BRUNCH MENU SINGAPORE & UPDATED PRICES 2025
Forget the quick, rushed breakfast and the rigid schedule of lunch. In Singapore, brunch is neither—it is a cherished weekend institution, a leisurely celebration that perfectly captures the city-state’s dynamic culinary spirit. More than just a late-morning meal, brunch here is a social ritual, a collective pause in the famously fast-paced urban life.

| Name | BRUNCHES |
| Location | 96 Rangoon Rd, Singapore 218381 |
| Outlets | 4 |
| Operating Hours | Tuesday Closed, Monday–Friday, 11 am–10 pm, Saturday Sunday, 10 am–10 pm |
| Delivery Hotline | +6586858488 |
BRUNCH MENU SINGAPORE PRICES 2025
brunch Singapore Menu has been categorized into various other sections that include Check out the entire menu prices of the brunch restaurant in the Singapore:

BRUNCHES BREAKFAST MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Granola Parfait | SGD 10.90 |
| Acai Granola Fruit Bowl | SGD 15.90 |
| Fluffy Pancake Stacks | SGD 16.90 |
| Brioche French Toast | SGD 16.90 |
| Deluxe Spanish Omelette | SGD 18.90 |
| Eggs Benedict | SGD 20.90 |
| Eggs Porto | SGD 19.90 |
| Eggs Royale | SGD 21.90 |
| Pimp my Breakfast | SGD 24.90 |
BRUNCHES STARTERS & SIDES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Rust Mushroom Soup | SGD 11.90 |
| Minestrone Soup | SGD 11.90 |
| Lobster Bisque | SGD 13.90 |
| Roasted Cauliflower Warm Salad | SGD 15.90 |
| King’s Salad w/ Roasted Chicken | SGD 17.90 |
| Queen’s Salad w/ Seared Tuna | SGD 18.90 |
| Portobello Mushroom Fried Fritters | SGD 11.90 |
| Onion RIngs | SGD 11.90 |
| Calamari Karaage | SGD 11.90 |
| French Fries | SGD 9.90 |
| Truffle Fries | SGD 12.90 |
| BBQ Chicken Quesadilla | SGD 13.90 |
| Chicken Karaage | SGD 11.90 |
| Spicy Chicken Drumlets | SGD 12.90 |
CHECK OUT: UNO BEEF HOUSE MENU SINGAPORE & UPDATED PRICES 2025
BRUNCHES MAINS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Beef Bolognese Pasta | SGD 18.90 |
| Creamy Carbonara | SGD 18.90 |
| Vegetarian Pasta in Tomato Sauce | SGD 18.90 |
| Fruitti Di Mare | SGD 20.90 |
| Brunches Fiery Aglio Olio | SGD 20.90 |
| Brunches Fiery Crab Aglio Olio | SGD 21.90 |
| Brunches Fiery Ribeye Steak Aglio Olio | SGD 23.90 |
| 8″ Heavenly Baked Thin-Crust Gourmet Pizza | SGD 19.90 |
| Golden Risotto Ball w/ Shrimp & Squid | SGD 18.90 |
| Golden Risotto Ball w/ Cajun Chicken | SGD 18.90 |
| Golden Risotto Ball w/ Red Wine Stew | SGD 19.90 |
| Chicken Steak w/ Cranberry Sauce | SGD 18.90 |
| Slow Cooked Pork Belly | SGD 21.90 |
| BBQ ST Louis Pork Rib | SGD 22.90 |
| Crispy Duck Leg Confit w/ Balsamic Glaze | SGD 20.90 |
| Pan-Fried Salmon Steak w/ Hollandaise Sauce | SGD 22.90 |
| Pan-Fried Seabass Fish w/ Tartar Sauce | SGD 20.90 |
| Golden Fish Cutlet w/ Cheddar Sauce | SGD 21.90 |
| Deluxe Club Sandwich | SGD 18.90 |
| Crispy Fish Burger | SGD 18.90 |
| Juicy Beef Burger | SGD 19.90 |
BRUNCHES HIGH TEA SET PRICES
| MENU ITEMS | PRICE |
|---|---|
| High Tea Set (Till 5pm Daily) | SGD 44.90 |
BRUNCHES PLATED DESSERTS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Home-Made Traditional Tiramisu | SGD 12.90 |
| Apple Crumbles w/ Choice of Ice Cream | SGD 12.90 |
| Molten Lava Cake w/ Choice of Ice Cream | SGD 13.90 |
| Plain Waffle w/ Choice of Ice Cream | SGD 11.90 |
| Chocolate Brownies & Banan Waffle w/ Choice of Ice Cream | SGD 13.90 |
| Mixed Berries & Butter Crumbles Waffle w/ Choice of Ice Cream | SGD 13.90 |
| Duo-Flavoured Waffle w/ Choice of Ice Cream | SGD 14.90 |
| Single Scoop Ice Cream | SGD 4.90 |
| Assorted Slice Cake | SGD 6.90 |
BRUNCHES BEVERAGES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Teas | SGD 7.50 |
| Fruit Juices | SGD 4.50 |
| Milk | SGD 4.00 |
| Oat Milk | SGD 4.50 |
| Soya Milk | SGD 4.50 |
| Hot Chocolate | SGD 5.50 |
| Iced Chocolate | SGD 6.50 |
| Hot Matcha Latte | SGD 6.00 |
| Cold Matcha Latte | SGD 6.90 |
| Perrier Sparkling Water | SGD 8.00 |
NUTRITION TABLE OF BRUNCHES SINGAPORE
| Deal Type | Description |
|---|---|
| Prix Fixe Menu | Special set menu at a fixed price, including appetizer, main course, and dessert |
| Happy Hour | Discounts on drinks and bar snacks during specified hours |
| Early Bird Special | Reduced prices for diners who arrive before a certain time |
| Lunch Special | Discounted menu options available during lunch hours |
| Wine Promotion | Discounts on selected wine bottles or by the glass |
| Loyalty Program | Accumulate points for discounts or freebies with repeat visits |
| Group Dining Deal | Special rates for large groups booking in advance |
| Birthday Special | Complimentary dessert or drink for birthday celebrants |
ALLERGEN TABLE OF BRUNCHES SINGAPORE
| Nutrient | Amount per Serving |
|---|---|
| Calories | 500 kcal |
| Protein | 15g |
| Carbohydrates | 50g |
| Fat | 25g |
| Fiber | 5g |
| Sodium | 800mg |
| Vitamin A | 500 IU |
| Vitamin C | 20mg |
| Calcium | 150mg |
| Iron | 2mg |
HOT-SELLING ITEMS ON BRUNCH MENUS IN SINGAPORE
Chilli Crab Pasta / Linguine: Singapore’s national dish re-imagined. Al dente pasta tossed in a rich, tangy, and slightly spicy chili crab sauce, often topped with generous lumps of real crab meat. This is one of the most mentioned and sought-after fusion items.
Laksa Risotto/Pasta: An inventive dish where the Italian rice/pasta is cooked in a creamy, fragrant, and spicy laksa (coconut curry) broth, usually topped with fresh seafood like prawns or scallops.
Kaya Toast French Toast: A sweet blend of the traditional breakfast. Thick French toast filled with or topped with Kaya (coconut jam), served with butter and sometimes a side of soft-boiled eggs.
Nasi Lemak Burger: While more common outside of cafes, fusion spots often do a premium version with a juicy chicken or beef patty marinated in sambal (chilli paste), served with peanuts and a fried egg on a bun.
VIDEO OF BRUNCHES RESTAURANT
CHECK OUT: NAM KEE PAU MENU SINGAPORE & UPDATED PRICES 2025
ABOUT BRUNCHES SINGAPORE
The Singapore brunch menu is a vibrant reflection of the city-state’s multicultural identity, transcending the typical Western offerings to create a unique East-meets-West fusion. While cafe staples like eggs Benedict and sourdough toast remain popular, they share the spotlight with local favorites and creative hybrids. Patrons can often find indulgent plates of Chilli Crab Pasta or rich, spicy Laksa alongside French-inspired galettes and hearty Wagyu beef bowls.
LOCATION & CONTACT
OPENING & CLOSING TIME
BRUNCHES REVIEWS
Absolutely loved the weekend brunch at this cafe! The menu is a perfect blend of classics and local Singaporean flavors. I ordered the Chilli Crab Eggs Benedict, and it was genius—the spicy, tangy chilli crab sauce with a perfect poached egg on a crispy mantou bun. My friend had the French toast with kaya and a side of crispy bacon, which was equally amazing. The coffee was excellent, and the cafe itself, with its vintage decor and abundant natural light, made for a super chill morning. Service was prompt and friendly despite the weekend crowd.
Came here based on high recommendations, and while the atmosphere is great, the food was a bit inconsistent. The Truffle Mushroom Pasta was rich and perfectly cooked, definitely a standout. However, the Roti Prata Tacos felt gimmicky; the prata was a little too tough, and the beef filling lacked the promised spice and flavor kick. The pricing is on the higher side for what you get, especially for the drinks.
We waited 45 minutes for a table on a Saturday, which is fine, but the experience went downhill from there. The menu descriptions were tantalizing, but the reality was disappointing. My avocado toast was tiny for the price (S$24!) with barely a smear of avocado, and the accompanying salad looked tired. My partner’s ‘Big Breakfast’ was equally meager. We had to ask for water refills multiple times.
ALTERNATIVES OF BRUNCHES RESTAURANT IN SINGAPORE
Kaya Toast Set: A classic, comforting, light, and sweet/savory starter.
Nasi Lemak: A hearty, flavor-packed, and slightly spicy meal.
Roti Prata: A hands-on, savoury, and satisfying Indian-Muslim alternative.
Chwee Kueh: A light, savoury, and unique Teochew snack-style meal
FAQs
How many Brunches outlets are there in Singapore?
Brunches is available in Singapore; there are around 4 Brunches branches available across the country.
CONCLUSION
Instead of lining up for a cafe table, embrace the local culture with a comforting Kaya Toast Sit at a traditional Kopitiam, or dive into a bowl of spicy, coconut-rich Laksa. These local staples not only offer better value but also connect you directly to Singapore’s vibrant culinary heritage—a fusion of Chinese, Malay, and Indian flavors built over generations.
SGExplore.com has done deep research in creating this menu; the prices, images, and other information have been taken from the official sources mentioned below:
