. Must-try | 10.70 SGD |
| Apple Cobbler Served warm with vanilla ice cream | 10.70 SGD |
CHECK OUT: SEOUL GARDEN MENU SINGAPORE & UPDATED PRICES 2025
Decker Barbecue Beers/Cider/Hard Seltzer/Wine Spritz Menu Price
| Items | Prices |
|---|---|
| White Claw Ruby Grapefruit Hard Seltzer Murica | 14.98 SGD |
| White Claw Mango Hard Seltzer Murica | 14.98 SGD |
| White Claw Black Cherry Hard Seltzer Murica | 14.98 SGD |
| Shinerbock Murica | 14.98 SGD |
| Ramona Ruby Grapefruit Wine Spritzer Italy | 12.84 SGD |
| Ramona Dry Sparkling Rose Itay | 12.84 SGD |
| Pabst Blue Ribbon Murica | 12.84 SGD |
| Lost Coast Revenant IPA Murica | 14.98 SGD |
| Kona Longboard Lager Hawaii | 12.84 SGD |
| Kaiju Paradise Pilsner Australia | 12.84 SGD |
| Green Flash West Coast Ipa Murica | 14.98 SGD |
| Garage Project Can Lah Lager New Zealand | 12.84 SGD |
| Four Pines Pacific Ale Australia | 10.70 SGD |
| Decker Lone Star IPA Singapore | 12.84 SGD |
Decker Barbecue Singapore Signature Cocktails Menu Price
| Items | Prices |
|---|---|
| Remedy Kombucha Passionfruit | 8.56 SGD |
| Spiffy Margarita Codigo 1530 tequila, lime, orange & ghost pepper | 19.26 SGD |
NUTRITION TABLE OF DECKER BARBECUE SINGAPORE
| Item | Serving Size | Calories | Protein (g) | Fat (g) | Carbohydrates (g) | Sodium (mg) |
|---|---|---|---|---|---|---|
| Brisket | 100g | 300 | 25 | 20 | 2 | 450 |
| Pulled Pork | 100g | 250 | 22 | 18 | 1 | 400 |
| St. Louis Pork Ribs | 100g | 320 | 20 | 25 | 3 | 500 |
| Mac ‘n’ Cheese | 150g | 400 | 12 | 22 | 35 | 600 |
| Coleslaw | 100g | 150 | 2 | 10 | 12 | 350 |
| Potato Salad | 150g | 280 | 4 | 15 | 30 | 450 |
| Grilled Vegetables | 100g | 120 | 3 | 7 | 15 | 200 |
| Brisket Sandwich | 200g | 600 | 30 | 28 | 50 | 900 |
| Pulled Pork Sandwich | 200g | 550 | 28 | 25 | 45 | 850 |
| Family Platter (per person) | 400g | 1200 | 50 | 60 | 40 | 1800 |
IS DECKER BARBECUE HALAL?
No, Decker Barbecue is not a halal-certified restaurant. That’s why it is not a suitable eatery for Muslims.
CHECK OUT: WAKER CHICKEN MENU SINGAPORE & UPDATED PRICES 2025
HOT-SELLING ITEMS ON DECKER BARBECUE MENU SINGAPORE
Wagyu Brisket: This is arguably Decker’s undisputed champion. Smoked for hours until it’s incredibly tender, juicy, and boasts a prominent smoke ring, the Wagyu Brisket (available by weight) is a melt-in-your-mouth experience and a must-try for any BBQ enthusiast. Its rich, beefy flavour is the hallmark of Central Texas BBQ.
Pork Spare Ribs: Known for their perfect tenderness, these ribs are consistently praised for easily falling off the bone while retaining a good chew and a flavorful rub. They offer a delightful balance of smoky and savoury notes.
Pork Belly Burnt Ends: Often a limited-availability item, these intensely flavorful, caramelised, and fatty cubes of pork belly are a highly sought-after delicacy. They’re a rich, indulgent treat for those who appreciate the crispy, chewy, and smoky edges.
Dinosaur Beef Rib (Giant Beef Rib): Available primarily on Fridays and weekends, this massive, show-stopping beef rib is a true carnivore’s dream. It’s incredibly tender and packed with beefy flavour, making it a popular choice for groups or serious BBQ aficionados.
VIDEO OF DECKER BARBECUE RESTAURANT
ABOUT DECKER BARBECUE SINGAPORE
The menu at Decker Barbecue in Singapore is a carnivore’s dream, a direct homage to the revered Central Texas style of low-and-slow smoked meats. At its heart lies the star Wagyu Brisket, celebrated for its incredible tenderness and smoky depth, meticulously cooked for hours in their custom-built Texas smoker. Complementing this, succulent Pork Spare Ribs effortlessly fall off the bone, while the rich, caramelised Pork Belly Burnt Ends offer bursts of intense flavour.
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DECKER BARBECUE REVIEWS
Decker Barbecue absolutely blew me away! As a Texan living in Singapore, I’ve been searching for authentic BBQ, and this is it. The Wagyu Brisket was pure melt-in-your-mouth perfection – juicy, tender, with that beautiful smoke ring. We also got the Pork Spare Ribs, which were equally fantastic, truly fall-off-the-bone. And the sides! The Brisket Baked Beans were sweet and savory, and the Mac & Cheese was incredibly creamy and comforting.
“Lee “
Came to Decker with a group of friends and decided on the Decker Feast for Three, which was perfect for sampling everything. The Pulled Pork was smoky and tender, and the Smoked Chicken was surprisingly juicy. Of course, the Brisket was the highlight – so tender and flavorful. Their Cornbread is also a standout, moist with a nice hint of sweetness. The atmosphere is casual and laid-back, just what you want from a BBQ joint. It can get a bit busy, but the food comes out relatively quickly.
“Teo “
You can really taste the long, slow smoke on the meats at Decker. The Pork Belly Burnt Ends were amazing – crispy, fatty, and packed with flavor, though they sell out fast! The Beef Sausage had a great snap and was well-spiced. While the meats are definitely the stars, the sides are good too. The Coleslaw was fresh and tangy, a good counterpoint to the richness. The Potato Salad was also solid. My only minor feedback would be that the Mac & Cheese, while cheesy, could use a bit more ‘oomph’ for my personal taste. Overall, a fantastic place for proper barbecue, no fuss, just good smoked meat.
“Li “
ALTERNATIVES OF DECKER BARBECUE RESTAURANT IN SINGAPORE
Red Eye Smokehouse: Located in Jalan Besar, Red Eye Smokehouse is often mentioned in the same breath as Decker when discussing authentic American BBQ. They pride themselves on dishing out quality smoked meats like USDA Brisket, Duroc Pork Ribs, and Australian Beef Short Ribs. They also have a good selection of craft beers.
Meatsmith (Telok Ayer / Little India): Meatsmith offers modern American barbecue with an Asian influence. While Decker focuses purely on Texas style, Meatsmith broadens the scope with innovative dishes alongside traditional smoked meats like 14-hour smoked brisket and pork ribs. Their Telok Ayer outlet is known for its buzz.
Smokey’s BBQ (Joo Chiat Place): Smokey’s BBQ aims for an all-American diner experience, with a focus on traditional American methods for smoking and slow-roasting meats. They also make their own BBQ sauce, dressings, and seasonings. Popular for their US Prime Beef Brisket and St. Louis Pork Ribs.
Jerry’s Barbecue & Grill (Jalan Kayu): A long-standing institution, Jerry’s specialises in Memphis-style hickory-smoked Barbecue. They offer flame-licked ribs, chicken, burgers, and sandwiches, and are known for their homely American cuisine.
S’Mao Barbecue: Part of the Les Amis Group, S’Mao Barbecue is the brainchild of Chef Mao, who trained in Austin, Texas, bringing genuine Texas and North Carolina BBQ techniques to Singapore.
FAQs
Is Decker Barbecue Halal?
No, Decker Barbecue is not a halal-certified restaurant. That’s why it is not a suitable eatery for Muslims.
How many Decker Barbecue outlets are there in Singapore?
Decker Barbecue is available at 60 Robertson Quay, #01-17, Singapore 238252.
What type of barbecue does Decker Barbecue specialise in?
Decker Barbecue specialises in authentic Central Texas-style barbecue. This means their focus is on “low and slow” smoking of meats over wood-fired pits, typically using simple salt and pepper rubs, to achieve incredibly tender and flavorful results.
What are the must-try or “hot-selling” items on Decker Barbecue’s menu?
The absolute must-try is their Wagyu Brisket, renowned for its melt-in-your-mouth tenderness and rich smoky flavour. Other hot-selling items include the succulent Pork Spare Ribs, intensely flavorful Pork Belly Burnt Ends (if available), and the show-stopping Dinosaur Beef Rib (available Fridays and weekends)
Does Decker Barbecue offer options for sharing or group dining?
Yes, Decker Barbecue is ideal for sharing! They offer various BBQ Plates for individual diners and generous Decker Feast platters (for two, three, or family size) that allow groups to sample a wide array of their signature smoked meats and classic sides.
Are there any vegetarian options available on the menu?
While Decker Barbecue’s primary focus is on smoked meats, they do offer several classic American barbecue sides that are vegetarian-friendly, such as Mac & Cheese, Coleslaw, Potato Salad, Cornbread, and FrBies. However, they do not offer vegetarian main courses
Do they offer any desserts?
Yes, Decker Barbecue offers classic American desserts to round off your meal, such as Banana Pudding, Apple Cobbler, and Nutella Bread Pudding.
CONCLUSION
Decker Barbecue in Singapore stands as a shining example of authentic Central Texas-style barbecue, delivering on its promise of low-and-slow smoked perfection. From the incredibly tender Wagyu Brisket and succulent Pork Spare Ribs to the comforting Brisket Baked Beans and creamy Mac & Cheese, every item on their menu reflects a steadfast commitment to traditional methods and quality ingredients
SGExplore.com has done deep research in creating this menu, the prices, images and other information have been taken from the official sources mentioned below:
