CHAI CHEE SEAFOOD RESTAURANT MENU SINGAPORE & UPDATED PRICES 2024
Nestled amidst the bustling streets of Singapore lies a culinary gem that has tantalized the taste buds of locals and visitors alike for decades. Chai Chee Seafood Restaurant stands as a beacon of culinary excellence, offering a gastronomic journey that celebrates the rich tapestry of flavours found in Singaporean cuisine. With its unwavering commitment to quality, authenticity, and innovation, this esteemed establishment has carved a niche for itself in the city-state’s vibrant dining scene.
Name | CHAI CHEE SEAFOOD RESTAURANT |
Location | 359 Changi Rd, Singapore 419821 |
Outlets | 1 |
Operating Hours | N/A |
Delivery Hotline | +6568412002 |
Social Media | FACEBOOK | INSTAGRAM |
Website | n/a |
CHAI CHEE SEAFOOD RESTAURANT MENU SINGAPORE PRICES 2024
When you browse the Chai Chee Seafood Menu, you will find the entire menu divided into various other sections such as Vegetables, Soup Noodles, Fried Noodles, Soup, Fried Rice, Plan & Chicken Rice, Chicken, Beef, Fish, Crab, Prawn & Sotong, and Beverage. Let’s find out the prices of all the items served in this restaurant:
CHAI CHEE SEAFOOD MENU VEGETABLE PRICE
MENU ITEMS | PRICE |
---|---|
Kangkong Belacan | SGD 11.75 |
Baby Kailan in Oyster Sauce | SGD 11.75 |
Chap Chai | SGD 11.75 |
Kailan with Beef | SGD 17.10 |
Kailan with Mushroom | SGD 17.10 |
Kailan with Seafood | SGD 17.10 |
Kailan with Salted Fish | SGD 17.10 |
Hotplate Bean Curd | SGD 17.10 |
Tauge Salted Fish | SGD 17.10 |
Tauge with Beef | SGD 17.10 |
CHECK OUT: THE SOUP SPOON MENU SINGAPORE
CHAI CHEE MENU FRIED NOODLES PRICES
MENU ITEMS | PRICE |
---|---|
Fried Sambal Bee Hoon With Beef | SGD 8.05 |
Fried Sambal Bee Hoon with Chicken | SGD 8.05 |
Fried Sambal Bee Hoon with Seafood | SGD 8.05 |
Fried Sambal Been Hoon Vegetarian | SGD 8.05 |
Fried Sambal Kway Teow with Chicken | SGD 8.05 |
Fried Sambal Kway Teow with Beef | SGD 8.05 |
Hor Fun Vegetarian | SGD 8.05 |
Fried Been Hoon in Oyster Sauce with Chicken | SGD 8.05 |
Fried Been Hoon in Oyster Sauce with Beef | SGD 8.05 |
Fried Been Hoon in Oyster Sauce Vegetarian | SGD 8.05 |
Fried Kway Teow in Oyster Sauce with Seafood | SGD 8.05 |
Fried Kway Teow in Oyster Sauce with Chicken | SGD 8.05 |
Fried Kway Teow in Oyster Sauce with Beef | SGD 8.05 |
Fried Kway Teow in Oyster Sauce Vegetarian | SGD 8.05 |
Fried Mee in Oyster Sauce with Seafood | SGD 8.05 |
FRIED RICE MENU
MENU ITEMS | PRICE |
---|---|
Seafood Fried Rice | SGD 8.05 |
Salted Fish Fried Rice | SGD 8.05 |
Beef Fried Rice | SGD 8.05 |
Vegetarian Fried Rice | SGD 8.05 |
Salted Fish Sambal Fried Rice | SGD 8.05 |
Beef Sambal Fried Rice | SGD 8.05 |
Chicken Fried Rice | SGD 8.05 |
CHAI CHEE SEAFOOD RESTAURANT MENU SOUP PRICES
MENU ITEMS | PRICE |
---|---|
Tom Yam with Beef | SGD 13.90 |
Tom Yam with Chicken | SGD 13.90 |
Tom Yam with Chicken | SGD 13.90 |
Tom Yam Vegetarian | SGD 13.90 |
White Tom Yam with Seafood | SGD 13.90 |
White Tom Yam with Chicken | SGD 13.90 |
White Tom Yam with Beef | SGD 13.90 |
White Tom Yam Vegetarian | SGD 13.90 |
Fishball Soup | SGD 12.85 |
Seafood Soup | SGD 12.85 |
Mixed Vegetable Soup | SGD 12.85 |
Salted Vegetable and Bean Curd Soup | SGD 12.85 |
Bittergourd Soup | SGD 12.85 |
PLAIN & CHICKEN RICE PRICES
MENU ITEMS | PRICE |
---|---|
Plain White Rice | SGD 1.60 |
Plain Chicken Rice | SGD 1.60 |
Fried Chicken Rice | SGD 6.95 |
CHAI CHEE SEAFOOD RESTAURANT MENU CHICKEN PRICES
MENU ITEMS | PRICE |
---|---|
Crispy Chicken | SGD 17.10 |
Chicken with Dried Chilli | SGD 17.10 |
Chicken Thai Style | SGD 17.10 |
Chicken with Oats | SGD 17.10 |
Honey Chicken Wings | SGD 17.10 |
Buttered Chicken | SGD 17.10 |
Salted Egg Chicken | SGD 17.10 |
Sweet and Sour Chicken | SGD 17.10 |
Shanghainese Chicken | SGD 17.10 |
Chicken with Green Pepper | SGD 17.10 |
SOUP NOODLES PRICES
MENU ITEMS | PRICE |
---|---|
Bee Hoon Soup with Vegetables | SGD 8.05 |
Bee Hoon Soup with Beef | SGD 8.05 |
Bee Hoon Soup with Chicken | SGD 8.05 |
Kway Teow Soup with Seafood | SGD 8.05 |
Kway Teow Soup with Chicken | SGD 8.05 |
Kway Teow Soup with Beef | SGD 8.05 |
Kway Teow Soup Vegetarian | SGD 8.05 |
Mee Soup with Seafood | SGD 8.05 |
CHAI CHEE BEEF MENU
MENU ITEMS | PRICE |
---|---|
Beef with Dried Chilli | SGD 17.10 |
Beef Black Pepper | SGD 17.10 |
Beef with Ginger and Spring Onions | SGD 17.10 |
Beef Sambal | SGD 17.10 |
Beef with Green Pepper | SGD 17.10 |
CHAI CHEE SEAFOOD MENU FISH PRICES
MENU ITEMS | PRICE |
---|---|
Steamed Garoupa | SGD 37.45 |
Sweet and Sour Seabass | SGD 37.45 |
Sweet and Sour Garoupa | SGD 37.45 |
Tiga Rasa Seabass | SGD 37.45 |
Tiga Rasa Groupa | SGD 37.45 |
Sambal Seabass | SGD 37.45 |
Sambal Garoupa | SGD 37.45 |
Fried Black Soya Sauce Seabass | SGD 37.45 |
Fried Black Soya Sauce Garoupa | SGD 37.45 |
Steamed Black Soya Sauce Garoupa | SGD 37.45 |
Sweet and Sour Sliced Fish | SGD 13.90 |
Tiga Rasa Sliced Fish | SGD 13.90 |
Sambal Sliced Fish | SGD 13.90 |
CRAB MENU PRICES
MENU ITEMS | PRICE |
---|---|
Chilli Crab | S$80.25 |
Black Pepper Crab | S$80.25 |
Salted Egg Crab | S$80.25 |
Sweet and Sour Crab | S$80.25 |
Honey Crab | S$80.25 |
Garlic Crab | S$80.25 |
Ginger and Onion Crab | S$80.25 |
PRAWN & SOTONG MENU PRICES
MENU ITEMS | PRICE |
---|---|
Cereal Prawn | SGD 37.45 |
Black Pepper Prawn | SGD 37.45 |
Buttered Prawn | SGD 37.45 |
Sambal Prawn | SGD 37.45 |
Salted Egg Prawn | SGD 37.45 |
Prawn with Dried Chilli | SGD 37.45 |
Sweet and Sour Prawn | SGD 37.45 |
Sambal Sotong | SGD 17.10 |
Butter Sotong | SGD 17.10 |
Black Pepper Sotong | SGD 17.10 |
Sotong Thai Style | SGD 17.10 |
Salted Egg Sotong | SGD 17.10 |
Sotong Fritters | SGD 17.10 |
Cereal Sotong | SGD 17.10 |
Cereal Sotong | SGD 17.10 |
Char Kway Sotong | SGD 17.10 |
Baby Squid Oyster | SGD 17.10 |
Baby Squid Sambal | SGD 17.10 |
Mussel Sambal | SGD 17.10 |
Mussel Oyster Sauce | SGD 17.10 |
Lala Sambal | SGD 17.10 |
Lala Oyster Sauce | SGD 17.10 |
CHAI CHEE SEAFOOD BEVERAGE PRICES
MENU ITEMS | PRICE |
---|---|
Bandung | SGD 2.70 |
Rose Syrup | SGD 2.70 |
Syrup Lemon | SGD 2.70 |
Homemade Iced Lemon Tea | SGD 2.70 |
Fresh Iced Lemon | SGD 2.70 |
Iced Milo | SGD 3.55 |
Lime Juice | SGD 3.55 |
Lychee Drink | SGD 5.90 |
Longan | SGD 5.90 |
7up | SGD 2.70 |
Sarsi | SGD 2.70 |
Ice Cream Soda | SGD 2.70 |
F&N Cherry | SGD 2.70 |
F&N Grape | SGD 2.70 |
F&N Orange | SGD 2.70 |
Chrysanthemum Tea | SGD 2.70 |
Iced Lemon Tea | SGD 2.70 |
Grass Jelly | SGD 2.70 |
Winter Melon Tea | SGD 2.70 |
Green Tea | SGD 2.70 |
Teh Tarik | SGD 2.70 |
Teh ‘O’ | SGD 2.70 |
