MUI KEE MENU SINGAPORE & UPDATED PRICES 2024
Craving a warm, comforting meal that bursts with Cantonese flavours? Look no further than Mui Kee Singapore! This renowned restaurant has taken the city by storm with its delectable menu, centered around the art of congee. But it offers more than just the perfect bowl of rice porridge. Dive into our exploration of the Mui Kee menu and discover a treasure trove of Cantonese delights, from luxurious seafood congee to comforting clay pot dishes.
| Name | MUI KEE |
| Location | 360 Balestier Rd, #01-27 Shaw Plaza, Singapore 329783 |
| Outlets | 2 |
| Operating Hours | Monday – Sunday 11:30 am – 2:30 pm, 5:30 – 9 pm |
| Delivery Hotline | +65 9819 3211 |
MUI KEE MENU SINGAPORE PRICES 2024
Mui Kee Singapore Menu is neatly organized into various other categories such as signature wok hei, clay pot dishes, noodles, sides, desserts, and beverages. Check out the latest prices of all the items served in this restaurant.
MUI KEE NOODLES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Garoupa Belly | SGD 15.80 |
| Sliced Garoupa with Dace Fish Balls | SGD 11.80 |
| Sliced Garoupa | SGD 12.80 |
| Dace Fish Ball | SGD 10.80 |
| Braised Baby Abalone | SGD 22.80 |
| Threadfin Belly | SGD 20.80 |
| Sliced Threadfin | SGD 18.80 |
| Beef Brisket | SGD 13.80 |
| Mushroom with Oyster Sauce | SGD 12.80 |
| Noodle with Minced Pork in Bean Sauce | SGD 11.80 |
| Plain Noodles | SGD 3.80 |
CHECK OUT: THE RANCH MENU SINGAPORE
MUI KEE MENU SIDES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Sliced Raw Amberjack | SGD 14.00 |
| Drunkin Chicken in Shaoxing Wine | SGD 12.00 |
| White Pepper Fried Chicken | SGD 12.00 |
| Poached Hong Kong Kai Lan | SGD 10.00 |
| Fried Dace Fish Cake | SGD 11.00 |
| Mushroom with Oyster Sauce | SGD 11.00 |
| Hong Kong Fried Bean Curd Skin | SGD 8.00 |
| Hong Kong Soft Centered Century Egg with Pickled Ginger | SGD 4.00 |
| Crispy Dough Fritters | SGD 3.20 |
| Fried Wonton | SGD 10.00 |
| Preserved Bitter Groud | SGD 9.00 |
CHECK OUT: SLOPPY B MENU SINGAPORE
SIGNATURE WOK HEI MENU
| MENU ITEMS | PRICE |
|---|---|
| Garoupa Belly | SGD 15.80 |
| Alaskan Crab Legs | SGD 24.80 |
| Threadfin Belly | SGD 20.80 |
| Frog Legs | SGD 18.80 |
| Sliced Garoupa | SGD 12.80 |
| Sliced Beef | SGD 10.80 |
| Homemade Pork Meatballs | SGD 10.80 |
| Dace Fish Balls | SGD 10.80 |
| Pork Innards | SGD 9.80 |
| Century Egg & Shredded Meat | SGD 9.80 |
| Braised Baby Abalone | SGD 22.80 |
| Sliced Threadfin | SGD 18.80 |
| Sliced Pork | SGD 8.80 |
CLAYPOT DISHES MENU
| MENU ITEMS | PRICE |
|---|---|
| Frog Legs with Ginger & Spring Onion | SGD 25.80 |
| Beef Brisket | SGD 26.80 |
| Beef with Ginger & Spring Onion | SGD 18.80 |
| Pork Liver with Ginger & Spring Onion | SGD 16.80 |
| Sizzling Kai Lan | SGD 13.80 |
| Threaded Belly with Ginger & Spring Onion | SGD 42.80 |
| Stir-Fried Celtuce with Jinhua Ham | SGD 15.80 |
| Plain Congee | SGD 5.50 |
MUI KEE SINGAPORE MENU BEVERAGE PRICES
| MENU ITEMS | PRICE |
|---|---|
| Coke / Coke Zero | SGD 3.00 |
| Ayataka | SGD 3.00 |
| Sprite | SGD 3.00 |
| Bottled Water | SGD 2.00 |
| Iced Water | SGD 0.50 |
| Warm Water | SGD 0.50 |
MUI KEE SINGAPORE DESSERTS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Tau Suan | SGD 4.50 |
| Grass Jelly with Longan | SGD 4.50 |
| Earl Grey Jelly with Longan | SGD 6.80 |
IS MUI KEE HALAL?
No, Mui Kee is not a halal-certified restaurant. That’s why, it is not a suitable eatery for Muslims.
CHECK OUT: TENDERBEST MENU SINGAPORE
HOT-SELLING ITEMS ON MUI KEE MENU SINGAPORE
Congee: It is famous for their congee, a comforting porridge made with rice and broth.
Signature Century Egg & Lean Pork Congee: This classic congee features the creamy richness of century egg and the savory taste of lean pork.
Lobster & Scallop Congee: Indulge in a luxurious seafood experience with this congee packed with lobster and scallops.
Truffle Mushroom Cheung Fun: Elevate your dim sum experience with this unique congee featuring the luxurious aroma of truffle oil and the delicate texture of Cheung fun (steamed rice noodle rolls) filled with mushrooms.
VIDEO OF MUI KEE RESTAURANT
ABOUT MUI KEE SINGAPORE
Mui Kee Singapore is a culinary gem nestled in the vibrant food scene of Singapore, renowned for its exquisite Cantonese cuisine. Boasting a legacy that spans generations, it captures the essence of traditional Hong Kong flavours, transporting diners on a gustatory journey through time. From their signature silky smooth congee, meticulously prepared using age-old recipes and premium ingredients, to an array of tantalizing dim sum delights, each dish embodies culinary excellence and cultural heritage.
LOCATION & CONTACT
OPENING & CLOSING TIME
MUI KEE REVIEWS
Having been a fan of Mui Kee’s Hong Kong locations for years, I was thrilled when they opened in Singapore! The congee is just as amazing here – perfectly smooth and flavorful, with a wide variety of toppings to choose from. I especially loved the sliced fish and preserved egg combo. The portions are generous, and the prices are reasonable for the quality. The Shaw Centre location is convenient and has a nice ambience.
Martin
Mui Kee Express at Cluny Food Court is my go-to for a satisfying lunch break. Their congee options are fantastic, even in a fast-casual setting. I recently tried the Pork and Century Egg Congee, and it did not disappoint. The ingredients were fresh, and the portion was perfect for a quick bite. The service is friendly and efficient, making it a great option for those on the go.
Albert
Mui Kee is a regular spot for our weekend family outings. The Balestier location is spacious and comfortable, and the staff is always accommodating towards our little ones. We love ordering a variety of congee flavors to share, along with some of their delicious side dishes like the steamed buns and fried rice. The congee is consistently delicious, and everyone always leaves happy and satisfied. It’s a great place for a casual and affordable family meal.
Evvy
ALTERNATIVES OF MUI KEE RESTAURANT IN SINGAPORE
Tiong Bahru Xian Ji: his restaurant is known for its Teochew-style porridge, a lighter and more soupy consistency compared to Cantonese-style congee. They offer a variety of flavorful broths and toppings, including the ever-popular sliced fish and pork liver.
Sin Heng Kee Porridge: A beloved local favourite, Sin Heng Kee offers classic Cantonese-style congee with a rich and creamy texture. They have a wide selection of toppings to choose from, including all the usual suspects like pork, chicken, and century egg.
Ah Chiang’s Porridge: Another local favorite, Ah Chiang’s Porridge serves up comforting bowls of Teochew-style porridge. Their signature dish is the “sliced fish porridge,” made with fresh fish and a flavorful broth.
Zhen Zhen Porridge: Located in the bustling Maxwell Food Centre, Zhen Zhen Porridge is a great option for a quick and affordable meal. They offer a variety of Teochew-style porridge options, including the classic sliced fish porridge and the more adventurous pig’s organ porridge.
FAQs
Is Mui Kee Halal?
No, it is not a halal-certified restaurant so Muslims should avoid eating at this eatery in Singapore.
How many Mui Kee outlets are there in Singapore?
There are only 2 branches available in Singapore, you can find the nearest branch by searching “Mui Kee near me” on Google.
What is Mui Kee?
It is a renowned Cantonese restaurant originating from Hong Kong, known for its authentic flavors and traditional recipes, particularly its signature congee.
What are the must-try dishes at Mui Kee Singapore?
It offers a diverse menu featuring a wide range of Cantonese delicacies. However, their signature congee, assorted dim sum, and wok-fried specialities are highly recommended by patrons.
Is Mui Kee Singapore suitable for vegetarians or individuals with dietary restrictions?
While their menu predominantly features meat and seafood dishes, they also offer vegetarian options and can accommodate certain dietary restrictions upon request.
Do they offer delivery or takeaway options?
Yes, they provide delivery and takeaway services, allowing customers to enjoy their favourite Cantonese dishes in the comfort of their homes.
Are reservations required at Mui Kee Singapore?
While walk-in customers are welcome, reservations are highly recommended, especially during peak hours or special occasions, to ensure a seamless dining experience.
CHECK OUT: TENDERFRESH MENU SINGAPORE
CONCLUSION
In conclusion, Mui Kee Singapore’s menu encapsulates the rich tapestry of Cantonese cuisine, delivering an authentic culinary experience that resonates with both tradition and innovation. With a commitment to quality ingredients and time-honoured cooking techniques, Mui Kee tantalizes the taste buds and evokes nostalgia for the flavours of Hong Kong.
SGExplore.com has done deep research in creating this menu, the prices, images and other information have been taken from the official sources mentioned below:
