MA MAISON MENU SINGAPORE & UPDATED PRICES 2025

Nestled within the vibrant culinary landscape of Singapore, Ma Maison offers a unique and comforting taste of Yōshoku—a delightful fusion of Western dishes reinterpreted with a distinct Japanese sensibility. Originally a beloved chain from Nagoya, Japan, Ma Maison has brought its nostalgic, home-style cooking to the city-state, creating a menu that is both familiar and wonderfully unique.

NameMA MAISON
Location333A Orchard Rd, #02-33 / 34, Singapore 238897
Outlets6
Operating HoursMonday – Sunday, 11 am–9:30 pm
Delivery Hotline+6562356411

MA MAISON MENU SINGAPORE PRICES 2025

Ma Maison Singapore’s Menu is neatly organised into various categories such as Let’s look at the prices of all the items offered by this restaurant to their Singaporean customers.

ITEM NAME

MA MAISON APPETIZERS MENU WITH PRICES

MENU ITEMSPRICE
Baked Escargots w/ Garlic ButterSGD 12.30
Fried Chicken BasketSGD 11.80
Hot Potato GratinSGD 8.50
French Fries w/ Chocolate SauceSGD 8.80
Camembert Cheese FritterSGD 12.30
Scallop Carpaccio w/ HerbsSGD 12.30
Shrimp AjilloSGD 13.80
Assorted SausagesSGD 14.80
Smoked SalmonSGD 13.80

MA MAISON SALAD & SOUP PRICES

MENU ITEMSPRICE
Soup of the DaySGD 7.80
Clam ChowderSGD 7.80
Onion Gratin SoupSGD 7.80
Tuna & Macaroni Jar SaladSGD 14.80
Tuna SaladSGD 11.80
Caesar SaladSGD 11.80
Italian SaladSGD 11.80
Chasoba SaladSGD 14.80

MA MAISON HAMBURGER STEAK MENU PRICES

MENU ITEMSPRICE
Ma Maison Hamburger SteakSGD 18.80
Large Hamburger SteakSGD 22.80
Jumbo Hamburger SteakSGD 25.80
Italian Hamburger Steak w/ CheeseSGD 20.80
Sizzling Hamburger SteakSGD 21.80
Hamburger Steak w/ Garlic Foic-GrasSGD 23.80

MA MAISON MAIN COURSE MEAT PRICES

MENU ITEMSPRICE
Deep-Fried Minced Beef & Pork CutletSGD 18.30
Braised Chicken in Cream SauceSGD 18.30
Chicken Steak w/ GarlicSGD 18.30
Chicken TeriyakiSGD 18.30
Aging Tonkatsu (Pork Cutlet)SGD 18.80
Scotch Egg w/ Homemade Brown SauceSGD 18.30
Beef StewSGD 25.80
Pork Steak w/ Special Tonkatsu SauceSGD 18.80
Sirloin SteakSGD 27.80
Fillet Steak w/ Madeira SauceSGD 28.80

MA MAISON MAIN COURSE SEAFOOD PRICES

MENU ITEMSPRICE
Oven Baked Seabass w/ Camembert Cheese & Basil SauceSGD 19.20
Grilled Seabass in XO SauceSGD 19.20
Salmon Steak w/ Anchovy Butter SauceSGD 19.20
Deep-Fried Salmon w/ Tar Tar SauceSGD 19.20
Baked Dory Fish in Mushroom Cream SauceSGD 19.20

MA MAISON OTHERS MENU PRICES

MENU ITEMSPRICE
French BreadSGD 4.00
Japanese Steam RiceSGD 4.00
Garlic BreadSGD 4.80

MA MAISON SPAGHETTI PRICES

MENU ITEMSPRICE
Japanese Style SpaghettiSGD 18.30
Ma Maison Style Carbonara SpaghettiSGD 18.30
Bolognese SpaghettiSGD 18.30
Napolitan SpaghettiSGD 18.30
Seafood Cream Sauce SpaghettiSGD 18.80
Cuttlefish Ink SpaghettiSGD 18.80
Mentaiko SpaghettiSGD 18.80

MA MAISON RICE DISHES PRICES

MENU ITEMSPRICE
Toro Toro Omu-RiceSGD 17.30
Beef Stronganoff Butter RiceSGD 18.30
Curry Rice w/ Pan-Fried ChickenSGD 17.80
Tonkatsu CurrySGD 18.80
Seafood PaellaSGD 28.80

MA MAISON GRATIN & PIZZA PRICES

MENU ITEMSPRICE
Gratin w/ Prawns & ScallopsSGD 17.80
Baked Ketchup Rice Gratin w/ Cream SauceSGD 17.80
Chef’s PizzaSGD 17.80

MA MAISON DESSERTS PRICES

MENU ITEMSPRICE
BrownieSGD 6.90
SesameSGD 4.80
Green TeaSGD 4.80

MA MAISON BEVERGAES MENU PRICES

MENU ITEMSPRICE
CoffeeSGD 4.00
Green TeaSGD 4.00
English TeaSGD 4.00
Iced CoffeeSGD 5.00
Soda WaterSGD 4.00
Coke/SpriteSGD 4.00
Orange JuiceSGD 5.00
Lime JuiceSGD 5.00
Sprite FloatSGD 6.50
Coffee FloatSGD 6.50

No, unfortunately, Ma Maison Singapore is not a halal restaurant, so Muslims are not allowed to eat here.

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HOT-SELLING ITEMS ON MA MAISON MENU SINGAPORE

Hamburger Steak (Hamburg): This is arguably the most famous and beloved dish at Ma Maison. Customers rave about the tender, juicy patty, which is typically a mix of minced beef and pork, drenched in a rich, homemade demi-glace brown sauce. It’s the ultimate comfort food and a must-try for first-time visitors. The Jumbo Hamburger Steak is a popular choice for those with a larger appetite.

Omu Rice (Omelette Rice): Another iconic Yōshoku dish, Ma Maison’s Omu Rice is a consistent favourite. The dish features ketchup-flavoured chicken rice enveloped in a soft, fluffy omelette. The Toro Toro Omu Rice is particularly popular, known for its perfectly runny, “melty” omelette that drapes beautifully over the rice. Diners often pair it with a rich beef stroganoff or a Japanese curry sauce.

Tonkatsu (Pork Cutlet): While Tonkatsu is a purely Japanese dish, Ma Maison’s version is a hot seller. The deep-fried pork cutlet is praised for its incredibly crispy breading and tender, juicy meat. It’s often ordered in a bento set or with Japanese curry, making it a satisfying and substantial meal.

Beef Stroganoff: This European classic is given a Japanese twist at Ma Maison. The rich, creamy sauce with tender beef cubes is a hit, especially when served over garlic butter rice and topped with a fluffy omelette. It’s a dish that perfectly encapsulates the restaurant’s fusion philosophy.

VIDEO OF MA MAISON RESTAURANT

ABOUT MA MAISON SINGAPORE

Ma Maison’s menu in Singapore is a tribute to Yōshoku cuisine, a nostalgic and comforting style of Japanese-Western fusion. The menu’s core strength lies in its ability to take classic Western dishes and infuse them with a distinct Japanese sensibility, resulting in a dining experience that feels both familiar and special. Diners are drawn to iconic signature dishes like the juicy Hamburger Steak, celebrated for its homemade demi-glace sauce, and the beautifully executed “Toro Toro” Omu Rice, where a perfectly soft omelette drapes over flavorful rice.

LOCATION & CONTACT

OPENING & CLOSING TIME

  • Sunday, 11 AM–9:30 pm
  • Monday, 11 AM–9:30 pm
  • Tuesday, 11 AM–9:30 pm
  • Wednesday, 11 AM–9:30 pm
  • Thursday, 11 AM–9:30 pm
  • Friday, 11 am–9:30 pm
  • Saturday, 11 AM–9:30 pm

MA MAISON REVIEWS

I’ve been a fan of Ma Maison since my first visit years ago. Their food is just pure comfort. The Hamburger Steak is my go-to order, and it never disappoints. The patty is so juicy, and the demi-glace sauce is rich and incredibly satisfying. My wife loves the Omu Rice, and she always gets the one with the ‘toro toro’ omelette. It reminds us of the Japanese dramas we used to watch. It’s a taste of nostalgia and a perfect spot for a cozy, fuss-free meal. The quality has remained consistently high, which is why we keep coming back.

“Daniel K”

While Ma Maison is known for its hamburg steak, I have to say their Tonkatsu is absolutely top-notch. The breading is unbelievably crispy without being greasy, and the pork cutlet inside is tender and juicy. It’s served with a tangy tonkatsu sauce that complements it perfectly. I also started my meal with their onion gratin soup, and it was rich and cheesy—a perfect start. The menu is simple but executed so well. It’s a great place to get authentic Japanese-Western food.

“Fiona C”

Ma Maison is a fantastic find for a delicious and value-for-money meal. I had the Beef Stroganoff and was really impressed. The beef was so tender, and the sauce was creamy and savory, a perfect match for the garlic rice. My kids had the kid’s bento sets, which were a great deal and kept them happy with all the different components. The portions are generous, and the ingredients taste fresh. It’s a lovely, casual setting, and the food feels like it’s made with care. It’s definitely a place I’ll be bringing my family to again.

“Priya S”

ALTERNATIVES OF MA MAISON RESTAURANT IN SINGAPORE

Royal Host: This is arguably the most direct competitor and a fantastic alternative to Ma Maison. A Japanese family restaurant chain since 1971, Royal Host is famous for its classic Yōshoku dishes. Their menu is very similar, featuring a well-regarded Omu Rice, Hamburg Steak, and a variety of gratin and curry rice dishes.

Tamoya Udon: While primarily a Sanuki Udon restaurant, Tamoya Udon has an extensive menu that includes Japanese-Western style curries and tempura. It’s a great, more casual alternative for those who enjoy the Japanese comfort food aspect of Ma Maison.

Tanuki Raw: Known for its modern Japanese fusion, Tanuki Raw offers a menu that blends traditional Japanese ingredients with Western techniques. Their signature truffle-infused rice bowls (donburi) are a popular choice, and they often feature items like foie gras and Wagyu beef, appealing to those who enjoy a modern take on Japanese-Western cuisine.

FAQs

Is Ma Maison Halal?

No, unfortunately, Ma Maison Singapore is not a halal restaurant, so Muslims are not allowed to eat here.

How many Ma Maison outlets are there in Singapore?

Ma Maison is available in Singapore; there are around 6 Ma Maison branches available across the country.

What kind of cuisine does Ma Maison serve?

Ma Maison specialises in Yōshoku cuisine, a unique style of Japanese-Western fusion. It takes classic Western comfort food dishes and prepares them with a Japanese sensibility, often using Japanese ingredients or cooking techniques to create a distinct and comforting flavour profile.

What are some of the most popular dishes on the menu?

The most popular and iconic dishes at Ma Maison include the Hamburger Steak, which is celebrated for its juicy patty and rich demi-glace sauce, and the Omu Rice, known for its perfectly fluffy omelette wrapped around ketchup rice. Their Tonkatsu (pork cutlet) is also a fan favourite, praised for its crispy breading and tender meat.

Does Ma Maison have vegetarian options?

While the menu is heavily focused on meat and seafood, Ma Maison does offer some vegetarian-friendly items. Options may include salads, certain side dishes, and soups. It’s best to check with the staff about specific dishes and ingredients to ensure they meet your dietary needs.

Is there a kids’ menu available?

Yes, Ma Maison is a family-friendly restaurant. While they may not have a dedicated kids’ menu, many of their dishes, like the Napolitan Spaghetti and smaller bento sets, are popular with children and can serve as good options for younger diners.

CONCLUSION

Ma Maison’s menu is more than just a collection of dishes; it is a heartfelt tribute to the enduring charm of Yōshoku cuisine. By expertly blending the comforting familiarity of Western food with the meticulous precision and distinct flavours of Japanese cooking, the restaurant has created a beloved dining experience in Singapore. From the iconic, juicy Hamburger Steak to the nostalgic embrace of a perfect Omu Rice, each item on the menu tells a story of tradition, innovation, and a genuine passion for food that feels like a taste of home.

SGExplore.com has done deep research in creating this menu; the prices, images and other information have been taken from the official sources mentioned below:

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