Coffee with Milk | SGD 2.70 |
Coffee without Milk | SGD 2.70 |
CHECK OUT: MEET 4 MEAT MENU SINGAPORE
NUTRITION TABLE OF CHAI CHEE SEAFOOD RESTAURANT SINGAPORE
Dish | Serving Size | Calories | Protein (g) | Carbohydrates (g) | Fat (g) | Sodium (mg) |
---|---|---|---|---|---|---|
Chili Crab | 1 serving | 600 | 35 | 20 | 40 | 1200 |
Black Pepper Crab | 1 serving | 550 | 30 | 15 | 35 | 1100 |
Steamed Fish | 1 serving | 400 | 25 | 10 | 20 | 800 |
Fried Calamari | 1 serving | 350 | 20 | 25 | 15 | 600 |
Garlic Butter Prawns | 1 serving | 450 | 28 | 18 | 30 | 900 |
Seafood Fried Rice | 1 serving | 500 | 15 | 40 | 25 | 1000 |
Stir-fried Vegetables | 1 serving | 150 | 5 | 10 | 8 | 200 |
Coconut Seafood Soup | 1 serving | 300 | 12 | 25 | 18 | 700 |
ALLERGEN TABLE OF CHAI CHEE SEAFOOD RESTAURANT SINGAPORE
Dish | Gluten | Shellfish | Fish | Soy | Dairy | Eggs | Peanuts | Tree Nuts |
---|---|---|---|---|---|---|---|---|
Chili Crab | No | Yes | No | No | Yes | Yes | No | No |
Black Pepper Crab | No | Yes | No | No | Yes | Yes | No | No |
Steamed Fish | No | No | Yes | No | No | No | No | No |
Fried Calamari | Yes | No | No | No | No | No | No | No |
Garlic Butter Prawns | No | Yes | No | Yes | Yes | No | No | No |
Seafood Fried Rice | Yes | No | No | Yes | Yes | Yes | No | No |
Stir-fried Vegetables | No | No | No | Yes | No | No | No | No |
Coconut Seafood Soup | Yes | Yes | No | No | Yes | No | No | No |
DEALS TABLE OF CHAI CHEE SEAFOOD RESTAURANT SINGAPORE
Deal Description | Price (SGD) | Details |
---|---|---|
Set Menu for Two | $60 | Includes choice of one appetizer, two main courses, one side dish, and one dessert. |
Family Feast | $100 | Suitable for four people. Includes two appetizers, four main courses, two side dishes, and one dessert. |
Weekday Lunch Special | $15 | Available Monday to Friday from 11:30 AM to 3:00 PM. Includes one main course and a drink. |
Happy Hour Seafood Platter | $50 | Available daily from 4:00 PM to 6:00 PM. Includes a selection of seafood appetizers and drinks. |
Student Discount | 10% off | Available with valid student ID. Applicable to entire bill during dinner service. |
Senior Citizens’ Special | 15% off | Available for diners aged 60 and above. Applicable to all menu items throughout the day. |
HOT-SELLING ITEMS ON CHAI CHEE SEAFOOD RESTAURANT MENU SINGAPORE
Chili Crab: This iconic dish features succulent crab meat cooked in a rich, savoury sauce made from a blend of chilli paste, tomatoes, and aromatic spices.
Black Pepper Crab: Plump crab is bathed in a fragrant black pepper sauce that packs a punch of heat and savoury depth. The spicy aroma of freshly ground black pepper enhances the natural sweetness of the crab, resulting in a dish that is both bold and satisfying.
Salted Egg Yolk Prawns: Juicy prawns are coated in a luxurious sauce made from salted egg yolks, butter, and aromatic curry leaves. The creamy texture of the sauce, combined with the rich umami flavour of the salted egg yolks, creates a decadent indulgence that is hard to resist.
Butter Prawns: Crispy-fried prawns are tossed in a luscious butter sauce infused with garlic and fragrant curry leaves. The buttery richness of the sauce complements the sweetness of the prawns, resulting in a dish that is both comforting and deeply satisfying.
Fish Head Curry: Tender fish head is simmered in a fragrant curry sauce made from a blend of spices, coconut milk, and tangy tamarind. The creamy richness of the curry sauce envelops the tender fish head, infusing it with layers of flavour and aroma.
VIDEO OF CHAI CHEE SEAFOOD RESTAURANT
ABOUT CHAI CHEE SEAFOOD SINGAPORE
At Chai Chee Seafood Restaurant in Singapore, several dishes stand out as hot-selling items, captivating diners with their irresistible flavours and impeccable presentation. Among these crowd favourites is the iconic Chili Crab, renowned for its luscious gravy infused with a perfect balance of sweet and spicy notes, served alongside plump, succulent crab meat. Equally popular is the aromatic Black Pepper Crab, boasting a tantalizing blend of peppery heat and savoury richness that elevates the dining experience to new heights.
LOCATION & CONTACT
OPENING & CLOSING TIME
[RESTAURANT NAME] REVIEWS
I can’t say enough good things about Chai Chee Seafood Restaurant. The black pepper crab was hands down the best I’ve ever had – bursting with flavor and perfectly cooked. The sambal stingray was another standout dish, with just the right amount of heat. The staff were attentive and friendly, and the atmosphere was cozy and inviting. This is now my go-to spot for seafood in Singapore.
Pritam
Chai Chee Seafood Restaurant exceeded all expectations! The chili crab was out of this world – perfectly cooked crab smothered in a sauce that was just the right balance of sweet and spicy. The salted egg yolk prawns were also a highlight, with a rich and creamy sauce that had us licking our fingers. The service was impeccable, and the ambiance made for a memorable dining experience. We’ll definitely be back for more!
Anjani
From the moment we walked into Chai Chee Seafood Restaurant, we knew we were in for a treat. The butter prawns were simply divine – crispy on the outside, tender on the inside, and the buttery sauce was absolutely addictive. The steamed fish was also exceptional, cooked to perfection and served with a sauce that complemented it perfectly. Overall, a fantastic dining experience that I would highly recommend to anyone visiting Singapore!
Arun Pratap
ALTERNATIVES OF CHAI CHEE SEAFOOD RESTAURANT IN SINGAPORE
Jumbo Seafood: Renowned for its chilli crab, Jumbo Seafood is a household name in Singapore’s seafood scene. With multiple outlets across the island, it offers a wide selection of fresh seafood dishes in a casual yet lively atmosphere.
Long Beach Seafood: Long Beach Seafood is celebrated for its signature black pepper crab and innovative seafood creations. Its waterfront locations provide a picturesque setting for enjoying sumptuous seafood feasts with family and friends.
No Signboard Seafood: No Signboard Seafood is famed for its white pepper crab, a unique twist on the classic crab dish. Its diverse menu also features other seafood specialties and Chinese-inspired dishes, served in a relaxed and welcoming environment.
Red House Seafood: With a history dating back to 1976, Red House Seafood is known for its traditional Singaporean seafood dishes and impeccable service. From steamed fish to salted egg yolk prawns, diners can indulge in a wide array of delectable options at its vibrant outlets.
FAQs
Does the restaurant accept reservations?
Yes, Chai Chee Seafood Restaurant accepts reservations. It’s recommended, especially during peak dining hours and weekends, to ensure a table is available upon arrival.
Does the restaurant offer vegetarian or non-seafood options?
While Chai Chee Seafood Restaurant specializes in seafood, there are vegetarian and non-seafood dishes available on the menu to accommodate various dietary preferences.
Does the restaurant offer outdoor seating?
Chai Chee Seafood Restaurant does not have outdoor seating. However, the indoor dining area provides a comfortable and welcoming environment for guests to enjoy their meals.
Does the restaurant offer takeout or delivery services?
Yes, Chai Chee Seafood Restaurant offers takeout services. Delivery options may also be available through third-party food delivery platforms.
Is the restaurant child-friendly?
Yes, Chai Chee Seafood Restaurant welcomes families with children. High chairs may be available upon request, and the menu offers options suitable for younger diners.
CHECK OUT: KISEKI MENU SINGAPORE
CONCLUSION
In the bustling culinary landscape of Singapore, Chai Chee Seafood Restaurant stands as a beacon of excellence, captivating diners with its exquisite seafood offerings and unwavering commitment to quality. From iconic dishes like chilli crab and black pepper crab to innovative creations such as salted egg yolk prawns and sambal stingray, every bite at this esteemed establishment is a celebration of Singapore’s rich culinary heritage.
SGExplore.com has done deep research in creating this menu, the prices, images and other information have been taken from the official sources mentioned below: