BYBLOS GRILL MENU SINGAPORE & UPDATED PRICES 2025
Nestled amidst the charming, historic lanes of Kampong Glam, Byblos Grill stands as a beacon of authentic Lebanese and Turkish cuisine in Singapore. Stepping into this renowned establishment, particularly on the bustling Bussorah Street, transports diners directly to the heart of the Middle East, with its inviting aromas of charcoal-grilled meats and the promise of a vibrant culinary journey.
| Name | BYBLOS GRILL |
| Location | 14 Bussorah St, Singapore 199435 |
| Outlets | 1 |
| Operating Hours | Monday – Sunday, 11 am–1 am |
| Delivery Hotline | +6583435888 |
BYBLOS GRILL MENU SINGAPORE PRICES 2025
Byblos Grill Singapore Menu is mainly divided into the following categories Whole. Check out all the menu prices shared below:
Byblos Grill Whole Menu
| Menu | Price |
|---|---|
| Salata | |
| Salads Cube eggplant, chickpeas, onion, tomato, garlic, green pepper, topped with fresh cream and mozzarella cheese | S$16.00 |
| Lebanese Beetroot Salad Fresh beetroot, chickpeas, crunchy sala, feta cheese, baby tomatoes and drizzled with special sauce. | S$14.50 |
| Salatet Zabadi Salatet Zabadi – Yougurt, fresh mint, cucumber, herbs, lemon juice, olive oil. | S$13.50 |
| Tabbouleh Salad Lebanese Tabbouleh Salad – Fresh chopped Lebanese parsley mixed with burghul (crushed wheat), tomato, onion, lemon juice and extra virgin olive oil. | S$12.90 |
| Fattoush Fattoush – Famous Lebanese Dish Chopped fresh vegetables topped with toasted arabic bread. | S$10.50 |
| Salatet Zabadi Salatet Zabadi – Yougurt, fresh mint, cucumber, herbs, lemon juice, olive oil. | S$13.50 |
| Cold Mezza Dishes | |
| Mezza Platter Combination of hummus, babaganoush, labneh, moussaka’a and arabic salad | S$31.50 |
| Wara’ Inab Fresh vine leaves stuffed with parsley, onion and tomatom rice, Arabic herbs and fresh lemon perfectly cooked. | S$15.90 |
| Garlic Labneh Lebanese hung yogurt with fresh garlic, olive oil and dried mint | S$12.90 |
| Babaganoush Charcoal grilled eggplant with fresh herbs, garlic, tomato, mixed pepper, pomegranate sauce, onion, lemon juice and olive oil. | S$14.50 |
| Moutabbal Moutabbal – Lebanese Eggplant Dish Charcoal grilled eggplant tahini, garlic, lemon juice and olive oil. | S$13.50 |
| Hummus Lahmeh Hummus topped with minced lamb, pine nuts and olive oil. | S$17.90 |
| Hummus Sanobar Paste of chickpeas, tahini, garlic, lemon juice and extra virgin olive oil topped with pinenuts | S$15.90 |
| Hummus Made with Paste of chickpeas, tahini, garlic, lemon juice and extra virgin olive oil | S$13.90 |
| Lebanese Beetroot Salad Lebanese Beetroot Salad – Fresh beetroot, chickpeas, crunchy salad, feta cheese, baby tomatoes and drizzled with special sauce. | S$14.50 |
| Hot Mezza Dishes | |
| Borek Filo pastry stuffed with feta cheese. | S$15.90 |
| Spinach Fatayer Baked dough stuffed with spinach,tomato, onion,and lebanese herbs. | S$14.50 |
| Laham Ba’ajin Minced Lamb served with yoghurt and pickles. | S$17.90 |
| Zatar (Thyme) Served with mint leaves, olive and pickle. | S$15.50 |
| Cheese Served with cucumber, tomato and olive | S$16.50 |
| Chicken Liver Pan fried Chicken liver, Lebanese spices, lemon, pomegranate sauce | S$16.90 |
| Arayess Kofta (Lamb) Lebanese bread stuffed with minced lamb and pomegranate sauce, charcoal grilled served with pickles and yoghurt. | S$18.50 |
| Foul Medamas Brown beans with chickpeas, cumin, lemon, garlic topped with chopped tomato, parsley and olive oil. | S$14.50 |
| Falafel Lebanon’s most popular vegetarian dish! Fried fritter’s mix of chickpeas, Lebanese spices and coriander served with tahini sauce, tomatoes and pickles. | S$13.50 |
| Kibbeh Crushed wheat mixed with minced lamb and Arabic spices then stuffed with pine nuts minced lamb and onion cooked perfectly. | S$17.50 |
| Bamieh Bamieh | S$23.50 |
| Mixed Mahachi Mixed Mahachi | S$29.90 |
| Batata Harra Freshly cut potato, garlic, coriander topped with olive oil | S$17.50 |
| Lebanese Moussaka’a (Lamb) Cube eggplant, chickpeas, onion, tomato, garlic, green pepper, topped with fresh cream and mottzarill cheese | S$26.50 |
| Wraps and Rolls | |
| Lamb Fatteh Marinated Lamb prepared with toasted pita bread covered with yoghurt sauce, parsley and pine nuts. | S$18.90 |
| Chicken Fatteh Marinated strips of chicken breast prepared with toasted pita bread covered with yoghurt sauce, parsley and pine nuts. | S$18.50 |
| Hummus Fatteh A traditional Lebanese dish toasted pita bread covered in warm chickpeas, yoghurt sauce, parsley and pine nuts. | S$17.50 |
| Chicken Shawarma Sliced Shawarma chicken, garlic sauce, lettuce and pickles. | S$17.50 |
| Lamb Shawarma Sliced Shawarma lamb,parsley,tomato, onion and tahini sauce. | S$18.50 |
| Halloumi Cheese Grilled Halloumi,lettuce,tomato,cucumber,olive,and mayonnaise. | S$18.50 |
| Falafel Wrap Crunchy Falafel, parsely, tomato,onion, radish,pickles and tahini sauce | S$17.50 |
| Kofta Lamb Grilled Lamb, parsley, onion, tomato, sumak and hummus. | S$19.50 |
| Shish Tawouk (Wrap) Marinated Chicken breast, lettuce,pickles, tomato,and garlic sauce. | S$18.50 |
| Lebanese Charcoal Grilled Mashawi | |
| Mixed Grill Combination of lamb kofta, lahem mashwi, chicken kofta, shish tawouk and chicken wings. | S$46.90 |
| Byblos Beef Steak Tenderloin beef steak marinated with garlic, vinegar and 7 Lebanese spices with baked potato and vegetables. | S$29.90 |
| Lamb Mandi Roasted lamb marinated with saffron and arabic spices served with mandi rice and homemade mint tomato sauce | S$28.90 |
| Lamb Chops Charcoal grilled lamb chops served with harissa, grilled vegetables and rice. | S$32.90 |
| Lamb Kofta Marinated minced lamb mix with parsley, onion and 7 lebanese spices served with grilled vegetables and lebanese rice. | S$26.90 |
| Lahem Mashwi Charcoal grilled lamb cubes marinated with exotic Lebanese spices served with grilled vegetables and Lebanese rice. | S$27.90 |
| Chicken | |
| Chicken Kabsa Chicken cooked in oven served with kabsa rice and homemade sauce | S$26.90 |
| Dajaj Mashwi Baby spring chicken, charcoal grill served with garlic sauce, pickles and fries | S$33.90 |
| Grilled Chicken Steak Tender chicken steak topped with chefs’ special sauce served with vegetables and potatoes | S$26.50 |
| Cordon Bleu Chicken breast stuffed with cheese and chicken ham served with fries and coleslaw salad | S$29.90 |
| Chicken Kofta Marinated minced chicken, charcoal grilled served with grilled vegetables and vermicelli rice | S$24.90 |
| Shish Tawouk Marinated chicken cubes, charcoal grilled served with Lebanese garlic sauce and fries | S$24.50 |
| Lebanese Seafood | |
| Seafood Combo Combination of tiger prawns, scallop, mussel, fish fillet and calamari. | S$44.90 |
| Grilled Tiger Prawn Tiger prawn marinated with Arabic spices. grilled till perfection. Served with rice and salad. | S$36.90 |
| Salmon Fillet Grilled salmon fillet with cherry tomatoes, baked potato and lemon grass sauce | S$32.90 |
| Samak Mashwi Whole fish marinated and baked with white rice and minty tomato sauce | S$38.90 |
| Lebanese Stew | |
| Kibbeh Labhn Crushed wheat mixed with minced lamb and Arabic spices then stuffed with pine nuts minced lamb and onion cooked perfectly. | S$26.50 |
| Bamia Lahem Fresh okra cooked in tomato | S$22.50 |
| Dawood Basha Marinated minced lamb with pine nuts cooked in fresh tomato and coriander sauce. Served with vermicelli rice and salad | S$25.50 |
| Pizza and Pasta | |
| Penne Arrabiata | S$17.90 |
| Chicken Pesto Pasta | S$18.90 |
| Beef Spaghetti Bolognese | S$18.90 |
| Vegetarian Pizza | S$18.90 |
| Margherita Pizza | S$17.50 |
| Kebab ( Lamb / Chicken ) Pizza | S$21.50 |
| Pepperoni Pizza | S$19.50 |
| Hawaiian Pizza | S$21.00 |
| Side Orders | |
| Mandi Rice | S$5.50 |
| Baked Potato | S$6.50 |
| French Fries | S$8.90 |
| Lebanese Pita Bread | S$2.50 |
| Lavash | S$6.00 |
NUTRITION TABLE OF BYBLOS GRILL SINGAPORE
| Dish | Calories (kcal) | Protein (g) | Carbohydrates (g) | Fat (g) | Sodium (mg) | Sugar (g) |
|---|---|---|---|---|---|---|
| Hummus Bi Tahini | 250 | 8 | 22 | 14 | 300 | 2 |
| Baba Ghanoush | 220 | 6 | 18 | 15 | 290 | 4 |
| Muhammara | 230 | 5 | 20 | 16 | 310 | 6 |
| Mixed Grill Platter | 750 | 40 | 45 | 40 | 800 | 5 |
| Byblos Lamb Chops | 500 | 30 | 10 | 35 | 450 | 2 |
| Vegetarian Shawarma | 400 | 12 | 50 | 18 | 600 | 8 |
| Baklava | 350 | 6 | 40 | 20 | 200 | 30 |
| Atayef | 300 | 5 | 45 | 12 | 180 | 25 |
IS BYBLOS GRILL HALAL?
Yes, Byblos Grill is halal. So, this is good news for all our Muslim friends living in Singapore.
CHECK OUT: PARADISE DYNASTY MENU SINGAPORE UPDATED 2025
HOT-SELLING ITEMS ON BYBLOS GRILL MENU SINGAPORE
Mezze Platter: This is almost a universal must-order for groups. It typically includes a selection of their popular dips like creamy Hummus, smoky Baba Ghanoush (or Moutabbal), and sometimes Muhammara, along with fresh Tabbouleh or Fattoush salad, served with their freshly baked Turkish bread/Lavash. It’s perfect for starting the meal and sampling various flavours.
Mixed Byblos Kebab / Mixed Grill Platter: This is highly popular for sharing and experiencing the best of their grilled meats. It usually features a combination of their tender Lamb Kofta, succulent Shish Tawook (chicken skewers), and flavorful Lamb Shish. The quality of the charcoal grill really shines here.
Lamb Chops: Consistently praised as one of their standout dishes. Diners rave about how tender, juicy, and perfectly seasoned these charcoal-grilled lamb chops are, often highlighting the lack of gaminess.
Chicken Kofta: A very popular choice for those who prefer chicken, these marinated minced chicken skewers are known for being juicy and flavorful.
VIDEO OF BYBLOS GRILL RESTAURANT
ABOUT BYBLOS GRILL SINGAPORE
The Byblos Grill menu in Singapore offers an authentic and vibrant journey into Lebanese and Turkish cuisine, celebrated for its dedication to traditional flavours and expert charcoal grilling. Diners embark on a communal feast, beginning with exquisitely prepared mezzes like the creamy Hummus and smoky Baba Ghanoush, perfectly scooped up with freshly baked bread. The true stars are the grilled selections, with the Mixed Byblos Kebab and succulent Lamb Chops being consistent hot-sellers, praised for their tender, flavorful quality.
LOCATION & CONTACT
OPENING & CLOSING TIME
BYBLOS GRILL REVIEWS
Every visit to Byblos Grill feels like a trip to the Middle East. The Mezze Platter is an absolute must-start – their hummus is incredibly creamy, and the baba ghanoush has that perfect smoky flavor, all served with warm, freshly baked bread. For mains, the Lamb Chops are simply divine; tender, juicy, and perfectly grilled with a fantastic spice blend. We also loved the Shish Tawook, which was so succulent. As a Halal-certified restaurant, it’s a fantastic option for everyone. The atmosphere on Bussorah Street, especially with outdoor seating in the evening, just completes the whole authentic dining experience.
“Yoana”
My friends and I always order the Mixed Byblos Kebab when we come here, and it never disappoints. The variety of lamb, chicken, and kofta is excellent, all perfectly charcoal-grilled with fantastic flavor. The portions are generous, too! We tried the Lamb Mandi this time, and the rice was so aromatic and the lamb incredibly tender – a true comfort food. But the real highlight for dessert has to be the Kunefe. It’s warm, cheesy, and perfectly sweet, unlike anything else. The staff are always friendly and attentive, making the entire experience enjoyable. It’s our top spot for Middle Eastern food in Singapore.
“Yasmeen”
I’m a huge fan of Middle Eastern food, and Byblos Grill has some of the best Falafel I’ve had in Singapore – perfectly crispy on the outside and soft inside. We usually pair it with their individual serving of Hummus and a fresh Fattoush Salad. For a main, the Chicken Kofta is always a safe bet, very flavorful and juicy. The restaurant itself has a very cozy and authentic vibe, especially with the beautiful lamps and decor. It’s a great place for a casual dinner with friends or family, and knowing it’s Halal-certified is a big plus. While it’s a bit pricier than some casual spots, the quality and experience totally justify it.
“Xylene”
ALTERNATIVES OF BYBLOS GRILL RESTAURANT IN SINGAPORE
Why it’s a great alternative: Located just a stone’s throw from Byblos Grill on Bussorah Street, Alaturka is another highly popular and well-established spot for Turkish and Mediterranean cuisine. They offer a comprehensive menu of classic Turkish dishes, including a wide array of hot and cold mezze, various kebabs (grilled to perfection), pide (Turkish pizza), and popular mains. They’re known for their consistent quality and vibrant ambience.
Key Differentiator: While similar in offerings, Alaturka often emphasises more traditional Turkish preparations. They are also Muslim-owned, ensuring a Halal menu.
Why it’s a strong contender: Also situated on Arab Street near Kampong Glam, Anatolia offers a broad menu of Turkish, Lebanese, and Arabic dishes. They excel in charcoal grills, mezze platters, and traditional main courses like Mandi and Kabsa. Customer reviews frequently praise their authentic flavours and generous portions.
Key Differentiator: Anatolia prides itself on being 100% Halal and boasts a cosy ambience. They also highlight their “Testi Kebab” (Pottery Kebab), which is a unique, theatrical dish.
FAQs
Is Byblos Grill Halal?
Yes, Byblos Grill is halal. So, this is good news for all our Muslim friends living in Singapore.
How many Byblos Grill outlets are there in Singapore?
Byblos Grill is located at 14 Bussorah St, Singapore 199435.
What kind of cuisine does Byblos Grill offer?
Byblos Grill specialises in authentic Lebanese and Turkish cuisine, with a strong focus on traditional charcoal-grilled meats (kebabs) and a wide array of hot and cold mezze.
What are the must-try signature dishes at Byblos Grill?
Highly recommended and hot-selling items include the Mezze Platter (featuring hummus, baba ghanoush, and more), the incredibly tender Lamb Chops, the diverse Mixed Byblos Kebab platter, and the crispy Falafel. For dessert, the warm, sweet Kunefe (Knefeh) is a popular choice.
Do they offer vegetarian options?
Yes, Byblos Grill offers a good selection of vegetarian options, primarily within their extensive hot and cold mezze sections. Dishes like Hummus, Baba Ghanoush, Muhammara, Tabbouleh, Fattoush, Falafel, and Halloumi are all suitable for vegetarians.
Do they offer shisha/hookah?
Yes, Byblos Grill typically offers shisha/hookah as part of its Middle Eastern experience, especially for outdoor diners on Bussorah Street.
Do I need to make a reservation, especially for outdoor seating?
Yes, reservations are highly recommended, particularly for dinner, on weekends, or if you prefer a specific seating area like the popular alfresco dining along Bussorah Street.
CONCLUSION
In conclusion, Byblos Grill firmly establishes itself as a vibrant and essential destination for seafood lovers in Singapore, offering an unparalleled Cajun and Louisiana-style seafood boil experience. From its signature Bombdiggity Bag overflowing with fresh catches to the irresistible allure of The Boiler’s Special Sauce and rich Garlic Butter, every element is designed for a deliciously immersive and hands-on feast.
SGExplore.com has done deep research in creating this menu; the prices, images and other information have been taken from the official sources mentioned below:
