YELLOW POT MENU SINGAPORE & UPDATED PRICES 2024
Craving a modern twist on classic Chinese cuisine? Look no further than Yellow Pot! This trendy restaurant in Singapore’s Duxton Reserve is more than just a place to eat – it’s a culinary adventure waiting to be savoured. Yellow Pot’s menu is a vibrant tapestry of flavors, where fresh, high-quality ingredients meet innovative techniques and unexpected combinations.
| Name | YELLOW POT |
| Location | 83 Duxton Rd, Duxton Reserve, Singapore 089540 |
| Outlets | 1 |
| Operating Hours | Monday – Sunday, 12–2:30 PM, 5:30–10:30 PM |
| Delivery Hotline | +6598591643 |
YELLOW POT MENU SINGAPORE PRICES 2024
Yellow Pot Singapore Menu has been neatly organized into various other sections that include Seafood, Plates, Vegetables, Meat, Tofu, Sweet Endings, Rice, Noodles, and Soup. Let’s find out the latest prices of all the items served in this restaurant.
SEAFOOD PRICES
| MENU ITEMS | PRICE |
|---|---|
| Fermented Red Wine Yeast Chilean Seabass | SGD 58.00 |
| Steamed Barramundi | SGD 50.00 |
| Seared Canadian Scallops | SGD 47.00 |
SMALL PLATES MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Fried Prawns w/ Sesame Mayo | SGD 32.00 |
| Iberico Pork Cheek | SGD 29.00 |
| Cumin Chicken Popcorn | SGD 27.00 |
| Lion Mane Mushroom | SGD 27.00 |
VEGETABLES PRICES
| MENU ITEMS | PRICE |
|---|---|
| French Beans in XO Sauce | SGD 34.00 |
| Poached Baby Spinach | SGD 32.00 |
| Braised Sweet & Sour Eggplant | SGD 27.00 |
| Stir Fried Seasonal Greens | SGD 27.00 |
YELLOW POT MENU MEAT PRICES
| MENU ITEMS | PRICE |
|---|---|
| Australian Beef Tenderloin Cubes | SGD 58.00 |
| Signature Roasted Duck | SGD 51.00 |
| Sichuan Crispy Chicken | SGD 41.00 |
| Australian Lamb Shank | SGD 39.00 |
| USA Kurobuta Prime Rib | SGD 34.00 |
TOFU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Japanese Matsutake Mushroom | SGD 39.00 |
| Traditional Sichuan Style Braised Tofu | SGD 34.00 |
SWEET ENDINGS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Cream of Mango & Rockmelon | SGD 12.00 |
| Reselle Jelly w/ Osmanthus Honey | SGD 12.00 |
| Crispy Pancake w/ Red Bean Fillings | SGD 12.00 |
YELLOW POT SINGAPORE MENU RICE PRICES
| MENU ITEMS | PRICE |
|---|---|
| Diced Unagi w/ Spicy Dried Scallop Sauce | SGD 39.00 |
| Steamed Jasmine w/ Italian Truffle Gravy | SGD 34.00 |
YELLOW NOODLES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Stir-Fried Udon w/ Assorted Wild Mushrooms | SGD 34.00 |
| Signature Wok Braised Hong Kong Ee Fu Noodles | SGD 34.00 |
YELLOW POT SOUP PRICES
| MENU ITEMS | PRICE |
|---|---|
| Double Boiled Chicken Soup | SGD 24.00 |
| Crabmeat & Fish Maw | SGD 22.00 |
| Double Boiled Snow Resin | SGD 20.00 |
| Vegetarian Hot & Sour Broth | SGD 20.00 |
YELLOW POT SET MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| SET DINNER MENU Truffle Sour Spicy Mayonnaise Prawn, Seaweed Lion Mane Double Boiled Soup, Ten Head Abalone, Wild Mushroom Miso Pepper Pork Ribs OR Lamb Shank Spicy Plum Sauce Served With Crispy Scallop, Crab Meat Egg Fried Rice Dessert Of The Day | $138++ per person |
| SET DINNER MENU Spicy Sesame Iberico Collar, Truffle Sour Spicy Mayonnaise Prawn Teochew Chilli Oil Sea Cucumber Soup Stir-Fried Beef Cube, Japanese Shishito Pepper OR Miso Pepper Pork Ribs Served With Crab Meat Japanese Vermicelli, XO Sauce Dessert Of The Day | $168++ per person |
| VEGETARIAN SET DINNER MENU Deep Fried Eggplant Stuffed With Mock Ham, Spicy Osmanthus Lion Mane Double Boiled Bird Nest Soup, Wild Mushroom, Fungus Cheese Bake Eggplant Stuffed With Tomato Poached Spicy Inaniwa Udon, Mushroom Dessert Of The Day | $112++ per person |
| SET LUNCH MENU Nourishing Double Boiled Soup, Abalone Miso Pepper Pork Ribs, Season Green OR Lamb Shank Spicy Plum Sauce Served With Spicy Ee Fu Noodle, Sichuan Pepper Corn Oil Dessert Of The Day | $85++ per person |
| VEGETARIAN SET LUNCH MENU Double Boiled Bird Nest Soup, Wild Mushroom, Fungus Cheese Bake Eggplant Stuffed With Tomato Poached Spicy Inaniwa Udon, Mushroom Dessert Of The Day | $85++ per person |
YELLOW POT COCKTAILS
YELLOW POT PDF MENU DOWNLOAD
IS YELLOW POT HALAL?
No, they are not a halal-certified restaurant because their dishes contain pork. So, Muslims should avoid eating at this restaurant.
CHECK OUT: KAN SUSHI MENU SINGAPORE
HOT-SELLING ITEMS ON YELLOW POT MENU SINGAPORE
Signature Roast Duck: This dish is a crowd favourite for a reason. The duck is marinated for two days in a special fermented beancurd paste, infusing it with rich flavour.
Crispy Salted Egg Yolk Fish Skin: This innovative dish offers a delightful play on textures and flavours. The fish skin is fried to a perfect crisp, offering a satisfying crunch.
Sweet and Sour Eggplant: Yellow Pot shows vegetables can be just as exciting as meat with this dish. Eggplant is braised to tender perfection and then coated in a housemade sweet and sour sauce.
Fiery Organic Chicken Drumette: For those who love a bit of heat, the Fiery Organic Chicken Drumette is a must-try. These drumettes are coated in a fiery Sichuan hot bean paste with Sichuan peppercorns, creating a dish that’s both flavorful and mouthwatering.
VIDEO OF YELLOW POT RESTAURANT
ABOUT YELLOW POT SINGAPORE
Yellow Pot isn’t your typical Chinese restaurant. Nestled in the heart of Singapore’s Duxton Reserve, it offers a modern twist on classic dishes. Their menu is a marriage of tradition and innovation, where fresh, high-quality ingredients take centre stage. From their signature melt-in-your-mouth roast duck to vegetable dishes reimagined with exciting sauces, Yellow Pot caters to all palates.
LOCATION & CONTACT
OPENING & CLOSING TIME
YELLOW POT REVIEWS
Yellow Pot was a revelation! The menu is full of exciting options that put a modern spin on familiar Chinese dishes. We tried the signature roast duck, and it lived up to the hype. The duck was incredibly flavorful and cooked to perfection, with a crispy skin that shattered satisfyingly. We also loved the Sweet and Sour Eggplant – a vegetarian dish that was bursting with flavor and texture. The service was friendly and knowledgeable, and the ambiance was stylish yet comfortable. Overall, a fantastic dining experience!
Daniel
Yellow Pot was a true adventure for our taste buds! We opted for the chef’s tasting menu, and it was a delightful journey through a variety of flavors and cooking techniques. Each dish was a surprise, with unexpected yet delicious combinations. The Crispy Salted Egg Yolk Fish Skin was a standout – the contrast between the crispy fish skin and the creamy sauce was divine. The portions were perfect for sharing and allowed us to try a wide range of dishes. While some dishes had a bit of a kick, the spice level was manageable. Overall, a fantastic option for those seeking a unique and creative take on Chinese cuisine.
Victoria
Yellow Pot has a lovely ambiance – trendy and modern with a relaxed vibe. The service was also excellent – attentive and friendly. However, the food was a bit of a mixed bag. The roast duck was delicious, just as everyone raves about. However, the Fiery Organic Chicken Drumette was way too spicy for me, even though I enjoy a bit of heat. My friend’s Kung Pao chicken was a bit dry, and the portion size seemed a little small for the price. Overall, a good experience, but the food wasn’t quite as amazing as I expected based on the reviews. Perhaps next time I’ll stick with the safer options on the menu.
Sam
ALTERNATIVES OF YELLOW POT RESTAURANT IN SINGAPORE
Shang Social: This Michelin-starred restaurant offers a luxurious and contemporary take on Cantonese cuisine. Their menu features innovative dishes prepared with the finest seasonal ingredients, presented with artistic flair.
Caffe Fernet: Craving a touch of Italy in your Asian fusion adventure? Caffe Fernet offers award-winning Italian cuisine with a modern twist. Their menu features classic Italian dishes reinterpreted with fresh, seasonal ingredients and creative presentations.
Artichoke: Nestled in Dempsey Hill, Artichoke offers a modern Australian dining experience with a focus on innovative cooking techniques and high-quality ingredients.
FAQs
Is Yellow Pot Halal?
No, unfortunately, it is not a halal-certified restaurant so Muslims should not eat at this restaurant.
How many Yellow Pot outlets are there in Singapore?
There is just a single outlet available in Singapore, it is located at 83 Duxton Rd, Duxton Reserve, Singapore 089540.
What kind of cuisine does Yellow Pot serve?
Yellow Pot serves modern Chinese cuisine with a focus on fresh, high-quality ingredients and innovative cooking techniques.
Does Yellow Pot offer vegetarian options?
Yes, Yellow Pot has a dedicated vegetarian menu with a variety of flavorful and creative plant-based dishes. They can also likely customize some dishes to be vegan upon request.
What are some popular dishes at Yellow Pot?
Their signature roast duck is a crowd favourite. Other must-try dishes include the Crispy Salted Egg Yolk Fish Skin, Sweet and Sour Eggplant, and Fiery Organic Chicken Drumette (beware of the spice level!).
What is the price range at Yellow Pot?
Yellow Pot falls into the mid-range price category. Expect to pay around $20-$40 for main courses, with tasting menus costing more.
Does Yellow Pot take reservations?
Reservations are highly recommended, especially on weekends and evenings. You can make reservations through their website or by calling the restaurant.
CHECK OUT: BURGER FRITES MENU SINGAPORE
CONCLUSION
Whether you’re a seasoned foodie seeking a culinary adventure or simply looking for a modern twist on classic Chinese cuisine, Yellow Pot offers a delicious and exciting dining experience in Singapore. Their menu, a symphony of fresh ingredients and innovative techniques, promises to tantalize your taste buds.
SGExplore.com has done deep research in creating this menu, the prices, images and other information have been taken from the official sources mentioned below:
