1919 WATERBOAT HOUSE MENU SINGAPORE 2024
Dive into a world of timeless elegance and exquisite flavours at 1919 Waterboat House, Singapore. This restaurant isn’t just a place to dine; it’s a portal to the Art Deco era, offering a captivating blend of French culinary heritage and fresh seafood bounty. Nestled within a national heritage building on the waterfront, the 1919 Waterboat House boasts breathtaking views of Marina Bay and an ambience that transports you back in time. This page will share the latest prices of 1919 Waterboat House Menu Singapore…
| Name | WATERBOAT HOUSE |
| Location | 3 Fullerton Road, The Waterboathouse Singapore 049215 |
| Outlets | 1 |
| Operating Hours | Monday-Sunday 12:00 pm – 2:30 pm 6:00 pm – 11:00 pm |
| Delivery Hotline | +65 6538 9038 |
1919 WATERBOAT HOUSE MENU SINGAPORE PRICES 2024
The 1919 Waterboat House Singapore Menu is divided into various other categories like Appetizers, Main Courses, Side Dishes, Desserts etc. Let’s take a look at the prices of all the items offered by this restaurant:
MAIN COURSES PRICES
| MENU | PRICE |
|---|---|
| SEAFOOD | |
| Bouillabaisse Cappuccino Blue Prawn, Mussels, Halibut | SGD 32.00 |
| Bar de Ligne Kuhlbarra Seabass, Dashi Mushroom Essence, Potato Mousseline, Enoki Crisp | SGD 32.00 |
| Ilomard Lobster Tail Poached in Noisette Butter, Smoked Potatoes, Tomato, Thyme Oil | SGD 42.00 |
| Trout Roasted Potatoes, Radish Fennel Slaw, Maple Citrus Mustard Sauce | SGD 36.00 |
| Crevette Argentina Red Prawns, Creamy Millet. Chimichurri Sauce | SGD 36.00 |
| Salt Crusted Branzino on Opeh Leaf (Serves 2) Greek Seabass, Herbs Salt, Chimichurri Sauce, Lemon | SGD 58.00 |
| MEAT | |
| Bavette Wagyu Flank Steak, Crushed Potato, Roasted Vegetables, Confit Garlic, Natural Jus | SGD 38.00 |
| Entrecote Tender Valley Ribeye, Pumpkin Cremeux, Confit Garlic, Bordelaise Sauce | SGD 42.00 |
| Porc (Serves 2-3) Iberico Pork Rack in Porcini Herb Crust, Potato Mousseline, Cabbage Slaw, Port Wine Reduction | SGD 68.00 |
| Cotes de Boeuf, 1.2kg (Serves 3-4) Bone-in Ribeye, Confit Garlic, Truffle Fries, Baby Carrot w/ Labneh, Almond Broccolini | SGD 118.00 |
| Cotes Courtes de Boeuf, 800-900g (Serves 2-3) Bone-in Short Ribs, Confit Garlic, Truffle Fries, Baby Carrot w/ Labneh, Almond Broccolini | SGD 85.00 |
| Poulet Ras El llanout, 1kg (Serves 2) Roasted Ras El Hanout V’/hole Chicken, Cumin Coriander Dill Yogurt, Charred Romaine | SGD 48.00 |
1919 WATERBOAT HOUSE MENU APPETIZERS PRICE
| MENU | PRICE |
|---|---|
| Carpaccio de Tomato Elderflower Vinaigrette, Ricotta, Aged Balsamic, Yuzu Pickled Onion, Basil | SGD 18.00 |
| Salade de kale Cucumber, Tomato, Oregano, Olives, Capsicum, Kale, Celery, Feta Cheese | SGD 22.00 |
| Burrata, 300g Heirloom Tomato, Confit Strawberry, Basil, Aged Balsamic | SGD 38.00 |
| Påtes de Crabe Truffe Black Truffle Sauce, Crab, Kombu, Caviar-Tobiko Medley | SGD 24.00 |
| Rillettes de Canard Duck Rillettes. Elderflower Pickles, Toasted Baguette | SGD 22.00 |
| Velouté aux Champignons Soup of Porcini & Truffle Essence. Mushroom | SGD 18.00 |
| Macaroni au Gratin Cheese Sauce, Mushroom, Truffle Essence | SGD 28.00 |
SIDE DISHES MENU PRICES
| MENU | PRICE |
|---|---|
| Truffle Fries | SGD 12.00 |
| Horseradish Mashed Potato | SGD 10.00 |
| Almond Broccolini | SGD 12.00 |
| Lemon Asparagus | SGD 14.00 |
| Baby Carrot w/ Labneh | SGD 14.00 |
| Sauteed Baby Peas | SGD 10.00 |
1919 WATERBOAT HOUSE SINGAPORE MENU DESSERTS PRICE
| MENU | PRICE |
|---|---|
| Cassis Noir Rich Dark Chocolate Mousse, Popping Candy, Cassis Sorbet | SGD 15.00 |
| Glace Trio Of Sorbet or Ice-cream | SGD 13.00 |
IS THE 1919 WATERBOAT HOUSE HALAL?
No, 1919 Waterboat House is not a halal-certified restaurant. So, Muslims should stay away and avoid eating at this restaurant.
HOT-SELLING ITEMS ON 1919 WATER BOAT HOUSE MENU SINGAPORE
Crevette: This dish is a must-try for seafood lovers. Imagine succulent Argentina red prawns bathed in a luscious cream of millet – a delightful textural and flavour contrast. It’s a beautiful presentation and a true testament to the quality of their ingredients.
Salt Crusted Branzino: For those seeking a classic and elegant seafood experience, the Salt Crusted Branzino is a perfect choice. This dish features Greek seabass cooked to perfection with a delicate herb salt crust.
AB Tacos: While seafood dominates the menu, 1919 Waterboat House offers a playful twist with their AB Tacos. Choose from wagyu or spicy tuna fillings, both nestled in perfectly crisp tortillas. These tacos are a delicious shared plate option, perfect for adding a touch of casual flair to your fine-dining experience.
A Symphony of Starters: The “Cold Shared Plates” section is a treasure trove for adventurous palates. The Yellowtail Jalapeño offers a refreshing contrast of delicate yellowtail sashimi with a subtle kick of jalapeño. For a richer indulgence, explore the Foie Gras Terrine, a classic French delicacy perfect for sharing.
VIDEO OF 1919 WATERBOAT HOUSE RESTAURANT
ABOUT 1919 WATERBOAT HOUSE SINGAPORE
919 Waterboat House offers a luxurious escape into a bygone era. Nestled within a historic waterfront building, the restaurant boasts stunning Art Deco interiors that transport you back in time. Breathtaking views of Marina Bay complete the captivating ambience. The menu highlights the freshest seafood, prepared with French culinary finesse. Signature dishes like the Crevette, featuring succulent Argentina red prawns on creamy millet, or the Salt Crusted Branzino, showcasing perfectly cooked Greek seabass, are must-tries.
LOCATION & CONTACT
OPENING & CLOSING TIME
1919 WATERBOAT HOUSE REVIEWS
1919 Waterboat House was the perfect setting for a special occasion. The Art Deco ambiance is stunning, and the view of Marina Bay is breathtaking. The service was impeccable, with friendly and knowledgeable staff who made us feel welcome and comfortable throughout the evening. The food was the true star of the show. We shared the Crevette and the Yellowtail Jalapeño for starters – both were exquisite! For mains, I had the Salt Crusted Branzino, cooked to perfection, and my partner enjoyed the AB Tacos with wagyu beef – a delightful fusion of French and Mexican flavors.
Stephan
As a seafood lover, 1919 Waterboat House is a dream come true. The menu highlights the freshest catches, and the preparation techniques showcase the quality of the ingredients. My personal favorite is the Crevette – the Argentina red prawns are simply divine! The Salt Crusted Branzino is another excellent option for those who prefer a classic seafood experience. While the menu focuses on seafood, the AB Tacos with spicy tuna were a fun and flavorful surprise. The restaurant itself is beautiful, with a stunning view of the Marina Bay.
Meddy
I wasn’t expecting to find such a delightful French restaurant in Singapore, but 1919 Waterboat House exceeded my expectations. The menu offers a nice blend of classic French dishes like the Porc, with its melt-in-your-mouth Iberico pork, and more contemporary options like the AB Tacos. The food is beautifully presented and bursting with flavor. The restaurant’s ambiance is elegant and sophisticated, transporting you back to another era.
Classen
ALTERNATIVES OF 1919 WATERBOAT HOUSE RESTAURANT IN SINGAPORE
Spago by Wolfgang Puck: This renowned restaurant chain brings a touch of California cool to Singapore. Spago offers a seasonally changing menu featuring innovative takes on fresh seafood.
Zén: This Michelin-recommended restaurant pushes the boundaries of modern Asian cuisine. Chef Rishi Naleendra blends his Sri Lankan heritage with Japanese techniques and global influences, resulting in creative seafood dishes like Lobster Laksa Ravioli or Miso-Glazed Chilean Sea Bass.
Esquina: This French bistro offers a more casual and affordable fine-dining experience compared to the 1919 Waterboat House. Esquina’s menu features classic French dishes with a touch of modernity, like their signature Steak fries or their pan-eared duck Breast with cherry sauce.
Caffe Fernet: This award-winning Italian restaurant provides a delightful alternative for those seeking a taste of Europe. Caffe Fernet offers fresh, seasonal ingredients and traditional Italian cooking techniques, resulting in flavorful dishes like their Tagliolini with Lobster or their Grilled Branzino with lemon and herbs.
FAQs
Is 1919 Waterboat House Halal?
No, unfortunately, it is not a halal-certified restaurant so Muslims can not eat here.
What type of cuisine does the 1919 Waterboat House offer?
1919 Waterboat House offers contemporary European cuisine with Asian influences. The menu features a diverse range of dishes crafted with fresh, seasonal ingredients and innovative cooking techniques.
Can I expect waterfront dining at 1919 Waterboat House?
Yes, one of the highlights of dining at 1919 Waterboat House is its waterfront location, providing diners with stunning views of Marina Bay and the surrounding cityscape. Outdoor terrace seating allows guests to enjoy al fresco dining by the water.
Does 1919 Waterboat House offer vegetarian or vegan options?
Yes, 1919 Waterboat House offers vegetarian and vegan options on its menu. Diners with specific dietary preferences or restrictions can find suitable dishes to enjoy amidst the restaurant’s diverse culinary offerings.
Are reservations required for dining at 1919 Waterboat House?
While walk-ins are welcome, reservations are recommended, especially during peak dining hours and for special occasions. Guests can make reservations online through the restaurant’s website or by contacting them directly.
Does 1919 Waterboat House offer private dining or event spaces?
Yes, 1919 Waterboat House provides private dining options and event spaces for special occasions, celebrations, and corporate events. The restaurant offers customizable menus and personalized service to suit the needs of each event.
Can I enjoy wine or cocktails at 1919 Waterboat House?
Yes, 1919 Waterboat House offers an extensive selection of wines, champagnes, and craft cocktails to complement the dining experience.
CHECK OUT: AN ACAI AFFAIR MENU SINGAPORE
CONCLUSION
While 1919 Waterboat House offers a captivating blend of French finesse and fresh seafood in a stunning Art Deco setting, Singapore’s culinary landscape is brimming with exciting alternatives. For the modern seafood enthusiast, Spago by Wolfgang Puck or Zén offer innovative takes on classic dishes. Craving a more budget-friendly option? Esquina or Caffe Fernet deliver French and Italian delights without breaking the bank.
SGExplore.com has done deep research in creating this menu, the prices, images and other information have been taken from the official sources mentioned below:
