AL FORNO EAST COAST MENU SINGAPORE & UPDATED PRICES 2025
For over three decades, Al Forno East Coast has been a cornerstone of Singapore’s dining scene, a name synonymous with authentic Italian cuisine. Since its establishment in 1995, this beloved restaurant has cultivated a loyal following by staying true to its simple yet powerful philosophy: using the freshest, high-quality ingredients, many of which are flown in directly from Italy, to create timeless dishes. Stepping inside Al Forno feels like a warm escape to the Italian countryside, with its rustic charm and the comforting aroma of wood-fired pizzas filling the air.
| Name | Al Forno East Coast |
| Location | 400 E Coast Rd, Singapore 428996 |
| Outlets | 1 |
| Operating Hours | Monday to Sunday Monday, 11:30 am–2 pm, 6–10 pm |
| Delivery Hotline | +6563488781 |
AL FORNO EAST COAST MENU SINGAPORE PRICES 2025
Al Forno East Coast Singapore Menu has been categorised into various sections. Check out the entire menu prices of the Al Forno East Coast restaurant in Singapore:
AL FORNO MENU
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IS AL FORNO EAST COAST HALAL?
No, Al Forno East Coast is not a halal-certified restaurant. That’s why it is not a suitable eatery for Muslims.
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HOT-SELLING ITEMS ON AL FORNO EAST COAST MENU SINGAPORE
Pizza Al Forno: This signature pizza is a top seller. It features a delicious combination of tomato sauce, mozzarella cheese, minced pork sausage, ricotta cheese, and spinach. It’s a rich and satisfying pizza that perfectly showcases the distinct flavour of their wood-fired oven.
Pizza Con Carne: For meat lovers, this pizza is a knockout. It’s generously topped with ham, salami, Italian sausage, and minced beef, making it a hearty and flavorful choice that’s been a customer favourite for years.
Pizza Margherita: The simplicity of this classic pizza speaks volumes about the quality of the ingredients. Diners love it for its fresh mozzarella, fragrant basil, and perfectly charred crust, which highlight the authentic Italian flavours.
Pizza Rollo: This is a unique and popular item. A rolled pizza filled with ricotta cheese, ham, and spinach, it’s often ordered as a shared appetiser or a main for those who want a different take on the traditional pizza.
VIDEO OF AL FORNO EAST COAST RESTAURANT
ABOUT AL FORNO EAST COAST SINGAPORE
Al Forno East Coast’s menu is a testament to the enduring appeal of authentic, no-frills Italian cuisine. For over two decades, the restaurant has built a reputation on its unwavering commitment to quality, which is immediately apparent in its most celebrated dishes. The wood-fired pizzas, with their perfectly charred crusts and premium toppings, are the undisputed stars of the show, with customer favourites like the signature Pizza Al Forno and the meaty Pizza Con Carne leading the charge.
LOCATION & CONTACT
OPENING & CLOSING TIME
AL FORNO EAST COAST REVIEWS
I’ve been coming to Al Forno for years, and it never disappoints. The atmosphere is cozy and feels like a real Italian family restaurant. We always start with the Parmigiana, which is perfectly baked and so full of flavor. But the main event is always the pizza. Their wood-fired crust is a game-changer—light, crispy, and with that beautiful smoky char. The Pizza Al Forno is my absolute favorite; the combination of minced pork sausage and ricotta cheese is pure perfection. I’m so glad they’ve maintained their quality for all these years.
“Jessica W”
My husband and I came here for a special occasion and decided to splurge on the famous Spaghetti Cartoccio. It was an incredible experience! The dish is served in a foil parcel, and when they open it, the aroma of fresh seafood and a delicious tomato sauce just wafts out. The portion for two was generous, packed with fresh clams, mussels, and prawns. The pasta was cooked perfectly al dente. We also shared the Prosciutto & Mozzarella Di Bufala to start, and the quality of the ingredients was exceptional. It’s a bit pricey, but the quality, service, and unique presentation make it well worth it.
“Chloe G”
We loved the rustic and authentic vibe of Al Forno. The place was bustling, which is always a good sign. We ordered the Pizza Con Carne and the Fettuccine Al Tartufo, Salsiccia E Funghi. The pizza was loaded with meat and had a great crust, and the truffle pasta was incredibly rich and satisfying. However, we did have to wait a while for our food, probably because they were so busy. While the food was delicious, the wait time was a minor downside. That being said, the experience was great overall, and the complimentary bread with balsamic and olive oil helped to tide us over.
“David M”
ALTERNATIVES OF AL FORNO EAST COAST RESTAURANT IN SINGAPORE
Etna Italian Restaurant: With a location on Upper East Coast Road, Etna is a direct competitor and a fantastic alternative. It’s known for its commitment to using ingredients from Sicily and offers a menu of pizzas, pastas, and main courses. The focus on regional Italian cuisine and a warm ambience make it a top choice for those who love Al Forno’s traditional feel.
Pasta Fresca Da Salvatore: Another veteran on the scene, Pasta Fresca has a long history and is known for its extensive menu of classic Italian dishes. While it’s not as focused on wood-fired pizza, its reputation for quality homemade pasta and cosy setting makes it a strong contender for a comforting Italian meal.
Porta Porta Italian Restaurant: Located in a more residential area, Porta Porta offers a rustic, home-style Italian dining experience. Its menu features a variety of authentic dishes, and it’s particularly praised for its traditional, hearty flavours, giving it a similar feel to a family-run trattoria like Al Forno.
FAQs
How many Al Forno outlets are there in Singapore?
Al Forno is located at the 400 E Coast Rd, Singapore 428996.
Are there vegetarian options on the menu?
Yes, Al Forno is vegetarian-friendly and offers a variety of vegetarian dishes. Some popular choices include the Pizza Margherita, Pizza Verdure (with mixed vegetables), and the Parmigiana starter. Their menu clearly indicates vegetarian options.
Can I get a gluten-free menu?
While Al Forno’s menu is primarily based on traditional flour for pizzas and pastas, you may need to inquire with the restaurant directly about any gluten-free alternatives or accommodations they can make.
Do I need to make a reservation?
It is highly recommended to make a reservation, especially for dinner and on weekends. Al Forno is a popular and often crowded restaurant, and walk-in wait times can be long.
What is the price range of the food?
Al Forno is considered a mid-to-high-range restaurant. A typical meal with a starter, main course, and drink can range from around S40toS60 or more per person, depending on what you order. The famous Spaghetti Cartoccio, which serves two, is priced accordingly.
Is there a dress code?
No, there is no strict dress code. The ambience is relaxed and casual, so smart casual attire is perfectly acceptable
CONCLUSION
Al Forno East Coast stands as a timeless testament to the power of authentic Italian cooking. For over three decades, it has masterfully blended a rustic, welcoming ambience with a menu that honours tradition, proving that classic recipes executed with passion and high-quality ingredients will always draw a crowd. From the smoky char of its wood-fired pizzas to the rich, seafood-laden goodness of the legendary Spaghetti Cartoccio, every dish tells a story of Italy.
SGExplore.com has done deep research in creating this menu; the prices, images and other information have been taken from the official sources mentioned below:
